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"This outstanding book is an essential tool in helping the scientific community to identify smut fungi everywhere. It includes keys to the genera and species and a host plant-smut fungus list and compiles more than 3,500 micrographs and line drawings into a single sourcebook.This nearly 1,500-page treatise is authored by the worldwide authority on the subject, Dr. Kálmán Vánky, who has spent more than 50 years collecting and describing smut fungi species. The book provides complete and detailed presentations of species in 93 genera through descriptions and illustrations. The book updates our knowledge of valid scientific names and synonyms and provides taxonomic references and the host plant range of each species. Dr. Vánky's passion for the topic shines through on every page through the excellent illustrations and detailed descriptions which complement each other to make identification easier. Having all content in a single volume allows the reader to flip back and forth between similar looking fungi for detailed comparison and analysis"--Pub. desc.
The essential photographic guide to the world's fungi The fungi realm has been called the "hidden kingdom," a mysterious world populated by microscopic spores, gigantic mushrooms and toadstools, and a host of other multicellular organisms ranging widely in color, size, and shape. The Kingdom of Fungi provides an intimate look at the world's astonishing variety of fungi species, from cup fungi and lichens to truffles and tooth fungi, clubs and corals, and jelly fungi and puffballs. This beautifully illustrated book features more than 800 stunning color photographs as well as a concise text that describes the biology and ecology of fungi, fungal morphology, where fungi grow, and human interactions with and uses of fungi. The Kingdom of Fungi is a feast for the senses, and the ideal reference for naturalists, researchers, and anyone interested in fungi. Reveals fungal life as never seen before Features more than 800 stunning color photos Describes fungal biology, morphology, distribution, and uses A must-have reference book for naturalists and researchers
The variety of the mycological world is far greater than most people imagine. Tens of thousands of fungal species have been described and many more are known only from the abundance of their genes in soil and water. Fungi are hugely important as agents of wood decay in forests, and, as parasites, they have caused the deaths of millions of people by ravaging crops and reshaping natural ecosystems. Fungi perform a variety of essential functions in ecosystems, and are important to both agriculture and biotechnology. Their importance is now becoming better appreciated among scientists, though there is much still to be understood concerning their taxonomy and evolution. This Very Short Introduction highlights the variety and extraordinary natures of fungi, revealing the remarkable facts of fungal biology and the global significance of these enchanting organisms. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Fungal world embodies diversified groups which colonize, multiply and survive in nature on many macro- and micro-ecological niches and substrates. Fungi are eukaryotic, achlorophyllous, filamentous or unicellular living organisms which are ubiquitous and cosmopolitan in distribution. Of the estimated 1.5 million fungal species, more than 98,000 fungal species have been described. Approximately 28,000 fungal species are reported from India. The fungi play an important role in biodegradation, recycling of organic matter, pharmaceutical industries, agriculture, medicine, industry, bioremediation, waste management and other activities. In India hardly we have database but for few a books on Indian fungi, compiled from time to time by some mycologists. The present book includes 16 chapters contributed by eminent mycologists. Chapters include data on diversity, taxonomy, ecology and application of Helicosporous fungi, genus Spegazzinia, Rusts and Smuts, Chaetomiaceae, Macrophomina, Rhizoctonia, Russula, wild edible fungi, poisonous mushrooms, insect fungi and other related aspects. This book will be very useful and a valuable addition to the existing literature on the same subject.
Mycology, the study of fungi, originated as a subdiscipline of botany and was a des criptive discipline, largely neglected as an experimental science until the early years of this century. A seminal paper by Blakeslee in 1904 provided evidence for self incompatibility, termed "heterothallism", and stimulated interest in studies related to the control of sexual reproduction in fungi by mating-type specificities. Soon to follow was the demonstration that sexually reproducing fungi exhibit Mendelian inheritance and that it was possible to conduct formal genetic analysis with fungi. The names Burgetf, Kniep and Lindegren are all associated with this early period of fungal genet ics research. These studies and the discovery of penicillin by Fleming, who shared a Nobel Prize in 1945, provided further impetus for experimental research with fungi. Thus began a period of interest in mutation induction and analysis of mutants for biochemical traits. Such fundamental research, conducted largely with Neurospora crassa, led to the one gene: one enzyme hypothesis and to a second Nobel Prize for fungal research awarded to Beadle and Tatum in 1958. Fundamental research in biochemical genetics was extended to other fungi, especially to Saccharomyces cerevisiae, and by the mid-1960s fungal systems were much favored for studies in eukaryotic molecular biology and were soon able to compete with bacterial systems in the molecular arena.
The Dictionary of the Fungi has been published continuously by CABI from it's outset in 1943 to the latest (tenth) edition in 2008. The primary feature of the Dictionary is an authoritative consensus classification of the fungi, that has been widely accepted as an enabling and informing framework for research into pure and applied mycology. Fungal Families of the World has been conceived as an illustrative and more approachable companion to the Dictionary. Second it provides further substantial information on the 536 currently accepted families of Fungi, with more detailed descriptions and notes on ecology, economic uses, and the like. Third (and perhaps most importantly), it depicts the extraordinary range of morphological structures found in fungi, celebrating myco-diversity and perhaps stimulating interest in mycology by those individuals outside the inner circle of fungal systematists. The taxonomic framework for Fungal Families of the World is based upon that of the ninth edition of Dictionary but has been substantially updated to confirm with the findings of two major US-led research projects on fungal systematics, popularly referred to as Deep Hydra and AFTOL (Assembling the Fungal Tree of Life). The book contains images for over 400 families of the Fung, representing substantially wider fungal diversity than has been achieved before in a single publication. Where practical illustration of both macroscopic and microscopic features have been included. Fungal Families of the World will be of great value to students and researchers in biology, ecology and conservation, to mycologists, agriculturalists and foresters and serves as an informative companion to the Dictionary of the Fungi.
Provides an explanation of how plant diseases are diagnosed, the 'plant disease triangle', how to determine the cause of a specific disease, what 'biotrophs' and necrotrophs are, disease cycles and how they can be utilized. Specific chapters address plant diseases caused by fungi, bacteria, nematodes, viruses, parasitic flowering plants, abiotic factors of the environment including light, temperature, and atmospheric gases, pathogens, how people influence plant disease epidemics, the prevention or management of plant disease epidemics, and more.
Fungal diseases have contributed to death and disability in humans, triggered global wildlife extinctions and population declines, devastated agricultural crops, and altered forest ecosystem dynamics. Despite the extensive influence of fungi on health and economic well-being, the threats posed by emerging fungal pathogens to life on Earth are often underappreciated and poorly understood. On December 14 and 15, 2010, the IOM's Forum on Microbial Threats hosted a public workshop to explore the scientific and policy dimensions associated with the causes and consequences of emerging fungal diseases.