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In book twenty of the forty books which compose the Revival of the Religious Sciences (Ihya' 'ulum al-din), Abu hamid al-Ghazali gives a full account of the customs and character of the Messenger of God, Muhammad. It is not a biography of Muhammad (peace and blessing of God be upon him) but a roadmap for those who want to strengthen their faith, increase their knowledge, and deepen their understanding of the second part of the testimony of faith, namely the first pillar of Islam. The author details the Messenger's noble nature and his miracles, while removing doubts regarding his message. He deals with the issue of the imitation of Muhammad (peace and blessing of God be upon him) noting that the ultimate source of knowledge is revelation from God which comes to us through the Messenger. This volume lays clear that the aim of the imam in this Series is to call for a return to the Sunna and the imitation of the Messenger in all aspects of life.
Although prayerfulness and the remembrance of God suffuse all the formal practices of Islam, there are times when the Muslim simply 'sits alone with his Lord' to repeat formulas drawn from the Qur'an and the sayings of the Prophet, seeking remission of his sins and the purification of his heart. The present volume is probably the most widely read compendium of such material, popular not only for its comprehensiveness and beauty, but also for the analytical approach of its author, who explores the psychological and spiritual effects of prayer and the celebration of God's name. The original translation by Kojiro Nakamura, now Head of the Islamic Studies Department at the University of Tokyo, has been substantially revised and augmented with 'hadith' identification.
AL-GHAZALI’s adapted summary of Ihya Ulum al-Din – The Forty Principles of the Religion THE FORTY PRINCIPLES OF THE RELIGION is a comprehensive distillation of Imam al-Ghazali’s magnum opus, Ihya Ulum ad-Din (The Revival of the Religious Sciences), in which he explores the spiritual depth of virtually every aspect of Islam. This condensed work presents Imam al-Ghazali’s profound insights regarding man’s lifelong struggle to draw closer to Allah in a simple framework, providing the reader with a step-by-step tried and proven method for spiritual development. The result is an essential guide to improving one’s relationship with both the Creator and the creation and a perfect introduction to Imam al-Ghazali’s other great works. English translation by Nasir Abdussalam. Editing and footnotes by Mariam Madge Conlan. A careful and idiomatic English translation of one of Imam al-Ghazali’s most powerful books, which shows the comprehensive depth of the Qurans teachings. Shaykh Abdal Hakim Murad (T.J. Winter) Cambridge Muslim College About the author The Proof of Islam Imam Abu Hamid Muhammad ibn Muhammad al-Ghazali (d. 1111) jurist, legal theorist, logician, theologian, and mystic was a master of both the outer and inner sciences of the Shariah who is regarded by many as the greatest Muslim thinker to have lived after the Pious Predecessors. Credited with dealing the deathblow to Aristotelian philosophy in the Muslim world and bringing authentic Islamic spirituality into the mainstream, his life and thought were extremely influential in shaping the spiritual values and practices of medieval society and are no less relevant today.
In an axial volume from his celebrated compendium, the "Ihya ulum al din," al-Ghazali shares his startling and original exploration of the meaning of trust in Divine Providence and recommends specific spiritual skills to help the seeker develop a state whereby he or she may rightly respond to events as they happen. This judicious use of stories is intended to imitate the Sufi practice of the master/disciple relationship, where the novice is helped to discern correct action.
The eleventh chapter of The Revival of the Religious Sciences begins the section dealing with man and society. In this volume concentrating on the manners relating to eating, Ghazali first discusses what a person must uphold when eating by himself: that the food is lawful, that both the person and the surroundings should be clean, that one must be content with what is available, and how the person should conduct himself while eating and after eating. Ghazali then proceeds to discuss eating in company and says that to all the above should be added the necessity of courtesy, conversation and the proper presentation of food. Finally, Ghazali expounds the virtues of hospitality and generosity and the conduct of the host as well as that of the guest. Other topics that are discussed are: abstention from food, fasting and general health.