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Proceedings of a symposium held in Uppsala, Sweden, September 25-28, 1985
The need to understand the biological processes that are important for essential aquatic and terrestrial ecosystem function has prompted much research into the field of ecological enzymology. This book presents the two broad areas of application in a compilation of reviews by 21 international experts in their respective fields. The first explores enzymatic activities to assess the processes or mechanisms that operate in a given system, such as the rhizosphere, plant leaves and shoots, soil surfaces, and biofilms. The second considers enzymes or microbial cells as sensors to detect microbial activity and stresses due to pollution, management, or climatic change in both aquatic and terrestrial ecosystems.
This book gives a comparative treatment of topics accross lake, reservoir, and rive ecosystems. These analysis do indeed indicate differences among the properties of lakes, land-water interface regions, reservoirs, and rivers. Importantly, these analysis also indicate marked commonality in function.
Organic matter in aquatic environments consists mostly of large compounds which cannot be taken up and utilized directly by microbial cells. Prior to incorporation, polymeric materials undergo degradation by cell-bound and extracellular enzymes produced by these microbes; in fact, such enzymatic mobilization and transformation is the key process which regulates the turnover of organic as well as inorganic compounds in aquatic environments. This volume brings together studies on enzymatic degradation processes from disciplines as diverse as water and sediment research, bacterial and algal aquatic ecophysiology, eutrophication, and nutrient cycling and biogeochemistry, in both freshwater and marine ecosystems. Its scope extends from fundamental research exploring the contribution of microbial enzymatic processes to whole ecosystem functioning to practical applications in water biotechnology. The first comprehensive publication providing an overview of this emerging field of enzymology, Microbial Enzymes in Aquatic Environments will be of great interest to ecologists and microbiologists alike.
Aquatic microbial ecology, a growing interdisciplinary field, has become increasingly compartmentalized in recent years. The aim of this volume is to propose a framework for biochemical and molecular approaches, which are employed ever more widely in studies of aquatic microbial communities and ecosystem functioning. The book presents state of the art applications of modern molecular research techniques to a range of topics in ectoenzymes microbial carbon metabolism bacterial population dynamics RNA chemotaxonomy of microbial communities plasmids and adaptation to environmental conditions. Written for limnologists, marine biologists, and all researchers interested in environmental microbiology and molecular aspects of ecology, this volume will provide a stimulating introduction to this emerging field.
Phosphorus is essential for life, yet is often the element most limiting for biological productivity. Although most organisms take up phosphorus in an inorganic form, organic forms frequently dominate in soils and aquatic systems. Up to this point, the role of organic phosphorus and mechanisms for its dynamics have been poorly understood. However, recent advances in research have shed new light on the subject and this book brings together these advances. It covers the transformation and characterization of organic phosphorus in both terrestrial and aquatic systems. It will attract a broad range of scientists from several disciplines.
Lake Plußsee is a small eutrophic kettle lake in northern Germany. Because it is sheltered and has no inflow from rivers, the Plußsee exhibits stable stratification and is especially suitable for limnological studies. This book presents the results of extensive research conducted on the ecophysiology of microorganisms - principally bacteria - at the Plußsee over the past several decades. It begins with three chapters on the general limnological state of the lake: physical factors, inorganic nutrients, plankton composition and succession, fish fauna, etc. These chapters are followed by discussions of dissolved organic matter and photosynthetic production of organic matter by phytoplankton. The remainder of the book addresses the dynamics of structure, function and metabolism of the microorganisms in the Plußsee.
Phosphorus is one of the major nutrients limiting the productivity of terrestrial, wetland and aquatic ecosystems. Over the last decade several research projects were conducted on Florida's ecosystems from state and federal agencies and private industry to address water quality issues, and to develop management practices to control nutrient loads. Phosphorus Biogeochemistry in Sub-Tropical Ecosystems is the first thorough study of the role of phosphorus in ecological health and water quality ever published. Because of its vast and extensively studied ecosystems, Florida has often served as a national laboratory on current and future trends in ecosystem management. The reader will find studies at all levels of biological organization, from the cellular to entire ecological communities. The book is a definitive study of the role and behavior of phosphorus deposition in the upland/wetland/aquatic environment. The papers presented in this book are organized in specific groups: ecological analysis and global issues, biogeochemical transformations, biogeochemical responses, transport processes, phosphorus management, and synthesis. Although Florida's ecosystems are used as a case study, the results presented have global applications.