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The founder of Four Seasons Hotels shares the philosophy and values that have made his legendary brand How did a child of immigrants, starting with no background in the hotel business, create the world's most admired and successful hotel chain? And how has Four Seasons grown dramatically, over nearly a half century, without losing its focus on exceptional quality and unparalleled service? Isadore Sharp answers these questions in his engaging memoir, which doubles as a powerful guide for leaders in any field. He recalls the surprising history of his company, starting with its roots in his father's small construction business, which Sharp joined after getting a degree in architecture. Shifting into hotels wasn't easy, and he learned by trial and error. His breakthrough was a vision for a new kind of hotel, featuring superior design, top-quality amenities, and, above all, a deep commitment to service. Sharp realized that customers would gladly pay extra for a "home away from home" experience. But that would be possible only if everyone-from managers and supervisors to bellmen, servers, and housekeepers-was fully engaged. The front-line staff, who have the most contact with guests, can make or break a five-star reputation. Readers will be fascinated to learn how Four Seasons does it, year after year, in more than thirty countries around the world.
Whirl through the months of the year in this action packed seek-and-find book that takes young readers on an outdoor adventure as the months pass by. The detailed pictures offer a wide variety of items to spot, while also teaching the changes that happen in nature as the year turns.
"As the days get colder, I watch the world from Mama's shoulder." Rural Alaska is a playground for children who are discovering and learning every day. Read with your baby and join this whirlwind tour through Alaska's seasons in a four-book series created by Alaska Native authors and photographers.
Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more “Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly.” —Lucky Peach Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives. In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.
The beginning reader will find stimulating information about seasons (a common classroom topic) in this beautifully illustrated book.
Lady Gwendolyn lo Havil is an Ava Spring, born to heal others and lead the Season Avatars of her generation. Season Avatars with divine magic must work in groups of four to save the country of Challen from Chaos Season, times when all of the seasons appear at once. When the current Ava Spring dies in a riding accident, Gwen must find the other three Season Avatars she will link with. But two of them are missing, and with Gwen's own magic crippled by a cursed pottery shard, she will have to use all of her skills to find the Avatars scattered across the country of Challen. During her journey, she meets a stranger who claims to know the shard's origin. Is he truly an ally of the Season Avatars, or is he trying to stop them from uniting? Second-world gaslamp fantasy with a unique magic system and a team of strong women.
The late 1970s were Britain's years of strife and the good life. They saw inflation, riots, the peak of trade union power - and also the birth of home computers, the rise of the ready meal and the triumph of a Grantham grocer's daughter who would change everything. Dominic Sandbrook re-creates this extraordinary period in all its chaos and contradiction, revealing it as a turning point in our recent history, where, in everything from families and schools to punk and Doctor Who, the future of the nation was being decided. 'A brilliant historian.' A. N. Wilson, Spectator 'Magnificent . . . If you lived through the late Seventies - or, for that matter, even if you didn't - don't miss this book.' Mail on Sunday 'Entertaining, engaging, masterful, a joy . . . as a storyteller, Sandbrook is superb.' Sunday Telegraph 'Sandbrook has rummaged deep into the cultural life of the era to remind us how rich it was, from Bowie to Dennis Potter, Martin Amis to William Golding.' The Times 'While Sandbrook punctures some of our favourite myths . . . what makes this book such a pleasure is the sheer, unashamed nostalgia it evokes.' Daily Telegraph 'Compulsively readable . . . Sandbrook is right to argue that the 1970s was the moment when our century arrived.' Guardian
Seasons follow one another in a continuous pattern, during which changes in nature can be observed (cut-paper illustrations show birds, flowers, leaves, snowflakes).