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"Bate's writing is smart and compelling." --Publishers Weekly From the acclaimed author of The Girls' Guide to Love and Supper Clubs comes a witty, honest novel, perfectly seasoned with both humor and heart, about daring to bite into the life you really want. . . Sydney Strauss is obsessed with food. Not with eating it—though she does that too—but with writing about the wonders of the gastronomic world, from obscure fruit hybrids to organic farming techniques. Since food journalism jobs are more coveted than Cronuts®, Sydney pays her bills working for one of TV's biggest egomaniacs—until she's left scrambling for shifts at a local farmers' market. Stacking muffins for the Wild Yeast Bakery isn't going to win her any James Beard awards. But soon Sydney is writing the market's weekly newsletter, and her quirky stories gain attention from a prominent food columnist. After years of putting her love life into deep freeze, she's even dating again. And then Sydney gets a shot at the story, one that could either make her career or burn it to a crisp—along with her relationship and her reputation. . . "A breezy, idiomatic voice." – Publishers Weekly "Full of humor and lots of genuine heart." – RT Book Reviews "In smart and crisp prose, Bate tells a winning story about food, love and second chances, with recipes appended. Great fun." - Booklist Praise for The Girls' Guide to Love and Supper Clubs "Bate deftly conjures up a witty, resilient heroine, surrounds her with delightful friends and frenemies, and sends them all on a rollicking quest for love and delicious food." --Kirkus "Engaging. . .Even Bate's implausible happy ending feels right." --Publishers Weekly (Starred Review) "The food—oh my goodness—the food! From the Dupont Circle farmers' market to the Maine Avenue Fish Market, Hannah leads readers on a culinary tour of D.C.'s locavore scene. Do not read this book hungry." --Washington Post
Sydney Strauss is obsessed with food. Not just with eating it – though she loves that too – but with writing about it as an aspiring cookery reporter. But food journalism jobs are more coveted than cupcakes, and so Sydney is stuck working for one of TV’s biggest egomaniacs – until she’s left scrambling for shifts at the local farmers’ market. Selling muffins at the Wild Yeast Bakery is hardly going to make her the next Nigella. But soon Sydney is writing the market’s weekly newsletter, and her quirky stories gain attention from a prominent food columnist. After years of being left on the shelf, she’s even dating again. And then Sydney gets a shot atthe story, one that could either make her career or burn it to a cinder – along with her relationship and her reputation...
Another Bite at the Apple: A Guide to Section 2255 Motions for Federal Prisoners is the first book of its kind to focus on the special procedures and concerns that arise when a prisoner moves to Avacate, set aside, or correct a federal conviction or sentence under Section 2255. This book is especially important now as Section 2255 proceedings have become significantly more complex with the enactment of the Antiterrorism and Effective Death Penalty Act.
An intimate look at the life of Steve Jobs by the mother of his first child providing rare insight into Jobs's formative, lesser-known years Steve Jobs was a remarkable man who wanted to unify the world through technology. For him, the point was to set people free with tools to explore their own unique creativity. Chrisann Brennan knows this better than anyone. She met him in high school, at a time when Jobs was passionately aware that there was something much bigger to be had out of life, and that new kinds of revelations were within reach. The Bite in the Apple is the very human tale of Jobs's ascent and the toll it took, told from the author's unique perspective as his first girlfriend, co-parent, friend, and—like many others—object of his cruelty. Brennan writes with depth and breadth, and she doesn't buy into all the hype. She talks with passion about an idealistic young man who was driven to change the world, about a young father who denied his own child, and about a man who mistook power for love. Chrisann Brennan's intimate memoir provides the reader with a human dimension to Jobs' myth. Finally, a book that reveals a more real Steve Jobs.
Hannah Sugarman seems to have it all. She works for an influential think tank in Washington, D.C., lives in a swanky apartment with her high-achieving boyfriend, and is poised for an academic career just like her parents. The only problem is that Hannah doesn't want any of it. What she wants is much simpler; to cook. When her relationship collapses, Hannah seizes the chance to do what she's always loved and launches an underground supper club out of her new landlord's town house. Though her delicious dishes become the talk of the town, her secret venture is highly problematic, given that it is not, technically speaking, legal. She also conveniently forgets to tell her landlord she has been using his place while he is out of town. On top of that, Hannah faces various romantic prospects that leave her guessing and confused, parents who don't support cooking as a career, and her own fears of taking a risk and charting her own path. A charming romantic comedy, The Girls' Guide to Love and Supper Clubs is a story about finding yourself, fulfilling your dreams, and falling in love along the way.
On paper, David Epslamowitz has it all. At only thirty years old, he is the proud owner of one the most successful hedge funds and resides in a posh three-story penthouse on the most prominent street in the Big Apple. He is known on the street as a devoted philanthropist renowned for his good-looks and obnoxiously infinite bank account. Nevertheless, David struggles internally for the balance of what truly inspires him while at the same time trying to fulfill his deceased father’s expectations. Ultimately he fills this void in the eyes of an alluring French actress and learns what truly fulfills him… love. It seems that nothing can keep David from being with her but the closer he gets, the more it seems someone is trying to sabotage the relationship. Slowly, David discovers that not only is someone out to ruin him, but that he and those close to him are in extreme danger. Living in a suburb of the Big Apple since a teen, Viktor Kozlov became the most sought-after assassin, just like his father before him. He’s been hired by the government, the mafia and anyone who could afford him for his extraordinary ability to make his “hits” appear as accidental deaths. However, Viktor struggles for the balance of who he is and who he is destined to be until one day when an unusual client arrives at his house with an extra unusual request. Don’t Bite the Apple is a suspenseful thriller that will keep you pleading for clues to solve the mystery of David’s fate. Fear, laugh and cry with David as the twists are revealed and you discover why, when, and who connects him to the most dangerous assassin in the world. This story epitomizes the question of what it is to be successful. Success is not measured by wealth; rather, it has to do with the difference between what you were born with and what you did with it. In that search for who you are, the greater your access to money, the more temptations that are available to you and those around you, especially in the Big Apple.
