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An unexpected turn of events introduces a "latte" trouble in this story of first crushes, friendship, and everyone's favorite fall treat! Nadine and Daniel have been best friends pretty much since birth. While she has her music rehearsals and he has his snowboarding, the two of them always make time to meet up at the Snug Mug, where Daniel works, for their catch-ups over pumpkin spice lattes.But their daily routine is shaken up when a new girl, Kiya, starts at their school. Daniel falls head over heels for Kiya the second he sees her. Which would be fine . . . if Nadine hadn't recently realized she might be falling for Daniel herself. Nadine knows she has to find the courage to tell Daniel how she feels, but what if she's already lost her chance?
Sometimes secrets aren't so sweet... Just as Maddie picks up her pumpkin spice frappe from the coffee shop counter, she spills it all over the cute boy behind her. Talk about mortifying! Luckily, the boy -- Jacob -- is also friendly and easygoing, and soon Maddie is deeply in crush. But before she can tell her best friend Jana about him at lunch the next day, Jana announces her huge new crush -- on Jacob! Maddie doesn't want to cause trouble, so she keeps her feelings hidden. Jana will get over him soon, right? Add major school stress to Maddie's secret, and it's a recipe for disaster. Can she stay true to both her friend and her heart... without it all turning into a sticky mess?
In the twelfth Cupcake Bakery Mystery from New York Times bestselling author Jenn McKinlay, the Fairy Tale Cupcake crew follows the clever crumb trail of a killer who's anything but cookie-cutter. Life is all sugar and spice for the Fairy Tale Cupcake bakers--Melanie Cooper is engaged to the delectable Joe DeLaura, Angie Harper and her husband Tate are savoring married life, and the bakery is bustling with happy customers. Until one of their most valued cupcake connoisseurs ends up dead. Local glass artist and cupcake lover Rene Fischer-Klein has always suffered from a wide variety of health issues. In an effort to cheer her up, her doting husband, Peter, brings her a four-pack of her favorite cupcakes every week. But when the police discover that Rene has been poisoned, there's no sugarcoating the fact that the last things she ate were the bakery's signature pumpkin spice cupcakes! With their lives and bakery at stake, it's up to Mel and Angie to find out who poisoned their artist friend and why, before their future is frosted for good.
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Stuffed with 125 Creole and Cajun inspired dishes, Acadiana Table gets to the roots of everthing you need for Louisiana cooking and regional cuisine.
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Bake exquisite cookies, bars, and doughs perfectly every time with Sally’s Cookie Addiction, the long-awaited follow-up to food blogger Sally McKenney’s popular cookbook, Sally’s Baking Addiction. Are you ready to sink your teeth into Brown Butter Toffee Chocolate Chip Cookies? How about Peanut Butter Nutella Swirl Cookies or Pumpkin Spice Sugar Cookies? Featuring a mouthwatering selection of cookies, cookie bars, cookie dough dips, slice-and-bakes, no-bakes, and more, Sally’s Cookie Addiction features dozens of delicious flavors, including chocolate, butterscotch, peanut butter, sugar, coconut, lemon, s’more, and oatmeal, oh my! A world of baking wonder awaits you and all the lucky people you’ll share these treats with. The best part? In Sally’s Cookie Addiction, Sally will tell you how to make each and every cookie in the book ahead of time. So, if you want to start preparing for the holidays, or if you just like keeping cookie dough in your freezer for those critical cookie emergencies, this is your source for: Family favorites, including Crispy-Edged Chocolate Chip Cookies, Giant M&M’s Cookies, and Cookie Cutter Sugar Cookies Holiday cookies, including Gingerbread Cookies, Cranberry Spice Rugelach, and Easy Cinnamon Snowballs Shortbread and slice-and-bakes, including Shortbread Jam Thumbprints and Maple Walnut Slice-and-Bake Cookies A host of sprinkle-topped and sprinkle-filled delights, including Pinata Cookie Surprises and Giant Funfetti Cookie Pizza Enticing recipes to satisfy every craving, whether for rich chocolate, satisfying nuts, chewy oatmeal, or fun flavors Complete with tips on how to bake the perfect cookie and gorgeous photography, Sally’s Cookie Addiction is the only cookie book you need on your shelf. Prepare for your kitchen to be the most popular room in the house while the smells of Warm Chocolate Chunk Skillet Cookies, Lemon Crème Sandwich Cookies, and Soft-Baked Sugar Cookie Bars emanate from the oven! Hungry for more? Learn to create even more irresistible sweets with Sally’s Baking Addiction and Sally’s Candy Addiction.
Every autumn, Moonbright, Maine, is the picture of charm with its piles of crisp leaves, flickering jack-o’-lanterns ... and a touch of the sweetest kind of enchantment. Witches, goblins, the occasional ghost—they’re all sure to be spotted at the annual Halloween parade, where adults and children alike dress in costume to celebrate Moonbright’s favorite holiday. And no place has more seasonal spirit than Bellaluna’s Bakeshop, a family business steeped in traditional recipes, welcoming warmth—and, legend has it, truly spellbinding, heart-melting treats ... Between good-natured Halloween tricks, frothy pumpkin lattes, and some very special baked goods, for three Moonbright residents looking for love—whether they know it or not—the spookiest thing will be how magical romance can suddenly be ... PRAISE FOR THE COTTAGE ON PUMPKIN AND VINE “This wonderful, well-written collection calls to mind brisk autumn nights cuddled with a loved one.” —Publishers Weekly “This diverse trio of stories bring three couples to love with a charming, slightly sexy Halloween flair ... Sassy, funny, and dusted with magic.” —Library Journal “Delightful and spicy. . . . With humor and a little mysticism thrown in, each story winds its way to a happy ever after. Every pairing comes to fruition in a unique way.” —RT Book Reviews, 4 Stars Includes cookie recipes!