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This Book On Poultry And Homoeopathy Is The First Of It'S Kind. It Deals With All The Poultry Diseases, Their Homoeopathic Treatment And Management.
The brilliant cures effected by the harmless homoeopathic remedies have drawn many veterinarians into its fold.
The "Poultry Homeopathy Handbook" is an essential resource for homeopathic professionals, product formulators, researchers, and developers. It encompasses over 100 homeopathic remedies derived from new product development studies, literature reviews, medical case reports, and historical texts. This comprehensive guide covers a wide range of topics in poultry homeopathy, from foundational homeopathic concepts to clinical pharmacological information. One key aim of this handbook is to inspire and support young homeopaths to pursue and expand their research ideas, contributing to the advancement of the Homeopathic System of Medicine.
By applying the principles of homeopathy to organic livestock production, you can impact the health of animal species in a way that the effects are seen and felt far beyond the patient. Written for both organic farmers and homeopaths, Homeopathy in Organic Livestock Production contains a discussion of common maladies so readers can recognize symptom complexes and take logical steps toward a remedy -- even if a diagnosis is not known. A valuable resource for organic farmers, it also contains the most common homeopathic remedies and their uses for livestock.
Organic farming aims to produce a number of crops, without the use of synthetic chemicals (pesticides) or fertilizers, while enhancing soil composition and promoting biodiversity. This is a traditional, more permanent type of farming that relies on ecosystem services to maintain the integrity of the landscape while still producing sufficient yields. In addition, conventional farming uses pesticides and fertilizers to maximize the yield of a particular crop or set of crops, which are typically genetically modified. This book covers several issues related to the multi-functionality and impacts of organic and conventional farming systems. Chapters cover topics related to organic farming and the economy, farm management, and innovative methods and approaches.