Apples are so ordinary and so ubiquitous that we often take them for granted. Yet it is surprisingly challenging to grow and sell such a common fruit. In fact, producing diverse, tasty apples for the market requires almost as much ingenuity and interdependence as building and maintaining a vibrant democracy. Understanding the geographic, ecological, and economic forces shaping the choices of apple growers, apple pickers, and apple buyers illuminates what’s at stake in the way we organize our food system. Good Apples is for anyone who wants to go beyond the kitchen and backyard into the orchards, packing sheds, and cold storage rooms; into the laboratories and experiment stations; and into the warehouses, stockrooms, and marketing meetings, to better understand how we as citizens and eaters can sustain the farms that provide food for our communities. Susan Futrell has spent years working in sustainable food distribution, including more than a decade with apple growers. She shows us why sustaining family orchards, like family farms, may be essential to the soul of our nation.
Poison Apple Books: Thrilling. Bone-chilling. These books have bite!Ashlee Lambert, the queen bee from THIS TOTALLY BITES, has had a tough time ever since she became a full-fledged vampire. But now that she's moving from New York City to sunny Los Angeles, she's excited to make a fresh new start.But Ashlee never counted on a clique of popular mean girls or awful sunburns. Keeping her huge secret is suddenly harder than ever. And when something -- or someone -- starts attacking people at her school, Ashlee realizes she's not the only vampire in town. It's up to Ashlee to figure out who's behind the attacks before her cover is blown forever!
How do you brand a revolution? In his engaging new book, Taking a Bite out of the Apple: A Graphic Designer's Tale, Rob Janoff - designer of the world-famous Apple logo - shares what it was like to live through the heady days of the home computer revolution. From his fateful meeting with Steve Jobs in Silicon Valley as a young art director in 1977, to his current position heading up an international branding company with his Australian business partner, Rob's career continues with its focus on distilling a client's business personality into a memorable icon. Taking a Bite out of the Apple is an intimate view into how Rob's design for a young, start-up company became a defining moment in a long career. After working on national brands like Apple, IBM, Intel, Kraft and Kleenex at top US agencies, Rob now enjoys working with a diversity of companies from Japan, Italy, Australia, China and the UK. Telling the true tale of how the globally loved icon came to be, Rob offers insight and inspiration to young people considering the field of graphic design - and to the young at heart who share his love of memorable graphics. Reviewed By Jack Magnus for Readers' Favorite Taking a Bite Out of the Apple: A Graphic Designer's Tale (Hearing Others' Voices) is a nonfiction memoir for young adults written by Rob Janoff. While he had gone to college to study industrial design, Janoff was more intrigued by the creative possibilities that graphic design seemed to offer. Indeed, his whole outlook on the world seemed to point him in that direction. He had had some success in designing logos for new tech companies when he went to work for the Regis McKenna Agency in Silicon Valley. That tech experience led his boss, Regis McKenna, to offer him a somewhat off-the-wall assignment. Janoff's mind was far away as his boss discussed the assignment, but eventually the words "apple" and "computers" broke through his distraction. Janoff even knew of Steve Jobs, the iconic inventor who, with his partner, had turned a garage into the birthplace of the personal computer. But how to render Steve's concepts into a logo? Janoff's mind kept toying with the idea, his hand quickly sketching and erasing ideas as they paraded through his imagination. Then he hit on it. Rob Janoff's nonfiction memoir for young adults, Taking a Bite Out of the Apple: A Graphic Designer's Tale, is a beautifully written and fascinating account by the designer of the world-famous Apple logo. Anyone who loves computers and has an interest in how the personal computer came to be will have as much fun reading this book as I did. But there's more to this memoir than tech history. Janoff's description of how he tackled the project, working feverishly with a bowl of apples as inspiration is a joy to read. Any creative person should find Janoff's story inspiring, and his smooth conversational style makes following along as he works towards that one perfect image a grand and entertaining experience. Taking a Bite Out of the Apple: A Graphic Designer's Tale is most highly recommended.
Funny, poignant and astoundingly honest, BITING THE BIG APPLE is for everyone who ever took a risk - or wishes they had. Bella knew there must be more to life than casual jobs and sitting at home, dreaming about the bright lights. An actor by trade, she bought a one-way ticket to the Big Apple and enrolled against all odds in the prestigious Lee Strasberg Institute. Soon she was falling in love with her own 'Mr Big', meeting the locals and coming to grips with the vagaries of life in that glittering town. What New York City would offer her, Bella could never has predicted - sometimes scary, mostly cash-strapped, but always exhilerating. She proves that with a little determination and a lot of Down Under pizzazz, even the wildest dreams can come true.