Download Free Parents Perceptions Of Early Childhood Development In The Langkloof Farming Communities Book in PDF and EPUB Free Download. You can read online Parents Perceptions Of Early Childhood Development In The Langkloof Farming Communities and write the review.

Early Childhood Development (ECD) -- ECD services -- Parents/Caregivers -- Parental involvement -- ECD partial care facility -- ECD programme -- Practitioners -- Department of Education.
Early Childhood Development (ECD) -- ECD services -- Parents/Caregivers -- Parental involvement -- ECD partial care facility -- ECD programme -- Practitioners -- Department of Education.
This book reports on long-term comparative organic farming systems' research trials carried out over the last 5 years in the Southern Cape of South Africa, as well as research into the successes and failures of the organic sector and the technical tools required for sustainable development in South Africa, Zambia, Uganda and Tanzania. It includes 24 chapters organized into 4 parts. Part 1 (Chapters 1-6) discusses the historical development of organic farming systems, examines the global issues which confront us, and develops some concepts showing a progression in small-scale farmer development and how this can be supported with appropriate training and policy. The difference between national food self-sufficiency and household food security is examined, and the organic sector is introduced. Part 2 (Chapters 7-14) deals with capacity building and climate change. Holistic systems, inclusive participatory approaches, institution building and experiential learning are examined. Organic food production, farmer training, value chains, impact of drought on food prices and food availability, and urban water and energy use efficiency are described. Part 3 (Chapters 15-22) presents evidence on how to support organic farmers. It starts with 2 case studies on the well-developed organic sector in Uganda and the developing one in Zambia. The following chapters discuss soil carbon determination, comparison of organic and conventional farming systems, pest and disease control (e.g., chemical, holistic and biological control), soil fumigation, soil microbiology in organic and conventional systems, soil fertility changes and crop yield. Part 4 (Chapters 23-24) makes strategic suggestions about how to upscale organic farming and organic food systems in Southern Africa. This book is a vital resource for all stakeholders in organic agriculture.
Set in nineteenth-century rural Africa, Fiela's Child tells the gripping story of Fiela Komoetie and a white, three-year old child, Benjamin, whom she finds crying on her doorstep. For nine years Fiela raises Benjamin as one of her own children. But when census takers discover Benjamin, they send him to an illiterate white family of woodcutters who claim him as their son. What follows is Benjamin's search for his identity and the fundamental changes affecting the white and black families who claim him. "Everything a novel can be: convincing, thought-provoking, upsetting, unforgettable, and timeless."—Grace Ingoldby, New Statesman "Fiela's Child is a parade that broadens and humanizes our understanding of the conflicts still affecting South Africa today."—Francis Levy, New York Times Book Review "A powerful creation of time and place with dark threads of destiny and oppression and its roots in the almost Biblical soil of a storyteller's art."—Christopher Wordsworth, The Guardian "The characters in the novel live and breathe; and the landscape is so brightly painted that the trees, birds, elephants, and rivers of old South Africa are characters themselves. A book not to miss."—Kirkus Reviews
While there is a nearly universal agreement that drinking tea can benefit health, information on the benefits or adverse effects of drinking tea is scattered, leaving definitive answers difficult to ascertain. Tea in Health and Disease Prevention, Second Edition, once again addresses this problem, bringing together all the latest and most relevant information on tea and its health effects into one comprehensive resource. This book covers compounds in black, green, and white teas and explores their health implications, first more generally, then in terms of specific organ systems and diseases. With over 75% brand new content, this fully reorganized, updated edition covers a wider range of tea varieties and beneficial compounds found in tea, such as epigallocatechin gallate and antioxidants.Tea in Health and Disease Prevention, Second Edition, is an organized, efficient resource that will help readers find quick answers to questions and will help inspire further studies for those interested in tea research. This is a must-have reference for researchers in food science and nutrition, as well as nutritionists and dieticians. - Covers and compares features, benefits, and potential negative effects of the most important types of tea, including green, black, and white - Identifies therapeutic benefits of teas for new product development - Offers a "one stop shop" for research in this area, compiling both foundational and cutting-edge topics into one resource - Includes a dictionary of key terms, other health effects of tea or extracts, and a summary point section within each chapter for a quick reference
For the first time, the 92-metre frieze of the Voortrekker Monument in Pretoria, one of the largest historical narratives in marble, has been made the subject of a book. The pictorial narrative of the Boer pioneers who conquered South Africa’s interior during the 'Great Trek' (1835-52) represents a crucial period of South Africa’s past. Conceptualising the frieze both reflected on and contributed to the country’s socio-political debates in the 1930s and 1940s when it was made. The book considers the active role the Monument played in the rise of Afrikaner nationalism and the development of apartheid, as well as its place in post-apartheid heritage. The frieze is unique in that it provides rare evidence of the complex processes followed in creating a major monument. Based on unpublished documents, drawings and models, these processes are unfolded step by step, from the earliest discussions of the purpose and content of the frieze, through all the stages of its design, to its shipping to post-war Italy to be copied into marble from Monte Altissimo, up to its final installation in the Monument. The book examines how visual representation transforms historical memory in what it chooses to recount, and the forms in which it is depicted. The second volume expands on the first, by investigating each of the twenty-seven scenes of the frieze in depth, providing new insights into not only the frieze, but also South Africa’s history. François van Schalkwyk of African Minds, co-publisher with De Gruyter writes: From Memory to Marble is an open access monograph in the true sense of the word. Both volumes of the digital version of the book are available in full and free of charge from the date of publication. This approach to publishing democratises access to the latest scholarly publications across the globe. At the same time, a book such as From Memory to Marble, with its unique and exquisite photographs of the frieze as well as its wealth of reproduced archival materials, demands reception of a more traditional kind, that is, on the printed page. For this reason, the book is likewise available in print as two separate volumes. The printed and digital books should not be seen as separate incarnations; each brings its own advantages, working together to extend the reach and utility of From Memory to Marble to a range of interested readers.