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It is 1950, and Brooklyn fourth grader Bobby Anderson hates writing letters more than anything in the whole wide world. Assigned by his stoopid teacher to pen stoopid letters to John, an imaginary recipient, Bobby shares an unforgettable glimpse into his young life as he details his adventures as a ten-year-old living in New York. As Bobby and his best friend, Earnest, move from fourth through eighth grades, he narrates days gone by as he plays stickball in the streets, finds treasures in garbage cans, feels the joys and pains of love, copes with the nuns at his Catholic school, and comes to the aid of beautiful ladies who live in his neighborhood. As witty, provoking, and tender experiences unfold, Bobby wishes he lived in the days when there were pirates, listens to Captain Midnight on the radio, and confesses a multitude of sins. After Bobby seeks and receives guidance about his future, he decides it is time to leave the letters and his imaginary friend behind. Peanut Butter Fridays presents a slice of life told through a series of letters that reveal the rollicking adventures as two Brooklyn boys solve at least some of lifes greatest mysteries. A kid with the smarts of Tom Sawyer living in a Brooklyn tenement in the 1950s. Wonderfully written, fabulously funny, also a tool for teachers and psychologists. Richard Berman, PhD, social work
Sixth-grader Amy and her family move to Taiwan to do missionary work, but even at her school for English-speaking students Amy finds the adjustment difficult.
"As one of the most popular influencers on social media, Mia Bell has lived her life online for years. With her celebrity dog and gorgeous fiancé, she is planning the ultimate virtual wedding--expensive, elaborate, and entirely paid for by sponsors. But off-camera, her world is far from picture-perfect. After being jilted by her fiancé and faking her nuptials to please her sponsors, Mia finally has had enough. She heaves her phone off a cliff, ready to live--and maybe find love-- offline for a change"--Dust jacket flap.
Snuggle, snuggle. Time to rest. Nana joins us in her nest. There is no one like Nana in the whole wide world. She is the best. Nana knows how to take an ordinary afternoon and make it extra special! Nap time, story time, and playtime are transformed by fairies, dragons, dancing, and pretending -- and then mixing and fixing yummy, yummy fudge just like Nana and Mommy did not so many years ago.... Pulitzer Prize-winning author Toni Morrison and her son Slade tell a story of what really goes on when Nana is left in charge!
An irresistible photo collection of 70 rescued puppies in expressions of peanut butter bliss. Rescue-dog advocate and professional photographer Greg Murray has followed up on the fan favorite Peanut Butter Dogs with an even more irresistible theme: Peanut Butter Puppies. These adorable portraits of rescued dogs, captured in studio with colorful backgrounds and in delightfully amusing detail, will tug at your heartstrings. Prepare to swoon over Wallaby, the seven-month-old heeler; Archie, the eight-month-old Chihuahua; Fiona Wigglesworth, the eight-month-old Boston terrier; Zoey, the nine-month-old mastiff mix, and so many more! Each one-of-a-kind portrait is sure to make your day. Names, ages, and breed/mix accompany each portrait. Greg Murray is an award-winning lifestyle, commercial, and portrait animal photographer. He is active in animal rescue and advocacy for pit bull-type dogs. Greg is the photographer behind Peanut Butter Dogs, a rollicking portrait collection of more than 140 dogs enjoying peanut butter, and Pit Bull Heroes: 49 Underdogs with Resilience & Heart, which spotlights forty-nine underdogs who beat the odds and became heroes in their families, neighborhoods, and communities. His work has been featured in Huffington Post, Today, Daily Mail, Elle, People, and other media outlets throughout the world. Greg lives near Cleveland, Ohio, with his wife, Kristen, daughter, Evie, and two rescue dogs, Leo and Kensie.
All the students at Nutley School love peanut butter, especially Simon. For Simon, peanut butter is essential. But then new student, Grant comes to school. Grant is allergic to peanut butter and can't sit near anyone eating it. Should the principal forbid peanut butter in the cafeteria? What will the students of Nutley School do if they can't have peanut butter for lunch? Simon comes up with a clever idea. The school can have a peanut-free café! It will be a fun place to eat and watch movies, where the only admission is a peanut-free lunch. The other students gladly give up their peanut-butter lunches to be in the new café with Grant, but can Simon give up the food he loves the most?
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Provides fifty recipes, four weeks of meal plans, a daily diet, and fitness tips, and explains how peanut butter can add to both personal satisfaction and health.
Sarah Coates, blogger behind the award-winning thesugarhit.com, is a baking genius. Sarah’s first book, The Sugar Hit!, introduces us to her fabulous cookies, cakes, pancakes, doughnuts, ice creams, brownies, drinks, cupcakes, pies and heaps more. She’s compiled her most ass-kicking recipes with the goal of bringing ridiculously spectacular, chocolate-coated, sprinkle-topped, pastry-wrapped, deep-fried, syrup-drizzled sweets into your life and kitchen. Sarah’s got you covered from first thing in the morning to the middle of the night. Wake up to Blueberry Pancake Granola, take a break with a couple of Choc Chip Pretzel Cookies, or recharge with a Cherry Hazelnut Energy Bar. Or hey, why not just blow the lid off the place with a Filthy Cheat’s Jam Donut? The Sugar Hit! is divided into 6 fun chapters: Breakfast & Brunch Coffee Break Healthy Junk Midnight Snacks Party Time Happy Holidays Grab some sugar, butter, flour, chocolate and eggs and you’re just a cream, sift, melt and crack away from creating delicious snacks, cakes and desserts.
This cookbook written by the daughter of China Study author T. Colin Campbell features delicious, easily prepared plant-based recipes with no added fat and minimal sugar and salt that promote optimal health.