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This collection of pop-up paper bouquets from the creator of the bestselling Paper Blossoms celebrates the beauty of the four seasons. Each breathtaking arrangement—spring daffodils, summer sunflowers, autumn foliage, and a winter wreath—makes a distinctive centerpiece and brings surprise to any décor. A unique gift for any occasion, Paper Blossoms for All Seasons delights with color, joy, and beauty throughout the year.
Peek inside this spring-inspired pop-up book and discover how flowers are more than just beautiful; they are critical components of the natural world. Bees buzz, hummingbirds sip, and bats flit amongst the brilliant petals. Each spread is filled with unique pop-ups, revealing pull-tabs, and captivating educational facts!
Create dozens of beautiful paper wildflowers that look just like the real thing! In this book, paper artist Emiko Yamamoto presents her secrets for making realistic blossoms, leaves and stems from inexpensive colored paper sheets. Her flexible cut, curl and paste method makes it easy to create an amazing variety of different flowers and to tailor your creations to specific settings, occasions and color palettes. This how-to guide has all the information you need: Descriptions of the necessary materials and tools Templates Step-by-step instructions for cutting out the petals and leaves, giving the paper realistic curls and creases, and putting all the pieces together with simple dabs of glue With just scissors, a few sheets of colorful Tant origami paper and craft glue, you can create breathtaking, inexpensive paper flowers. The chapters are divided into Spring, Summer, Autumn and Winter, so your paper bouquet will always be in season! A Beginner's Guide to Paper Wildflowers features more than 40 distinct flowers, including: Grape Hyacinth Bluebell Wild Tulip Climbing Rose Lavender Poppy Forget-Me-Not Wheat Snowdrop Primrose And more! Show off the finished pieces in a shadow box, make special handmade cards, fill vases full of flowers that will never wilt, or decorate things like place settings and gift toppers.
There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma's Season. Season features 100 of the most delicious and intriguing recipes you've ever tasted, plus 125 of the most beautiful photographs ever seen in a cookbook. Here Nik, beloved curator of the award-winning food blog A Brown Table, shares a treasury of ingredients, techniques, and flavors that combine in a way that's both familiar and completely unexpected. These are recipes that take a journey all the way from India by way of the American South to California. It's a personal journey that opens new vistas in the kitchen, including new methods and integrated by a marvelous use of spices. Even though these are dishes that will take home cooks and their guests by surprise, rest assured there's nothing intimidating here. Season, like Nik, welcomes everyone to the table!
The creator of the bestselling Paper Blossoms delivers more extraordinary flowers for the table. From a butterfly garden to a hummingbird's arbor, a branch of orchids to a vase of tulips, these four new breathtaking pop-up centerpieces brighten any table and fill any room with color and lasting beauty.
"This book offers a fresh take on the Victorian notion of expressing oneself with the symbolic language of flowers. Happy Day features bright, cheery flowers with uplifting sentiments. Each spread features a flower that "flips up" from the page, a brief description of the flower's meaning, and its special message for the recipient. When all of the blossoms are popped up, the book can be displayed on a desk just like a vase of flowers"--Amazon.com.
Unlike most flower-arrangement books, which rely on expensive and often nonseasonal flowers from florists, this book presents an alternative that is in line with the “back to nature” movement. This is the first volume to showcase how to be inspired by nature’s seasonal bounty and bring that nature into the home through floral arrangements. From the well-known lifestyle photographer Ngoc Minh Ngo and Nicolette Owen of Brooklyn’s Little Flower School, Bringing Nature Home presents a portfolio of unique and original floral arrangements directly inspired by the seasons and the local environment, with sources ranging from farmers’ market offerings to the backyard garden. Presented through lush photography that also showcases the beautiful interiors the arrangements are created for, this is as much a decorating tome as it is a floral-arrangement guide. A how-to section offers advice on the selection, trimming, and care of the arrangements and on repurposed and unique containers, making this book practical as well as inspiring.
Learn how to buy, style, and present seasonal flower arrangements for every occasion. With sections on tools, flower care, and design techniques, Floret Farm's A Year in Flowers presents all the secrets to arranging garden-fresh bouquets. Featuring expert advice from Erin Benzakein, world-renowned flower farmer, floral designer, and bestselling author of Floret Farm: Cut Flower Garden, this book is a gorgeous and comprehensive guide to everything you need to make your own incredible arrangements all year long, whether harvesting flowers from the backyard or shopping for blooms at the market. • Includes an A–Z flower guide with photos and care tips for more than 200 varieties. • Simple-to-follow advice on flower care, material selection, and essential design techniques • More than 25 how-to projects, including magnificent centerpieces, infinitely giftable posies, festive wreaths, and breathtaking bridal bouquets Floret Farm's A Year in Flowers offers advice on every phase of working with cut flowers—including gardening, buying, caring for, and arranging fresh flowers. Brimming with indispensable tips and hundreds of vibrant photographs, this book is an invitation to live a flower-filled life and perfect for anyone who loves flowers. • The definitive guide to flower arranging from the biggest star in the farm-to-centerpiece movement • Perfect for flower lovers, avid and novice gardeners, floral designers, wedding planners, florists, small farmers, stylists, designers, crafters, and those passionate about the local floral movement • For those who loved Floret Farm's Cut Flower Garden by Erin Benzakein, The Flower Recipe Book by Alethea Harampolis, Seasonal Flower Arranging by Ariella Chezar, and The Flower Chef by Carly Cylinder
This book offers a fresh take on the Victorian notion of expressing oneself with the symbolic language of flowers. Thinking of You offers a soothing array of blooms with empathetic meanings. Each spread features a flower that "flips up" from the page, a brief description of the flower's symbolism, and its special message for the recipient. When all of the blossoms are popped up, the book can be displayed on a desk just like a vase of flowers.
A beautifully atmospheric look at the world through simple words and illustrations which slowly build a poignant picture of the way we live. Through objects, places and actions, the world is revealed as both permanent and ever-changing. Seasons will appeal to children, adults, designers, art-lovers... 'At first glance, this is a beautiful art book reminiscent of the children's book illustration of the 1960s. 'The most striking thing about it for me is that it forces you to slow down and to reflect on the associations within, which are not always immediately obvious. When you read the book as a whole, you really do get the sense that the world is both changing and unchanging. It's a meditation. The more times you read this book, the more you get out of it.' - Julia Marshall, publisher