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This beautiful and contemporary beginner's guide to cake decorating is from the owner of renowned Sydney cake shop, Planet Cakes, Paris Cutler.
A lyrical recipe uses seasonal changes to explain to a child the time that passes between one birthday and the next. Includes a recipe for more traditional birthday cake, as well as information about the passage of time and how it is revealed through trees.
Creating a unique cake for someone you love is an unbeatable way to show how much you care. The cakes in this Planet Cake Love and friendship celebrate the milestones of romantic love, from courtship through to engagements, weddings and anniversaries-and even include an 'achy break-up cake' for the broken-hearted. The projects are designed for the beginner through to the more experienced cake decorator, with shapes and templates that are simple to master. Planet Cake Love and friendship features 30 romantic cake decorating designs, ranging from traditional with a twist to very contemporary in style.
Do you wonder if humans are the only beings who wonder if they are alone in the universe? Our sun is a star. In the night sky are all kinds of stars, and orbiting those stars are planets like the ones in our own solar system. Could those planets have life like we do on Earth? Planet Earth is not too big, not too small, not too hot, and not too cold. It’s just right. Our very own Goldilocks planet . . . . Follow a young girl as she explores these questions in this gorgeous book about the wondrous search for another Goldilocks planet.
A cookbook based on the author's fondness of geek culture and baking.
A lighthearted nonfiction picture book about the formation and history of the Earth--told from the perspective of the Earth itself! "Hi, I’m Earth! But you can call me Planet Awesome." Prepare to learn all about Earth from the point-of-view of Earth herself! In this funny yet informative book, filled to the brim with kid-friendly facts, readers will discover key moments in Earth’s life, from her childhood more than four billion years ago all the way up to present day. Beloved children's book author Stacy McAnulty helps Earth tell her story, and award-winning illustrator David Litchfield brings the words to life. The book includes back matter with even more interesting tidbits. This title has Common Core connections.
Are we alone? In 1995 planet hunters discovered the first alien solar system around a star like our own Sun. Ken Croswell tells the fascinating story of this discovery and the people who made it, then explores the possibility that one day we may have the technology to travel to different solar systems and find life.
In Cake Pops with Rosa Parks, readers will follow Fiona and Finley as they travel back in time to meet the famed activist. The Time Hop Sweets Shop series lets students follow time traveling siblings as they join historical figures to experience pivotal moments in their lives. In each 32-page title, students strengthen their reading comprehension skills as they engage with leveled text, biographies, and more resources.
Few creations are more associated with joy or more symbolic of the sweet life than cake. After all, it is so much more than dessert. As a book about cake would demand, this one is a multilayered, amply frosted, delicious concoction with a slice (or more) for everyone. Let Me Eat Cake is not a book about baking cake, but about eating it. Author Leslie F. Miller embarks on a journey (not a journey cake, although it's in there) into the moist white underbelly of the cake world. She visits factories and local bakeries and wedding cake boutiques. She interviews famous chefs like Duff Goldman of Food Network's Ace of Cakes and less famous ones like Roland Winbeckler, who sculpts life-size human figures out of hundreds of pounds of pound cake and buttercream frosting. She takes decorating classes, shares recipes, and samples the best cakes and the worst. The book is held together by the hero on a quest, one that traces cake history and tradition. If we were to bake a cake to celebrate the birth of cake (cake is an Old Norse word, first used around 1230), it is hard to say how many candles would go on top. Though the meaning of the word (originally "lump of something"), not to mention our expectations of its ingredients, has changed over time, we now celebrate cake as the coming together of flour, sugar, butter, eggs, vanilla, baking powder, and a pinch of salt. And what a celebration. Baking a cake is hard work, but tasting it is pure pleasure. So put on some elastic-waist pants and grab a fork.