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Plantation Jamaica analyses the important but neglected role of the attorneys who managed estates, chiefly for absentee proprietors, and assesses their efficiency and impact on Jamaica during slavery and freedom. Meticulous research based on a variety of sources, including the attorneys' letters, plantation papers and slave registration records, provides rich quantitative and literary data describing the attorneys' role, status, range of activities and demographic characteristics. Higman charts both the extent of absentee ownership and the complex structure of the managerial hierarchy that stretched across the Atlantic. Detailed case studies compare the attorney Simon Taylor's management of Golden Grove Estate in the decade before the American Revolution and Isaac Jackson's control of Montpelier in the years immediately following the abolition of slavery. These examples provide a wealth of information about plantation life and labour, technology, trade, investments and profits. Higman also makes a unique contribution by investigating and describing several topics previously neglected, including the postal service, the history of accounting and the role of attorneys in the British I
First published in 1988, this volume contains a representative sample of the large collection of plantation maps and plans in the National Library of Jamaica. It explores the diversity of agricultural activity on the island and the changing patterns of land use during the 18th and 19th centuries.
Plantation Jamaica analyses the important but neglected role of the attorneys who managed estates, chiefly for absentee proprietors, and assesses their efficiency and impact on Jamaica during slavery and freedom. Meticulous research based on a variety of sources, including the attorneys' letters, plantation papers and slave registration records, provides rich quantitative and literary data describing the attorneys' role, status, range of activities and demographic characteristics. Higman charts both the extent of absentee ownership and the complex structure of the managerial hierarchy that stretched across the Atlantic. Detailed case studies compare the attorney Simon Taylor's management of Golden Grove Estate in the decade before the American Revolution and Isaac Jackson's control of Montpelier in the years immediately following the abolition of slavery. These examples provide a wealth of information about plantation life and labour, technology, trade, investments and profits. Higman also makes a unique contribution by investigating and describing several topics previously neglected, including the postal service, the history of accounting and the role of attorneys in the British I
This beautifully illustrated book by one of the Caribbean's preeminent historians sheds new light on food and cultural practices in Jamaica from the time of the earliest Taino inhabitants through the 21st century.
By the mid-eighteenth century, observers of the emerging overseas British Empire thought that Jamaica—in addition to being the largest British colony in the West Indies—was the most valuable of the American colonies. Based on a unique set of historical lists and maps, along with a variety of other contemporary materials, Jack Greene’s study provides unparalleled detail about the character of Jamaica’s settler society during the decade of the 1750s, as the first century of British settlement drew to a close. Greene’s sources facilitate a close examination of many aspects of the island’s development at a particularly critical point in its history. Analysis of the data generated from this material permits a fine-grained account of patterns of landholding, economic activity, land use, social organization, and wealth distribution among Jamaica’s free population during a period of sustained demographic, economic, social, and cultural expansion. Calling attention to local variations, the study puts special emphasis on the complexity and vitality of Jamaica’s settler population, the island’s economic and social diversity, the ubiquity and adaptability of slavery, the character and size of settler households, the range of urban professions, the value of urban housing, and the gender and racial dimensions of wealth holding. Greene’s detailed analyses amplify and enrich these subjects, offering the most refined portrait to date of Jamaican society at a crucial juncture in its formation and providing scholars a quantitative base for analyzing Jamaica’s political economy in the second half of the eighteenth century.
Reprint of work that originally appeared in 1984. Excellent and thorough treatment of major demographic aspects of British Caribbean slavery from abolition of slave trade to slave emancipation. Draws heavily on extensive data available from slave registration returns for various islands to provide comparative perspective of nature of slave life. Excellent tables and figures. Essential for serious scholars of the region. -Handbook of Latin American Studies, v. 58
This detailed study of the life of a Jamaican plantation community during slavery and the post-emancipation period is based on archaeological investigations as well as more traditional documentary sources. The family and household structure of the slave population is analysed and linked to the physical layout of the village. A comprehensive picture of the material culture of the plantation workers is facilitated by sources, and covers everything from foodways to clothing, ornament and architecture.
This book focuses on how Enlightenment ideas shaped plantation management and slave work routines. It shows how work dictated slaves' experiences and influenced their families and communities on large plantations in Barbados, Jamaica, and Virginia. It examines plantation management schemes, agricultural routines, and work regimes in more detail than other scholars have done. This book argues that slave workloads were increasing in the eighteenth century and that slave owners were employing more rigorous labor discipline and supervision in ways that scholars now associate with the Industrial Revolution.
An economic history of the Burton family of Norfolk, and their enslaved workers on the Chiswick sugar estate. While the Atlantic plantation economy covered vast areas of the globe and saw the largest forced movement of people in human history, any global history is the sum of myriad local stories. This book recounts one of them. It is the story of a Norfolk family, the Burtons, who owned the Chiswick sugar estate on the island of Jamaica. The family inherited the estate in 1788 and for fifty-eight years ran it from Norfolk and Suffolk as 'absentee' landlords. Drawing on new archival research in Britain, the United States and Jamaica, this book makes an important intervention to our understanding of key debates in the economic history of plantation slavery: the decline of the planter class, the importance of British abolitionism, the way in which plantations were operated, the mechanics of absentee ownership, and, importantly, the lives of the enslaved people whose exploitation sustained the entire system. Although the story of Chiswick's enslaved workers before the late 1820s is difficult to reconstruct, its traces can be gleaned from the accounting records and letters of the estate's owners. Their story illuminates the economic data and managerial letters and reveals that Chiswick's workers were crucial in shaping the history of the estate. From the 1830s the workers' activity became central, as they responded to emancipation by gradually asserting their rights. In the end, it was the action of the formerly enslaved workers that made the Burtons' continuing ownership of the Chiswick estate economically unviable. While the wider context of abolition made this possible, it was the response of these workers, including strike actions, which decided the fate of the absentee-owned Chiswick sugar estate. RICHARD C. MAGUIRE is an Honorary Senior Lecturer in the School of History, UEA. He is the author of Africans in East Anglia, 1467-1833 (Boydell Press, 2021).
This volume is an account of the development and destruction of slavery in St Thomas, St John and St Croix, the Caribbean islands which today comprise the US Virgin Islands. The book sees slavery as fundamental to the entire fabric of colonial society, and pays particular attention to the social and political life of the whites and freedmen in interaction with the slaves.