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Over the past years, a great deal has been learned about variation in wood prop erties. Genetic control is a major source of variation in most wood properties. Wood is controlled genetically both directly in the developmental or internal pro cesses of wood formation and indirectly by the control of tree form and growth patterns. Emphasis in this book will be on the internal control of wood production by genetics although there will be two chapters dealing with the indirect genetic control of wood, which was covered in detail in the previous book by Zobel and van Buijtenen (1989). The literature on the genetics of wood is very variable, SO'lle quite superficial, on which little reliance can be placed, and some from well-designed and correctly executed research. When suitable, near the end of each chapter, there will be a summary with the authors' interpretation of the most important information in the chapter. The literature on the genetics of wood can be quite controversial. This is to be expected, since both the environment and its interaction with the genotype of the tree can have a major effect on wood properties, especially when trees of similar genotypes are grown under widely divergent conditions. Adding to the confusion, studies frequently have been designed and analyzed quite differently, resulting in conflicting assessments of results.
The second edition of Mycorrhiza falls into a time period of excep tionally rapid growth in mycorrhizal research. Therefore the edi tors have been most pleased with the decision of the Springer Verlag to revise the first edition and to incorporate the remarkable advances experienced in the mycorrhizal field. The pace of discovery has been particularly fast at the two poles of biological complexity, the molecular events leading to changes in growth and differentiation, as well as the factors regulating the structure and diversity of natural populations and communities. Therefore the most significant changes introduced in the new edition of this book are found within these topics. Not only were many chapters up dated, but also new chapters have replaced existing ones. The individual decisions have not been easy, since valuable contribu tions had to be sacrificed in favour of new aspects; but the authors hope that a highly topical new edition will be of greatest benefit for a rapidly expanding field of research. We welcome comments and critics from readers. Since it was possible again to find leading scientists as contribu tors, we are confident that this revised second edition will stimulate further progress and contribute to a deeper understanding of advances in the mycorrhizal field. We are grateful to the Springer Verlag, especially Dr. Dieter Czeschlik, for his continued interest and active help. Dr. Maja Hilber-Bodmer and Dr.
Starting with an account of the history and distribution of the conifers, this volume describes the most important areas in Asia, Europe, North and South America with conifer forests. The last in the "Ecosystem of the World" series, it deals with the functional aspects of the conifer forests, such as physiology, production, biomass, and more.