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The word 'family' has changed over the years and it means something different to everyone. This book will also mean something different to everyone but it is a guarantee that absolutely all will fall in love with it. Stunning recipes shared with warmth and grace. Recipes you will be bursting to cook, eat and share with those who you call 'family'. These are recipes you will be bursting to cook, eat and share with those who you call 'family'.
A “Mom Must-Read”—Parents A National Parenting Product Award (NAPPA) Winner Easy-to-follow practices that will help moms find quick, daily opportunities to reset and refocus with mindfulness Moms can feel as if they are sprinting through life, crashing onto the pillow at day’s end only to start again the next morning. In Breathe, Mama, Breathe, psychotherapist Shonda Moralis outlines the benefits of daily meditation and shows moms how to do it—in just five minutes! Plus, she shares over 60 “mindful breaks” that will help moms tune into their own well-being (along with everyone else’s): Eat a mindful breakfast—with no phone, TV, or newspaper! Cuddle your child and take three deep breaths together. Give yourself a mindful-mommy high five—because moms can use positive reinforcement, too. Every mom—whether caring for a new baby, an overscheduled grade-schooler, or an angsty teen—can become a mindful mama!
This bestselling cookbook now joins Melbourne Books growing collection, alongside Moroccan Soup Bar, Sweet Greek, Sweet Greek Life, Hungry and Fussy, Naked for Satan and Relish Mama Family. Relish Mama is the perfect companion to Relish Mama Family, designed to work together to make your cooking easier every day. Each recipe represents the food Nellie loves most, to share with family, friends and through her acclaimed cooking school. What started as a little dream of sharing her passion and knowledge with others, with Nellies warm and generous style of entertaining, has grown into a beautifully written and photographed cookbook. With recipes for every occasion, you will relish this book and feel the love on each and every page of this stunning debut.
Celebration of dinnertime an dfamily time; showcases the value of community, sharing and gardening; promotes gratitude and thankfulness.The Thank You Dish is a simple, charming and incredibly heartwarming book. It is a celebration of dinnertime and family time, and a child-friendly explanation of the value of community, sharing and ... gardening!
Originally published in 1945, the triumphant novel of a great American family dynasty in the Pacific Northwest, by Pulitzer Prize winner Edna Ferber. Great Son tells the story of four generations of the Melendys, a family grown rich and ill at ease, who watched Seattle grow from a village to a skyscraper town, who felt the rhythm and sweep of America in the building, and the call of the Alaskan gold fields. There is Madam Exact Melendy, who saw Seattle grow from an Indian camp to the wonder city of the Northwest, and Vaughan, her son, who wrested three fortunes from the wilderness, but yielded to the domination of three women. Finally, there is Mike Melendy, a clear-eyed representative of the new generation, who, feeling there was no place to go but up, took to flying. With her signature colorful prose, Edna Ferber brings to life the triumphant story of the magnificent Melendy men and women.
Offering a weaning solution from expert authors based on your baby's sensory personality, Weaning Sense demystifies weaning and, using current research, gives you an easy to use, real food solution. Grounded firmly in science and using simple and inspiring ingredient combinations with minimal equipment and quick preparation times, the authors introduce a revolutionary way to wean babies. Includes over 50 delicious foolproof recipes.
In Mama Glow, maternity lifestyle maven Latham Thomas shares the tips and techniques to support a blissful journey to motherhood. She shows you how to make room for your pregnancy, assess your current diet, banish toxic habits, and incorporate yoga to keep your mind, body, and spirit in balance. Throughout, you’ll get tips to help reduce stress; alleviate common discomforts; demystify birth plans, labor coaches, and midwives; whip up pampering treats like homemade shea butter and coffee sugar scrub; and indulge in over 50 delicious, nutrient-rich recipes to nourish both you and your "bun." Mama Glow also features a postpartum wellness plan to guide you back to your prebaby body, troubleshoot breastfeeding problems, and embrace your abundant new life. Mama Glow includes: • Illustrated exercises for a fit, fabulous, and comfortable pregnancy • Fleshed-out cleansing programs to boost fertility • A simple formula for deconstructing those crazy cravings • Yoga sequences designed for prepregnancy, each trimester, and postpartum • Checklists for your prenatal pantry, finding a birth coach, and packing your birth bag • Glow foods to help you snap back to your fab prebaby body As your certified glow pilot, Latham will guide you through every stage of your pregnancy, giving you practical advice to make your journey a joyful and vibrant one.
The nightmares of caring for a terminally-ill mother have taken their toll on fourteen-year-old Allie Everly, and being orphaned then adopted and sent across the country during the Great Depression have nurtured the seeds of bitterness in her heart. After blaming her best friend, Sam, for her mother’s death, she is suddenly confronted by a new mother, a new family, and new circumstances. Time after time she rejects those who try to reach out to her, caught up in her own self-pity and longings. But when Sam appears four years later, Allie must confront not only who she has become, but a host of confusing emotions. After years of pushing people out, can Allie finally find forgiveness and comfort in God, and open her heart to the healing powers of love and family?
Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates. The experts at America's Test Kitchen show you how to easily (and safely) make homemade everything—from fruity jams with beautiful summer berries to piquant pickles from raw vegetables of all kinds—with detailed tutorials, troubleshooting tips, equipment information, instruction on doubling batches, and insight into the science behind canning (How much salt should you use? What's the perfect preserving temperature?). No matter what season it is, which jars you have, or how much time you have, this book has something for everyone, beginner or expert. Sweet Jams & Jellies: Once you’ve turned out flawless favorites like Raspberry & Strawberry, try your hand at Blueberry Earl Grey Jam. Savory Jams & Chutneys: Start with classics like Caramelized Onion Jam and then make a delicious Apple Shallot Chutney to pair with a favorite dish. Vegetable Pickles: Simply cooked in a vinegar brine or long-fermented, every pickle is perfectly crisp. Fruit in Syrup: Enjoy jewel-like fruit, from bite-size to whole, in a syrup made of the perfect ratio of water to sugar. Tomatoes: Intensify their flavor through roasting or lock in summer sweetness with fresh tomato sauce. Canning Books Are Hot More and more people are canning and preserving at home for the satisfaction of tranforming raw height-of-season produce into jewel-like jars of jams, jellies, and condiments, or umami-packed pickles. Step-by-Step Instruction This is the first canning and preserving book from ATK; we take the mystery and fear away and provide detailed and illustrated instructions for every recipe. Timelines for Every Recipe It's helpful to have snapshot of the commitment involved in making the recipe—and when they're ready to eat. Lots of Options for Both Beginner and Experienced Canners There is a lot of interest in handcrafting small batches of fruits and vegetables. The emphasis in this book is on small batch canning (2- or 4-jar yields) with double-it options for all the 4 jar recipes. Beautiful Package Completely illustrated with step photos of the recipes in progress and an easy-to follow design.
"George Stevens could do anything," said veteran Hollywood producer Pandro S. Berman, "break your heart or make you laugh." Winner of two Best Director Oscars--for A Place in the Sun (1951) and Giant (1956)--Stevens excelled in a range of genres, gave luster to some of Hollywood's brightest stars and was revered by his peers. Yet his work has been largely neglected by critics and scholars. This career retrospective highlights Stevens' achievements, particularly in his sweeping "American Dream" trilogy (A Place in the Sun, Shane (1953) and Giant). His recurrent themes and characteristic style reveal a progressive attitude towards women's experiences and highlight the continued relevance of his films today.