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Bring your science lessons to life with Scientifica. Providing just the right proportion of 'reading' versus 'doing', these engaging resources are differentiated to support and challenge pupils of varying abilities.
Bring your science lessons to life with Scientifica. Providing just the right proportion of 'reading' versus 'doing', these engaging resources are differentiated to support and challenge pupils of varying abilities.
This kit has been devised to help teachers of primary science in schools of all sizes. The two-year age band structure, the compact size of the resources, correlation to the QCA Scheme of Work and recommended teaching times all contribute to making teaching science more effective in the school. The Teacher Resource Books contain a comprehensive series of clearly structured lesson plans that enable you to teach the QCA Scheme of Work, with six units in each year.
This inviting book is a bridge between two major strands of reading instruction that are often held in opposition: the science of reading and artful approaches to teaching reading. Although the current climate of literacy instruction positions these approaches as diametrically opposed, the authors Young, Paige, and Rasinski describe how teachers can use the science of reading to engage students in artful, engaging, and authentic instruction. The authors reveal how effective teaching is a dynamic process that requires agency and creativity and show how teachers make artful shifts based on the needs of students in specific contexts. Chapters include a range of examples and explanations of how artful teaching is integrated into reading instruction and how it can increase students’ motivation and positive attitudes toward reading. The concise and practical chapters cover key topics, including phonemic awareness, reading fluency, vocabulary, assessment, home and family reading, and more. This essential road map for all pre-service and in-service reading teachers restores the importance of teacher agency, supports the critical understanding of reading research, and allows teachers to use their knowledge, experience, and creative approaches in the classroom. This is the definitive guide to teaching reading as both an art and a science.
Although many people think of science as only relevant to whitecoated intellectuals tucked away in laboratories, in fact, scientific knowledge explains the everyday world. The amazing discoveries of years gone by have become part of the accepted environment of today. For example, the invention of the voltaic battery by Alessandro Volta was a huge breakthrough in 1800, but nowadays we flick many switches a day, and take for granted the electricity that powers our lights, ovens, televisions, etc. Scientifica tells of the discoveries and inventions that led to modern technology, explains the fundamental concepts of many scientific principles, and also examines the physical world, from the stars above to the ground below. With our increasing understanding of our environment we can learn to preserve our natural resources for the future. The information presented throughout the pages of Scientifica will enhance our appreciation of the marvels of nature and increase our understanding of the technology that surrounds us.
The terms 'liquid crystal' or 'liquid crystal display' (LCD) are recognized in the context of flat-screen televisions, but the properties and history of liquid crystals are little known. This book tells the story of liquid crystals, from their controversial discovery at the end of the nineteenth century, to their eventual acceptance as another state of matter to rank alongside gases, liquids, and solids. As their story unfolds, the scientists involved and their works are put into illuminating broader socio-political contexts. In recent years, liquid crystals have had a major impact on the display industry, culminating in the now widely available flat-screen televisions. This development is described in detail over three chapters, and the basic science behind it is explained in simple terms accessible to a general reader. New applications of liquid crystals in materials, biosystems, medicine, and technology are also explained. The authors' approach to the subject defines a new genre of popular science books. The historical background to the scientific discoveries is given in detail, and the personal communications between the scientists involved are explored. The book tells the story of liquid crystals, but it also shows that scientific discovery and exploitation relies on human interactions, and the social and political environments in which they operate.
This Caring Science in PHC, a guide for nurses in Primary Health Care, intends to lead the lecturers facilitating the Clinical assessment, diagnosis, treatment and diagnosis(Primary Health Care) and the basic Community Nursing Sciences students on the assessment of the client in the Primary Health Care (PHC) clinics in both rural and urban countries. The book teaches the integration of the caritas processes in the physical assessment. Lecturers and students in other countries that have PHC as a qualification will also benefit from this book. This book is based on the clinic practice setting as well as the needs and the expectations of the patients.
In questioning the scientific enterprise and its effect on the society around it, this analysis of modern science has a particular emphasis on the role of thematic elements - often unconscious presuppositions that guide scientific work.
The Control and Standardisation of National Food Quality. There must be very many different opinions as to what this title means. To some people it will mean the control by legislation of additive and contaminant levels in food, to others it may mean the laying down of compositional standards for different food commodities, yet again some may consider that it covers the nutritional quality of the food and the maintenance of an adequate satisfactory diet for the population of the country. I think certainly that it could be all of these things and a glance at the variety of titles of papers which other speakers will be giving later in this symposium illustrates the very wide area which is covered by food quality in its many aspects. I will try only to present to you some of those aspects which are the concern of government in the control of food quality. I will not concern myself with those aspects which are the concern only of the manufacturer and his customer, and here I am thinking of flavour, appearance and physical state, such as whether canned, fresh or frozen. These aspects, which affect the type of products to be marketed, and also the aspects of quality control which set out to maintain the standard that the manufacturer has set himself, are I think outside my province.
Addressing the scientific basis of obstetrics and gynaecology in the 1990s, this textbook focuses on the fundamentals of reproductive medicine from the perspective of molecular and cellular biology. It is aimed primarily at trainees, in particular MROG Part 1 candidates.