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The development of pesticide resistance in arthropod pests, plant pathogens and weeds can be viewed and studied from two contrasting perspectives. At a fundamental level, resistance provides an almost ideal example of adaptation to withstand severe environmental stress. Population geneticists, biochemists and, most recently, molecular biologists have cast considerable light on the nature of this adaptation in diverse taxonomic groups, and on factors determining its selection and spread within and between populations. Unlike most evolutionary phenomena, however, resistance is also of immediate practical and economic significance. Not only has the number of resistant species continued to increase inexorably, but there has been an alarming increase in the severity and extent of some resistance problems. Cases of organisms resisting virtually all available pesticides are by no means uncommon, and pose a formidable challenge in view of present difficulties in discovering and developing novel chemicals. Although most occurrences of resistance were initially monofactorial, resistance now frequently involves a suite of coexisting mechanisms that protect organisms against the same or different pesticide groups, and may even predispose them to resist new, as yet unused chemicals.
Monitoring methods and field results; Strategies and evaluation; Simulation and prediction; Mechanisms of resistance; Future trends.
Based on a symposium sponsored by the Board on Agriculture, this comprehensive book explores the problem of pesticide resistance; suggests new approaches to monitor, control, or prevent resistance; and identifies the changes in public policy necessary to protect crops and human health from the ravages of pests. The volume synthesizes the most recent information from a wide range of disciplines, including entomology, genetics, plant pathology, biochemistry, economics, and public policy. It also suggests research avenues that would indicate how to counter future problems. A glossary provides the reader with additional guidance.
A comprehensive reference-cum-textbook on fundamentals and principles of weed science. Includes updated information on newer approaches (ecophysiological and biological) in weed management, newer herbicides, bioherbicides, herbicide action mechanisms and transformations in plants, herbicide persistence and behaviour in soil and environment, and interaction of herbicide with other aerochemicals.
Few individuals can be unmoved by the impact of molecular biology. Advances in the discipline over four decades have progressed at a rate unrivalled in other scientific areas. In its formative years, molecular biology examined the chemical and physical structures of biological molecules, subsequently elucidated the nature and function of DNA and evolved into molecular genetics. From this exponential growth of scientific knowledge, tremendous opportunities were created for the application of molecular approaches to solve problems in applied biology. This book describes the new productive association between novel state of-the-art molecular biology and crop protection, a discipline with a sound heritage in traditional applied biology and chemistry. Never before has crop protection faced such diverse challenges. It is charged with improving global food supplies and with the pressure of population increases of one billion in the next decade. But to consider protection of crops simply in terms of weed, pest and disease control would be a gross oversimplification of the mission. Rather, crop protectionists must develop measures which will maintain crop yield and quality without harm to the environment. Chemical, cultural and biological approaches to crop protection must also fulfil evolving legislative demands and address the issues which confer public acceptability.
The field of plant genetic engineering has arisen from the laboratory and into the market place as a technology to provide farmers and consumers with improved crops. 1996 marks a turning point as the first genetically engineered crops to control agronomically important pests are registered for commercial sale. In most cases it has taken over a deca
The use of chemicals in agriculture and home gardens has become an area of concern due to improper use and negative environmental effects. Environmentally Safe Approaches to Crop Disease Control addresses alternative approaches for managing crop diseases. It gives a balanced overview of state-of-the-art environmentally safe approaches to crop disease control and discusses the latest trends.
Imagine scientists controlling the transmission of certain diseases through the genetic modification of mosquitoes. Eradicating harmful insects without the use of pesticides. Or increasing the fertility of some insects who in turn eat harmful arthropods or even a plant pathogen. Those are just a few of the real-world applications of insect transgen
Volume 58 contains seven reviews covering key contemporary topics on crop and soil sciences. Three of these reviews focus upon soils; in particular, biodegradation of soil pollutants, modelling of solute transport in soils, and the analysis of soil salinity. The other four papers deal especially with crops: herbicide resistance, silicon and rice production, the use of tissue cultures for crop improvement, and crop water relations. With this latest volume, Advances in Agronomy continues to be recognized as a leading reference and as a first-rate source of the latest research in agronomy, crop science, and soil science. Biodegradation of soil pollutants Herbicide resistance Silicon management Modeling solute transport in soils Tissue cultures and crop improvement Soil salinity Crop/water relations