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LAMBDA LITERARY AWARD FINALIST • An audacious and wryly funny coming-of-age story about a pregnant pizza delivery girl who becomes obsessed with one of her customers. Eighteen years old, pregnant, and working as a pizza delivery girl in suburban Los Angeles, our charmingly dysfunctional heroine is deeply lost and in complete denial. She's grieving the death of her father, avoiding her supportive mom and loving boyfriend, and flagrantly ignoring her future. Her world is further upended when she becomes obsessed with Jenny, a stay-at-home mother new to the neighborhood, who comes to depend on weekly deliveries of pickled-covered pizzas for her son's happiness. As one woman looks toward motherhood and the other toward middle age, the relationship between the two begins to blur in strange, complicated, and ultimately heartbreaking ways.
Dive into a hilarious new middle grade graphic novel series as superhero-in-training Dolphin Girl faces off against fearsome(ish) foes to save her Midwest suburban town. Perfect for fans of Zita the Space Girl and Moon Girl and Devil Dinosaur. In small-town Deerburbia, Michigan, young superhero Dolphin Girl and her dad, Captain Dewgong, are planning their tropical-themed restaurant, Pizza Paradise. But danger is never far away. One day, while her dad is training her in signature moves (Blowhole cannon! Extreme breath holding!), they get word that their rivals are up to no good. It's time to swim into action! But when Captain Dugong flakes on Dolphin Girl, she must summon her inner sea mammal and flip the situation. Recruiting Pizza Paradise's gamemaster Keith to help, it's time to sink the Sea Cow and save the day! With a lot of silliness, spirit, and sea creature sass, Trouble in Pizza Paradise! introduces a new superhero sure to make a super splash!
Gabie drives a Mini Cooper. She also works part time as a delivery girl at Pete's Pizza. One night, Kayla—another delivery girl—goes missing. To her horror, Gabie learns that the supposed kidnapper had asked if the girl in the Mini Cooper was working that night. Gabie can't move beyond the fact that Kayla's fate was really meant for her, and she becomes obsessed with finding Kayla. She teams up with Drew, who also works at Pete's. Together, they set out to prove that Kayla isn't dead—and to find her before she is. This title has Common Core connections.
One father-son duo make a pizza so delicious, and so over-the-top with toppings, that it destroys the universe—and will surely melt readers' minds and hearts, like warm mozzarella. It's a tale as old as time: a kid wants to make a pizza with his dad, but not just any pizza . . . he wants a pizza with everything on it. That's right, everything. But as the toppings pile on, this father-son duo accidentally create a pizza so delicious, so extravagant, so over-the-top, that it destroys the universe—and the cosmos go as dark as burnt crust. Will anyone enjoy pizza ever again? At turns heartwarming, hilarious, and completely out of this world, Kyle Scheele and Andy J. Pizza deliver a riotous adventure that will melt readers minds and hearts and leave them calling for a second helping. • FATHER'S DAY GIFTING: This heartwarming and hilarious portrait of a memorable father-son bonding experience is the perfect way to show appreciation to the tough-to-buy-for dad all year round, and especially on Father's Day! • FOOD-THEMED HILARITY: A mouthwatering and laugh-out-loud funny story of culinary catastrophe! This book is for fans of food-themed classics like Green Eggs and Ham, If You Give a Mouse a Cookie, and Cloudy With a Chance of Meatballs. • ELEMENT OF CHAOS: Starting with something as relatable as pizza toppings, and culminating in the destruction of the universe, the escalating silliness is literally out of this world. For anyone who loves books that celebrate the absurd and chaotic, like Dragons Love Tacos or Llama Destroys the World. • TIMELESS QUALITY: A classic family-bonding moment—making pizza—leads to memorable father-son adventure, with a heartwarming and satisfying ending ensuring countless rereads. • PIZZA: Universal and delicious. Perfect for: • Anyone who likes pizza • Fathers looking for a lighthearted book to share with their kids • Fans of the absurd, chaotic, and hilarious • Foodies and their children • Anyone looking for wholesome family stories about family bonding • Fans of Dragons Love Tacos and Llama Destroys the World
A slice-of-life rom-com about pizza and first crushes that readers will gobble up! Maya Reynolds has practically grown up in her family's Brooklyn pizza shop, Soul Slice, and is a true city girl. When her family moves to a small town in Pennsylvania to open another pizza place, everything changes. Being the new girl is hard enough. At Soul Slice 2.0, Maya is assigned delivery duty. And her first delivery is a disaster. Can you make a worse impression than tripping... and falling face-first into a rude boy's pizza order? When that same rude -- and, okay, cute -- boy shows up at her school, Maya's convinced nothing can go right. But she may be in for some surprises. Could good friends, secret crushes, and creative pizza toppings turn Maya's new home into her own slice of heaven?
