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"A deeply moving and intellectually profound novel built on the iconic myth of the American West." —KIRKUS REVIEWS Working a dying trade in a dead town, dairy farmer Jack Selvedge finds his life and existence stagnant. When Rebekah Rainsford moves back to town on the run from her father, her dark history consumes him. It soon becomes clear why girls like her don’t stay in towns like these, as elements of humanity in ruin culminate in tragedy. A deeply written and deeply felt story of love, depravity, and shattered ideals, Pale Harvest examines the loss of beauty, purity, and simplicity within the mindset of the rural American West.
An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.
Yearning to escape her life of prostitution in 1870s London, Sugar finds her fate entangled in the complicated family life of patron William, an egotistical perfume magnate.
In the Artic, man is the deadliest animal Biologist Kathy McNeely is no stranger to the capricious nature of the wilderness. Fresh off a dangerous research mission in Antarctica, she’s been asked to join a new expedition in Alaska. The Association of Scientists to Save the Environment organized the trip for McNeely and other researchers to identify the risks of the Alaskan pipeline. It’s also a chance for McNeely to investigate the rampant poaching business in the area. What she discovers is shocking. Someone is butchering entire herds of walruses, using a local Eskimo tribe to do their dirty work by plying them with drugs and alcohol. The man behind the slaughter, Travis Mayberry, is just getting started. His bosses want ivory, lots of it, but there’s one prize that’s worth more than the rest—the tusks of a legendary walrus called Muugli. For those, Travis will do anything... even murder. With the help of an undercover government agent and an Eskimo patriarch, McNeely pursues the poachers. But as they draw closer to exposing a massive international trafficking ring, McNeely and her team become the target of a ruthless kingpin. To save the walruses, first they’ll need to save themselves.
Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to international trade. Dr Snowdon has designed each volume to be used in two different ways: 1. Full colour photographs and practical text provide the basis for preliminary identification by the owner or surveyor. 2. Using the microscope drawings and references, diagnosis can then be confirmed or modified by a specialist.