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To Acquire Skill On The Husbandry Of Fruit Crops, A Clear Understanding Of The Principles Underlying In Scientific Production Of Them Is The Pre-Requisite. Although There Have Been A Number Of Dependable Books Which Devoted Much Attention On The Cropping Procedure Of The Varied Fruit Crops, Separate Titles Dealing With The Principles Of Cropping Are Not Adequate Under Indian Conditions. The Present Book Has Therefore, Been Shaped Which Has Confined To The Methodology Involved In Establishment Of Fruit Farms From Scientific Perspective, That Is Considered A Vital Step As Regards The Principles For Fruit Culture. The Scientific Procedure Involved In Building Up Fruit Plantations Right From Selection Of Site Till Planting Of Propagating Materials And Post-Planting Care Under The Conditions Of India Having A Diversity Of Fruit Crops And Their Growing Environment Has Been Brought In The Present Title In Order Of Sequence. The Title Therefore, Caters To The Need Of The Students Of Horticulture, Pomology, Applied Botany And Related Disciplines As Well As Those Desire To Set Up Orchards. Contents Chapter 1: Introduction; Concept Of Fruits, Importance Of Fruits, Importance Of Fruit Growing In India, Types Of Fruit Farms, Objectives To Setup Fruit Plantations; Chapter 2: Planning Of An Orchard, Principles And Objectives; Chapter 3: Demarcation Of Area And Protection Against Tresspassing; Necessity Of Limiting Orchard Area, Necessity To Provide Protective Measures At The Boundary, Factors Affecting Selection Of The Protective Methods, Protective Methods: Their Construction, Merits And Demerits; Chapter 4: Primary Operations Of Land; Shortcomings In The Land And Corrective Measures; Chapter 5: Wind Break Rows; Damage Done By Wind, Wind Break Row, Essentially Of Wind Break Row, Location Of Wind Break Row, Number Of Wind Break Row, Suitable Species Of Wind Break Trees And Shrubs, Propagation Methods, Time And Method Of Planting, Protective Fruit Trees From Roots Of Wind Break Trees, Post Planting Operations; Chapter 6: Orchard Accessories; Importance, List Of Accessories, Their Necessity And Place For Provisions; Chapter 7: Overall Layout; Importance, Factors Affecting The Layout, Sketch The Layout, Types Of Layout; Chapter 8: Preparation Of Cropping Plots; Importance, Steps In Preparation Of Cropping Plots; Chapter 9: Planting Distance; Importance, Factors Affecting Planting Distance, Planting Distance Of Some Fruit Crops, High Density Planting; Chapter 10: Layout In Cropping Plots; Principles, Systems Of Layout; Chapter 11: Procurement And Pre-Treatment Of Planting Materials; Chapter 12: Planting Of Propagating Materials; Season Of Planting, Method Of Planting; Chapter 13: Post-Planting Care; Principles, Necessary Measures; Chapter 14: Inter-Cropping; Concept, Plants Grown As Inter Crops, Advantages, Disadvantages, Conclusion; Chapter 15: Maintaining Maps And Records; Principles, Particulars To Be Maintained At The Initial Stage, Particulars To Be Maintained During Running Condition Of The Orchard.
Although there exists a number of books providing procedural details on scientific husbandry of the various fruit crops grown in India, separate titles covering elaborate discussions on the principles of fruit culture befitting to this country are inadequate. While considering the gap, the present text has fundamental aspects on the principles of fruit culture, which are orchard irrigation and soil management practices, the pertinence of which to gain expertise on fruit crop husbandry needs no emphasis. The title has aimed at presenting the subject in a clearly understandable from to meet the requirements of the post graduate and the advanced level of under graduate students of horticulture in India for preparing them to take up studies on the husbandry of fruit crops in a critical manner, besides providing practical informations to the fruit growing personnels in this country. Contents Part I: Orchard Irrigation; Chapter 1: Importance of Orchard Irrigation; Chapter 2: Factors Affecting Irrigation Requirement of Fruit Crops, Plant factor, Soil condition, Rainfall, Atmospheric condition, Topography, Cultural aspect; Chapter 3: Determining Irrigation Requirement, By determining moisture content of soil, By determining moisture content of leaves, By conducting irrigational trials, From personal experiences; Chapter 4: Surface Irrigation System, Flooding, Check or bed method, Furrow method, Border method, Basin method, Ring method, Combine methods, Drip (surface-drip) method, Perforated pitcher (surface-drip) method, Pipe method, Soil sloping (contour) method; Chapter 5: Sub-surface Irrigation System, Straight trench method, Cross trench method, Circular trench method, Perforated pipeline method, Trench drip method, Buried (concealed) drip method; Chapter 6: Overhead Irrigation System; Chapter 7: Precautions of Irrigation, Drainage, Quality of water, Water contact at tree bases, Injury to roots, Irrigation during pruning, Stages of growth, Rootstock, Irrigation in dry soil, Regulating flow of irrigation water, Wastage of water, Use of drained water, Time of irrigation. Part II: Orchard Soil Management Practices; Chapter 1: Concepts of Orchard Soil Management, Basic principles, Systems of management; Chapter 2: Management Without Growing any Extra Plant (Clean Culture), Clean culture by ploughing, Clean culture by application of weedicides, Clean culture by mud-plastering; Chapter 3: Management by Growing Economically Important Plants (Crop Culture), Growing secondary fruit crops (fillers), Growing other secondary crops of economic importance (inter-cropping); Chapter 4: Management by Growing Soil-conserving Plants (Cover-cropping); Chapter 5: Management by Growing Grasses (Sod-culture); Chapter 6: Management by Green Manuring; Chapter 7: Management by Soil Coverage (Mulching); Appendix I: Botanical Names of Plants Referred to in the Text; Appendix II: Irrigational Particulars; Appendix III: Conversion Factors.
As orchards are faced with different challenges such as production and the growing global population, there is a need to update and understand the principles and practices for successful orchard management to increase food productivity. The economics of cultivation, irrigated agriculture, and smart agriculture are important topics in precision agriculture that relate to these various challenges and must be studied further. Additionally, technologies have played a key role in promoting the development of orchards and new strategies have led to substantial improvements in fruit productivity and quality. These strategies and technologies must also be considered in order to ensure a successful future for orchard management. The Handbook of Research on Principles and Practices for Orchards Management aims to improve fruit orchards' productivity by exploring the latest practical research findings in the area and considers the new techniques in various agricultural management practices to improve the growth and productivity of fruit orchards under different biotic and abiotic stresses. Covering topics such as nutrient management, pest control, orchard pruning, and magnetic water, this reference work is ideal for industry professionals, researchers, practitioners, scholars, academicians, instructors, and students.
"This book aims to improve fruit orchards' productivity through exploring the latest practical research findings in the area for professionals who want to improve their understanding of the new techniques in various agricultural management practices to increase the growth and productivity of fruit orchards under different biotic and abiotic stresses"--