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Excerpt from Soil Survey of Outagamie County, Wisconsin Before the greatest success in agriculture can be reached it is necessary that the farmer should have a thorough knowledge of the soil upon his own farm. A soil may be well adapted to One crop, and poorly adapted to another Crop. Clover will produce a vigorous growth and profitable yields on the average loam soil which contains lime and is in a sweet condition; but on a sandy soil which is sour, or in an acid condition, clover will not make a satisfactory growth. We may say, therefore, that failure is certain to be invited when such important facts are disregarded, or overlooked. The degree Of success which it is possible to win on any farm is in direct proportion to the practical knowledge possessed by the farmer concerning the soil and its adaptation to crops. A thorough knowledge Of the soil is as essential to the farmer as a knowledge of merchandise and business methods is to the merchant. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Excerpt from Soil Survey of Waushara County Wisconsin Fig. 5. Showing average dates of last killing frost in Spring. Fig. 6. Showing average dates of first killing frost in the Fall. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Soil Survey of Door County, Wisconsin, 1919 Before the greatest success in agriculture can be reached it is necessary that the farmer should have a thorough knowledge of the soil upon his own farm. A soil may be well adapted to one crop, and poorly adapted to another crop. Clover will produce a vigorous growth and profitable yields on the average loam soil which contains lime and is in a sweet condition; but on a sandy soil which is sour, or in an acid condition, clover will not make a satisfactory growth. We may say, therefore, that failure is certain to be invited when such important facts are disregarded, or overlooked. The degree of success which it is possible to win on any farm is in direct proportion to the practical knowledge possessed by the farmer concerning the soil and its adaptation to crops. A thorough knowledge of the soil is as essential to the farmer as a knowledge of merchandise and business methods is to the merchant. The State of Wisconsin, working in cooperation with the United States Department of Agriculture, is making a careful study of soils and agricultural conditions throughout Wisconsin, and is preparing soil maps and soil reports of all counties in the State. A soil map shows the location and extent of the different kinds of soil. Tracts of 10 acres and over are mapped, but often areas of even smaller extent are shown. The soil map is prepared by trained men, who go over a county thoroughly, and examine the soil by making a sufficient number of boring to a depth of 36 inches to keep account of all variations. A report is also made, to accompany and explain the map, and this is based upon a careful study of the soils within the region surveyed, and upon such other features as have a direct bearing upon the agriculture of the area. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Soil Survey of Milwaukee County, Wisconsin North Milwaukee. It lies about 40 feet lower than the top of the first ridge. The second ridge has a. Width of about 5 miles throughout its course in the county. Its maximum elevation is about 140 feet and its general elevation about 80 feet above the lowland east of it. Its surface is undulating to rolling, owing to the existence Of a. Number of subordinate ridges with the same trend as that of the main ridge. The second lowland belt has a width about the same as that of the first belt. It lies about 100 feet below the general level of the top Of the second ridge. The third ridge, only the eastern part of which lies within the county, is essentially like the second. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.