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With food as the centerpiece of fellowship with family, neighbors, and friends, the Nigerian kitchen is warm, happy, and full of drama. And so it is with a great love for fellowship and food that Nigerian husband and wife team Deji and Iswat Badiru share a variety of ethnic recipes pulled together over years of cooking, eating, and savoring their cultures traditional food. The Badirus, who love experimenting with food as much as tasting their creations, rely on their years of experience in the Nigerian kitchen to offer an intriguing and informative glimpse into a culture where food is not only embraced, but also worshipped in some areas. While sharing a unique, behind-the scenes look into the food preparation process and the science of transforming ingredients, they also offer tips on healthy eating practices, proper cooking techniques, and effective management of projects in the kitchen. Included are many delicious recipes such as fried plantain and fried egg, cassava grits, okra soup with meat, and meat pie. Physics in the Nigerian Kitchen is a unique guide to cooking African fare that provides encouragement and valuable information for anyone interested in cultivating a joy and love for food, friends, and family in their own kitchen.
This book goes a little beyond being just another recipe book. It is a recipe book with a unique twist that delves into the fun and fellowship aspects of food preparation in the kitchen. Unlike most conventional recipe books, Kitchen Physics: Dynamic Nigerian Recipes takes readers through an intellectual path of cooking popular Nigerian foods. Food and recipes bring people together. Immigrants residing anywhere in the world connect with their original homelands through their continuing connection with their respective ethnic foods. No matter how long an immigrant has lived outside his or her home country, the excitement of relevant ethnic foods still persists. Even second, third, and fourth generation immigrants still connect with their parents original home countries through the appropriate ethnic foods. This fact is very much applicable to Nigerian immigrants anywhere in the world. The purpose of this book is to provide an avenue of connectivity to the ethnic origins of readers. He or she who is connected to the food is connected to the ethnic affiliation of the food. Not forgetting home means connecting with foods from home. Food and fellowship go hand in hand in the African culture. There are facts and fallacies of food all around the world, but it is often fellowship that gels everything together.
This book is a continuation of the Physics of Soccer book series. It presents guidelines for playing soccer smart and safe, using the principles of STEM (Science, Technology, Engineering, and Mathematics). It is a great book to get kids excited about the role and linkage of science in sports.
Kitchen Dynamics: The Rice Way is a delightful and humorous rendition of my love of the most popular food in the world, rice. In addition to rice recipes, the book discusses the efficacy of rice in the ethnic diet. As a rice purist, I prefer unadulterated steamed white rice. The other types of cooked rice, such as friend rice, yellow rice, and jollof rice are just a matter of seasoning and garnishing. Although I have harbored the desire to write this book for many years, a December 2015 visit to Hawaii provided the final impetus to go ahead and write the book now. The contents of this book contain technical facts, cultural tales, worldwide appreciation, and recipes of rice. My poetic ode to rice is presented in the first chapter. Nothing beats the sight of a ladle in a pot of rice and beans. So, this book also contains rice-complementing recipes that casual observers might not recognize as excellent accompaniments for rice. A distended stomach that is pumped full of rice is a good remedy for hunger. This speaks well of the versatility of rice in our collective efforts of sustaining life. Readers are welcome to read and enjoy the contents of Kitchen Dynamics: The Rice Way and are encouraged to experiment with cooking and eating rice in all its culinary ramifications.
Physics of skateboarding is presented as a motivational educational tool for skateboard enthusiasts of all ages. It addresses the fun, fellowship, and following of skateboarding. The journey of writing this book traced back to the previous ABICS Publications books with the theme of “physics of” an object of interest. We have seen “physics of soccer” and “physics in the kitchen.” Beyond writing this book as a sports-oriented book, we also designed it as a motivational tool of educational introduction to STEM (Science, Technology, Engineering, and Mathematics). Physics, as a science, is an essential part of human existence, whether in education, sports, industry, commerce, the home, and social settings. Physics is all around us and we should leverage it to have a better understanding of what we see, do, and experience.
This is a book about recreational experimentations with making homemade food products. The author narrates how he got into the exciting act of making Stockfish, which is air dried cod fish. The title of this book follows the topical titles of some previous book titles in the ABICS Publications series. Notably, Physics of Soccer, Physics in the Nigerian Kitchen, and Physics of Skateboarding. My website www.PhysicsofSoccer.com states that "Biology determines what we are, Chemistry explains what makes us what we are, and Physics describes what we do." In Stockfish making, chemistry and biology probably plays a bigger role than physics as a science. However, figuratively, “physics” of something is often used to refer to how something is done, as in how to execute the logistics and dynamics of making homemade food products.
This book is a practical guide for the application of project management tools and techniques to kitchen activities. Project management is one of the hottest topics in the business world because it is through project management that organizational goals and objectives are pursued and accomplished. The same rigorous tools and techniques of project management used in the corporate world are the same that can and should be applied in the kitchen. Everything is a project. A project is everything to the success and welfare of human kind. Nowhere is this more aptly true than in a culinary kitchen. The basis of human existence is food as a source of nourishment. The primary product of any kitchen is food. Whether the kitchen is formal or informal, commercial or charitable, public or private, corporate or personal, the same desired end product is food. It does make sense that we dedicate ourselves to how to prepare food in any kitchen as a project execution within time, quality, and budget constraints. Happy cooking projects to all!
Following up on the success of Physics of Soccer, this second volume, Physics of Soccer II, represents a comprehensive amalgamation of the various on-and-off-field attributes needed to be an excellent soccer player. Deji Badiru, a professional engineer and former soccer player and coach, notes that no matter how talented a player you are, if you cant be on the field, you cant make a contribution. So, it is crucial that you get yourself prepared mentally and physically to be on the field. Based on his personal experiences with soccer, this newest guide draws on all aspects of science, technology, engineering, math, and even the arts and humanities to help readers: use their minds to gain an edge over opponents; make appropriate on-field decisions based on science and mathematics; assess the capabilities of teammates and opponents from a scientic viewpoint; and capitalize on the geometry of the eld of play and the respective locations and placements of other players. Badiru views the field of play as a system of people, objects, and the environment, whose respective behaviors are governed by the laws of science. Put those laws to work for you with the lessons in Physics of Soccer II.
This is a continuation of the several previous “legacy” books about Saint Finbarr’s College, Lagos, Nigeria. It is a book of historical legacy of the school, with a long-term reputation for academic excellence, student discipline, and soccer superiority. The focus of this book is to salute, recognize, and celebrate the special group of Students, the athletes, particularly the soccer players. Much has been written about the accomplishments of other groups of ex-Finbarrians, but nothing has been written collectively about the soccer players. It is a book targeting the alumni of the school to bring appropriate glory and recognition to the soccer players of the school, many of whom have gone on to play for the Nigerian National Team as well as play professionally around the world.
This is a nonfiction book that describes how a couple met. The book unveils a plot of how the author met his wife. The story is told in a fun and tantalizing way in which the painting of a rooster and a hen is the core of the plot.