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The quality of life experienced by people in the past is one of the most important areas of historical enquiry, and the standard of living of populations is one of the leading measures of the economic performance of nations. Yet how accurate is the information on which these judgments are based? This collection of essays, written by renowned scholars in the fields of labour, wage and welfare history, cogently undermine the validity of the data that have for decades dominated the measurement of these phenomena in Britain, Europe and Asia, and provided the statistical backbone for countless descriptions and analyses of economic development, welfare and many other prime subjects in economic and social history. The contributors to this volume rigorously expose misapprehensions of long-run macroeconomic estimates of the real wage and provide a host of improved methods and data for revising and rejecting them. This volume is essential reading for anyone interested in economic and social history, economics and the application of statistical methods to historical evidence.
Beginning in the 18th century, a turning point in labour history as work encountered an industrialising modernity, this book explores how different forms of work have been valued up to the present day. Focusing on the cultural, intellectual, social and political implications of wages, the chapters in this collection historicise the labour market, conceiving it as complex system of social relations which evolve through time and differ according to space. They show how the level of wages and other forms of remuneration reflect not only marginal productivity and scarcity but also the nature of work relations and wider political, social and economic circumstances. With examples ranging across several centuries and different parts of the globe, it shows how wages are influenced by the specific organization and processes of work, conflict and power, social status and hierarchies between workers, custom and identity, family structure and professional ethics, ideology, politics and policy. Combining quantitative and qualitative approaches The Value of Work since the 18th Century also addresses two interlinked questions; how did theoretical interpretations and techniques of wage measurement emerge and evolve, and to what extent does this matter in understanding the social and political history of work?
A major new history of the Royal Navy during the tumultuous age of revolution The French Revolutionary Wars catapulted Britain into a conflict against a new enemy: Republican France. Britain relied on the Royal Navy to protect its shores and empire, but as radical ideas about rights and liberty spread across the globe, it could not prevent the spirit of revolution from reaching its ships. In this insightful history, James Davey tells the story of Britain's Royal Navy across the turbulent 1790s. As resistance and rebellion swept through the fleets, the navy itself became a political battleground. This was a conflict fought for principles as well as power. Sailors organized riots, strikes, petitions, and mutinies to achieve their goals. These shocking events dominated public discussion, prompting cynical--and sometimes brutal--responses from the government. Tempest uncovers the voices of ordinary sailors to shed new light on Britain's war with France, as the age of revolution played out at every level of society.
The Origins of the Consumer Revolution in England explores the rise of consumerism from the end of the medieval period through to the beginning of the nineteenth century. The book takes a detailed look at when the 'consumer revolution' began, tracing its evolution from the years following the Black Death through to the nineteenth century. In doing so, it also considers which social classes were included, and how different areas of the country were affected at different times, examining the significant role that location played in the development of consumption. This new study is based upon the largest database of English probate records yet assembled, which has been used in conjunction with a range of other sources to offer a broad and detailed chronological approach. Filling in the gaps within previous research, it examines changing patterns in relation to food and drink, clothing, household furnishings and religion, focussing on the goods themselves to illuminate items in common ownership, rather than those owned only by the elite. Using a combination of qualitative and quantitative evidence to explore the development of consumption, The Origins of the Consumer Revolution in England will be of great use to scholars and students of late medieval and early modern economic and social history, with an interest in the development of consumerism in England.
Uncovering, for the first time, the role played by home users in fostering energy changes, this book explores the effects of energy transitions between the medieval and industrial era on the everyday life of Europeans and considers how cultural, social and material changes in the home facilitated the transition towards a more energy-demanding world. This book delves deeper into the interactions between early modern consumers and the ecological constraints of the world surrounding them. Experts on specific aspects of domestic energy use departing from different case studies in early modern Europe confront these central issues. This book therefore offers a wide range of approaches within a long-term and comparative perspective. Different ‘material cultures of energy’ across time and space and across different climates in Europe are explored. Ultimately, this book aims to consider how the early modern home not just adapted to energy changes, but perhaps even prepared the way for our modern addiction to fossil energy. Energy in the Early Modern Home is the perfect resource for students and scholars of early modern Europe, premodern environmental history, the history of consumption and material culture, and the history of science and technology.
The Black Death of 1348-9 is the most catastrophic event and worst pandemic in recorded history. After the Black Death offers a major reinterpretation of its immediate impact and longer-term consequences in England. After the Black Death reassesses the established scholarship on the impact of plague on fourteenth-century England and draws upon original research into primary sources to offer a major re-interpretation of the subject. It studies how the government reacted to the crisis, and how communities adapted in its wake. It places the pandemic within the wider context of extreme weather and epidemiological events, the institutional framework of markets and serfdom, and the role of law in reducing risks and conditioning behaviour. The government's response to the Black Death is reconsidered in order to cast new light on the Peasants' Revolt of 1381. By 1400, the effects of plague had resulted in major changes to the structure of society and the economy, creating the pre-conditions for England's role in the Little Divergence (whereby economic performance in parts of north western Europe began to move decisively ahead of the rest of the continent). After the Black Death explores in detail how a major pandemic transformed society, and, in doing so, elevates the third quarter of the fourteenth century from a little-understood paradox to a critical period of profound and irreversible change in English and global history.
This case study of two rural parishes in County Durham, England, provides an alternate view on the economic development involved in the transition from medieval to modern, partly explaining England's rise to global economic dominance in the seventeenth century. Coal mining did not come to these parishes until the nineteenth century; these are an example of agrarian expansion. Low population, favourable seigniorial administration, and a commercialised society saw the emergence of large farms on the bishopric of Durham soon after the Black Death; these secure copyhold and leasehold tenures were among the earliest known in England. Individualism developed within a strong parish and village community that encouraged growth while enforcing conformity: tenants had freedom to farm as they wished, within limits. Along with low rents, this allowed for a swift expansion of agricultural production in the sixteenth century as population rose and then as the coal trade expanded rapidly. The prosperity of these men is reflected in their lands, livestock, and consumer goods. Yet not all shared in this prosperity, as the poor and landless increased in number simply by population growth. Through reformation and rebellion, these and other parishes prospered without experiencing severe disruption or destruction. In north-eastern England, agrarian development was an evolution and not a revolution. This study shows England's economic development as a single narrative, woven together from a collection of regional experiences at different times and at different speeds.
Drawing on a wide range of literature and adopting a macroeconomic approach, this book provides a comprehensive overview of the Italian economy during the Renaissance, focusing on the period between 1348, the year of the Black Death, and 1630. The Italian Renaissance played a crucial role in the formation of the modern world, with developments in culture, art, politics, philosophy, and science sitting alongside, and overlapping with, significant changes in production, forms of organization, trades, finance, agriculture, and population. Yet, it is usually argued that splendour in culture coexisted with economic depression and that the modernity of Renaissance culture coincided with an epoch of epidemics, famines, economic crisis, poverty, and destitution. This book examines both faces of the Italian economy during the Renaissance, showing that capital per worker was plentiful and productive capacity and incomes were relatively high. The endemic presence of the plague, curbing population growth, played an important role in this. It is also shown that the organization of production in industry and finance, consumerism, human capital, and mercantile rationality were the forerunners of modern-day capitalism. This book is an invaluable resource for scholars and students of the Renaissance and Italian economic history.