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Having left her job and boyfriend, thirty-year-old Sandra decides to stay in a village on the Costa Blanca in order to take stock of her life and find a new direction. She befriends Karin and Fredrik, an elderly Norwegian couple, who provide her with stimulating company and take the place of the grandparents she never had. However, when she meets Julian, a former concentration-camp inmate who has just returned to Europe from Argentina, she discovers that all is not what it seems and finds herself involved in a perilous quest for the truth. As well as being a powerful account of self-discovery and an exploration of history and redemption, /The Scent of Lemon Leaves/ is a sophisticated and nail-biting page-turner by one of Spain's most accomplished authors.
This guide to creating beautiful, well-designed gardens that are highly scented shows how anyone can add this appealing quality to a garden. It includes a comprehensive catalogue of over 1000 scented plants to grow for their fragrance as well as beauty.
A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations. Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch custom blends for renowned chefs around the world. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor chicken broth), and a unique spice blend recipe to highlight it in the kitchen. Sumptuous photography and botanical illustrations of each spice make this must-have resource as beautiful as it is informative.
DIVEasy to grow and preserve, herbs are a popular choice for gardeners. This beautifully illustrated book of more than a dozen themed herb gardens makes it easy to decide what kind of herb garden you want to grow./div
A compelling and poignant search for identity through perfume. Granny Seren told me I had a natural talent for perfume making, and I believed her because she seemed to know what she was talking about and she never lied. It was Seren who introduced me to the idea of a signature scent. As a university lecturer, Siân didn’t need a signature scent to know who she was. But, prompted by her job loss following restructuring of the humanities - and the effect this has on her identity - she begins to construct a perfume of herself. Note by perfume note, referencing scent memories and recent events, she rebuilds herself, Scented.
Fascinating lore, practical herb garden design, comprehensive guidance in cultivating and harvesting herbs
For nearly a year Sharyn Munro travelled through rural Australia, visiting the communities in coal-mining areas. She found a war zone. Here, literally at the coal-face, towns and districts are dying - homeowners and farmers forced out by mining, broken in spirit and in health, or else under threat, their lives and properties in limbo as they battle the might of huge mining companies developing ever larger mines and prospecting ever more widely for new coal deposits or coal seam gas. Incidences of asthma, cancers and heart attacks show alarming spikes in communities close to coal mines and coal power stations. Once reliable rivers and aquifers are drying up or becoming polluted. Once fertile agricultural land is becoming unusable. What was once a rich land is becoming a wasteland. But the big, mostly foreign-owned, mining companies continue to push on with their ever expanding coal rush and government continues to help and protect them at the expense of rural communities. Ever more mining licences are being granted, ever bigger mines are being opened. Sharyn Munro exposes the real story of coal in this life-changing book: how people are hurting, and rebelling, as coal pushes into hithero unthinkable areas; how the true costs really stack up against the benefits of our mining boom; and what's really happening to those individuals and communities who are ultimately paying the price.
The ultimate 'show and tell' reference to ingredients from around the globe, The Cook's Book of Ingredients showcases fresh food and explains how to get the best out of it. Get expert information that tells you which varieties of ingredients are best, and how to buy, store, and eat them. Flavor Pairings give you a helping hand by listing complementary ingredients, and more than 250 Simple Classic key-ingredient recipes, such as Peach Melba and Pesto, complete the journey from field to plate. The Cook's Book of Ingredients stimulates readers to try new foods and more about their favorites. This is an invaluable reference for food lovers and cooks intent on making the most of all the ingredients available today.