New York Times Bestseller Best-selling author J. Kenji López-Alt introduces Pipo, a girl on a quest to prove that pizza is the best food in the world. Pipo thinks that pizza is the best. No, Pipo knows that pizza is the best. It is scientific fact. But when she sets out on a neighborhood-spanning quest to prove it, she discovers that "best" might not mean what she thought it meant. Join Pipo as she cooks new foods with her friends Eugene, Farah, Dakota, and Ronnie and Donnie. Each eating experiment delights and stuns her taste buds. Is a family recipe for bibimbap better than pizza? What about a Moroccan tagine that reminds you of home? Or is the best food in the world the kind of food you share with the people you love? Warm and funny, with bright, whimsical illustrations by Gianna Ruggiero, Every Night Is Pizza Night is a story about open-mindedness, community, and family. With a bonus pizza recipe for young readers to cook with their parents, Every Night Is Pizza Night will make even the pickiest eaters hungry for something new.
Missy loves Saturdays with her dad. Every week they do something special together. Usually, Dad brings the funds and Missy brings the fun, but this week, it's Missy's turn to treat with her own allowance—until she and her dad stop for pizza, and Missy discovers a special way to do a mitzvah.
The USA TODAY Bestseller Good things come in extra-large, smoking hot packages. Things like pizza. The very pizzas that I deliver for my dad’s restaurant, Peretti’s Pizza. It’s a temporary job, something to pay the bills until I graduate from school, but it does the trick. In fact, it's working quite well until Ryan Pierce of the Minnesota Stars decides to order a pizza from me, and life as I know it turns upside down. You see, Ryan Pierce doesn’t just open his front door. He opens it buck naked. And suddenly, I’m not the one boasting the biggest, hottest package in the room. However, it’s what happens next that gives me butterflies whenever my phone beeps. Ryan starts to call, and then text, and then fifteen pizza deliveries and one fantastic night later, we’re friends with benefits. So when he asks me to be his fake girlfriend at his brother’s wedding, I’m happy to help. But the longer we pretend, the more I worry that this is one package I might not be able to handle.
When Lauren Pizza was thirteen, she died. Caught under a small sailboat, she struggled to reach the surface, only to find that what she thought was up was actually down . . . and that’s all she remembers. Ever since being resuscitated by two strangers, Pizza has felt a presence in her life from the spirit world. Is it crazy? Maybe. Her family sure thinks so. Growing up the youngest, and sometimes forgotten, of five in Little Falls, New Jersey, Pizza continues to live the typical life “down the shore” after her accident. She survives high school (barely), goes to college in Dayton, Ohio (which she might have thought was in Florida when she applied), and is ready to settle down with her “perfect” Kennedy-esque boyfriend in Jersey—until she wakes up. Suddenly free and single, Pizza relies on intuition (and perhaps a few signs) and finds herself a job in the city, a grungy apartment in the West Village, and waits for Prince Charming. When he finally arrives, she doesn’t recognize him: he drives a red Ferrari, sure, but he has hair like Howard Stern and wears more gold chains than Mr. T. Meant to Be is the story of a blue-collar Jersey girl swept off her feet by an unconventional millionaire, thrust into an entirely new world, where she makes plenty of mistakes and sometimes feels like “I’m from the Jersey Shore” is stapled to her forehead. With humor, gratitude, and trademark Jersey spunk, Lauren tells it like it is: the highs, the lows, the bad twists, the good advice from unlikely places, and the times she wished she could disappear. Underneath the designer clothes and private jets, she’s still the same Jersey Girl who took the D train and lived on Snapple. And she wouldn’t have it any other way.
Sixteen-year-old Sophie Nicolaides was practically raised in the kitchen of her family's Italian-Greek restaurant, Taverna Ristorante. When her best friend, Alex, tries to persuade her to audition for a new reality show, Teen Test Kitchen, Sophie is reluctant. But the prize includes a full scholarship to one of America's finest culinary schools and a summer in Napa, California, not to mention fame. Once on set, Sophie immediately finds herself in the thick of the drama—including a secret burn book, cutthroat celebrity judges, and a very cute French chef. Sophie must figure out a way to survive all the heat and still stay true to herself. A terrific YA offering—fresh, fun, and sprinkled with romance.