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With beautiful illustrations and a truly accessible text, Palms Throughout The World is the essential reference work on the subject.Palms Throughout The World describes 800 species in 123 genera. David Jones, a research botanist and horticulturalist, has concentrated his coverage on palms that offer outstanding prospects for cultivation worldwide. One of the most exciting features of this book is that for many genera, accounts are provided of substantial numbers of species - rather than the usual just one or two. With beautiful illustrations and a truly accessible text, Palms Throughout The World is the essential reference work on the subject.
Oil palms are ubiquitous—grown in nearly every tropical country, they supply the world with more edible fat than any other plant and play a role in scores of packaged products, from lipstick and soap to margarine and cookies. And as Jonathan E. Robins shows, sweeping social transformations carried the plant around the planet. First brought to the global stage in the holds of slave ships, palm oil became a quintessential commodity in the Industrial Revolution. Imperialists hungry for cheap fat subjugated Africa's oil palm landscapes and the people who worked them. In the twentieth century, the World Bank promulgated oil palm agriculture as a panacea to rural development in Southeast Asia and across the tropics. As plantation companies tore into rainforests, evicting farmers in the name of progress, the oil palm continued its rise to dominance, sparking new controversies over trade, land and labor rights, human health, and the environment. By telling the story of the oil palm across multiple centuries and continents, Robins demonstrates how the fruits of an African palm tree became a key commodity in the story of global capitalism, beginning in the eras of slavery and imperialism, persisting through decolonization, and stretching to the present day.
Palms constitute one of the largest botanical families and include some of the world's most important economic plants. This book reviews the interrelationships between palms and insects. The host plants, distribution and bionomics of representative insects are discussed.
ÒIf you want to successfully add more bold fronds and a tropical style to your landscape,ÊDesigning With PalmsÊis the comprehensive book for you.Ó ÑGardenistaÊ Palms are a landscape staple in warm, temperate climates worldwide. But these stunning and statement-making plants are large, expensive, and difficult to install, resulting in unique design challenges.ÊIn Designing with Palms, palm expert Jason Dewees details every major aspect of designing and caring for palms. This definitive guide shares essential information on planting, irrigation, nutrition, pruning, and transplanting. A gallery of the most important species showcases the range of options available, and stunning photographs by Caitlin Atkinson spotlight examples of home and public landscapes that make excellent use of palms.
Finalist, Helen Bernstein Book Award for Excellence in Journalism In the tradition of Eric Schlosser's Fast Food Nation, a groundbreaking global investigation into the industry ravaging the environment and global health—from the James Beard Award–winning journalist Over the past few decades, palm oil has seeped into every corner of our lives. Worldwide, palm oil production has nearly doubled in just the last decade: oil-palm plantations now cover an area nearly the size of New Zealand, and some form of the commodity lurks in half the products on U.S. grocery shelves. But the palm oil revolution has been built on stolen land and slave labor; it’s swept away cultures and so devastated the landscapes of Southeast Asia that iconic animals now teeter on the brink of extinction. Fires lit to clear the way for plantations spew carbon emissions to rival those of industrialized nations. James Beard Award–winning journalist Jocelyn C. Zuckerman spent years traveling the globe, from Liberia to Indonesia, India to Brazil, reporting on the human and environmental impacts of this poorly understood plant. The result is Planet Palm, a riveting account blending history, science, politics, and food as seen through the people whose lives have been upended by this hidden ingredient. This groundbreaking work of first-rate journalism compels us to examine the connections between the choices we make at the grocery store and a planet under siege.
The Encyclopedia of Cultivated Palms is the definitive account of all palms that can be grown for ornamental and economic use. Palms are often underutilized as a result of their unfamiliarity—even to tropical gardeners. To help introduce these valuable plants to a new audience, the authors have exhaustively documented every genus in the palm family. 825 species are described in detail, including cold hardiness, water needs, height, and any special requirements. Generously illustrated with more than 900 photos, including photos of several palm species that have never before appeared in a general encyclopedia, The Encyclopedia of Cultivated Palms is as valuable as an identification guide as it is a practical handbook. Interesting snippets of history, ethnobotany, and biology inform the text and make this a lively catalog of these remarkable plants.
Provides the most comprehensive photographic reference ever published on palms in cultivation. Full colour illustrations throughout.
Early in the 1900s, one-time oil baron Henry Morrison Flagler took interest in the Southern coast of Florida and began developing an exclusive resort community. Establishing a railroad that would allow easier access to the area, he went on to build two hotels—his hope was that America’s first families would come to populate the area. This modest community would later evolve into an iconic American destination, hosting British royalty, American movie stars, and becoming the home-away-from-home to some of the country’s leading families. As the century continued, Palm Beach established itself as a luxury hideaway synonymous with old-world glamour and new-world sophistication. In this splendid volume, longtime resident and Palm Beach social fixture Aerin Lauder takes us through her Palm Beach. From favorite restaurants like Nandos and Renatos, to favorite houses like La Follia and Villa Artemis, she takes us to the elite shopping of Worth Avenue and the scenic walkways of the Lake Worth trail, all the while relating to us the histories, faces, and places that have become so identified with Palm Beach.
* One of the Best Books of 2012 —Salon "Waclawiak's novel reinvents the immigration story. How to Get Into the Twin Palms movingly portrays a protagonist intent on both creating and destroying herself, on burning brightly even as she goes up in smoke." —New York Times Book Review, Editors' Choice How To Get Into the Twin Palms is the story of Anya, a young woman living in a Russian neighborhood in Los Angeles, who struggles between retaining her parents' Polish culture and trying to assimilate into her adopted community. She lusts after Lev, a Russian man who frequents the Twin Palms nightclub down the block from Anya's apartment. It is Anya's wish to gain entrance to this seeminly exclusive club. How To Get Into the Twin Palms is a really funny and often moving book that provides a unique twist on the immigrant story, and provides a credible portrait of the city of Los Angeles, literally burning to the ground.
Even if you live in a cool area, you can grow palms and other warm-climate plants with the assistance of Francko's firsthand observations and research.