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Hardcover reprint of the original 1911 edition - beautifully bound in brown cloth covers featuring titles stamped in gold, 8vo - 6x9. No adjustments have been made to the original text, giving readers the full antiquarian experience. For quality purposes, all text and images are printed as black and white. This item is printed on demand. Book Information: Gosset, Adelaide L. J. Shepherds of Britain; Scenes From Shepherd Life Past And Present From The Best Authorities. Indiana: Repressed Publishing LLC, 2012. Original Publishing: Gosset, Adelaide L. J. Shepherds of Britain; Scenes From Shepherd Life Past And Present From The Best Authorities, . London, Constable And Company, Limited, 1911. Subject: Sheep
First published in 1892, this fascinating collection of articles relating to the art of shepherding in Britain is a wonderful glimpse into farming in Victorian Britain. Packed full of snapshots of a rural lifestyle in steep decline, with wonderfully titled chapters including, Contentedness of Southdown Shepherds, A Sussex Shepherdess, Lazy Shepherds and an Exception, Sheep Farming in Cumberland, A Curious Usage in the Lake District, The Bone Eater, The Powers of the Collie, the Sheep Dogs of Ireland and many more including plenty of countryside folklore and a brand new introduction of sheep farming.
This Is A New Release Of The Original 1911 Edition.
Excerpt from Shepherds of Britain: Scenes From Shepherd Life, Past and Present; From the Best Authorities "To keep sheep the best life." - Manningham Diary, 1592-93. "A shepherd's life, properly understood, is the richest in the world." - James Gardner, 1840-1900. "The shepherd's life has changed less with the change of years than that of any other calling." - H. Somerset Bullock, 1909. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Agriculture in Australia has had a lively history. The first European settlers in 1788 brought agricultural technologies with them from their homelands, influencing early practices in Australia. Wool production dominated the 19th century, while dairying grew rapidly during the first half of the 20th century. Despite having one of the driest landscapes in the world, Australia has been successful in adapting agricultural practices to the land, and these innovations in farming are explained in this well-researched volume. Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities or groups of commodities to the end of the 20th century: grain crops, sheep and wool, beef and dairy, working bullocks and horses, sugar, cotton, fruit and vegetables, and grapes and wine. Major issues facing the various agricultural enterprises as they enter the 21st century are also discussed. Written in a readable style to suit students of history, social sciences and agriculture, Australian Agriculture will also appeal to professionals in the industry and those with a general interest in Australian sociology and history.