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On Different Levels is a book containing four short stories each, with their own level of sanity versus insanity. One might take the villain's side or vice versa. In some parts of this book, you may see a certain reality, one you may fear or relish. I do hope you'll have fun reading.
Weight gains and feed cnversions of channel catfish fingerlings fed purified diets that contained casein were superior to those of fingerlings fed diets that contained wheat gluten and soybean proteins.
A field experiment was conducted at farmer’s field of Anandapur, Mangalpur VDC-3, Chitwan, Nepal during winter season from September 2006 to February 2007 to study the effects of nitrogen and plant population on maize. Fifteen treatment combinations consisting of five levels of nitrogen: 0, 50, 100, 150 and 200 kg N/ha and three levels of plant population; 55555 plants/ha (60 cm × 30 cm spacing), 66666 plants/ha (60 cm × 25 cm spacing) and 83333 plants/ha (60 cm × 20 cm spacing) were tested in factorial randomized complete block design (RCBD) with 3 replications. “Rampur Composite” variety of maize was planted on sandy silt loam and strongly acidic soil having medium in total nitrogen (0.123%), high in soil available phosphorous (77.56 kg/ha) and low in soil available potassium (23.25 kg/ha). The research findings revealed that each level of nitrogen significantly increased grain yield upto 200 kg N/ha. The grain yield (6514.48 kg/ha) obtained under 200 kg N/ha was significantly higher than that of 0, 50, 100 and 150 kg N/ha. The percent increment in yield due to application of 50, 100, 150 and 200 kg N/ha was to the extent of 62.11, 104.74, 135.68 and 154.74%, respectively over control. Significant effect on grain yield due to different levels of plant population was observed. The grain yield (5113.46 kg/ha) obtained under 66666 plants/ha was statistically at par with that under 83333 plants/ha, but significantly superior over that under 55555 plants/ha. The interaction between different nitrogen levels and plant densities on grain yield showed that the highest grain yield (6925.79 kg/ha) was obtained under treatment of 200 kg N/ha + 66666 plants/ha. The yield attributes namely number of cobs/plant, cob length, cob diameter, number of grain rows/cob and 1000 seed weight significantly increased with increasing N levels and decreasing plant population levels. The number of barren plants/ha decreased with increasing levels of N but increased with increasing levels of plant population. The net return (Rs. 42188.74/ha) and benefit:cost ratio (1.67) obtained under 200 kg N/ha were significantly highest than that obtained under other levels of nitrogen (150, 100, 50 and 0 kg N/ha). The plant population of 66666 plants/ha gave the highest net returns (Rs. 25812.28) which was 10.19 and 49.64% higher than that of 83333 plants/ha and 55555 plants/ha, respectively. The benefit: cost ratio (1.44) obtained under 66666 plants/ha was significantly higher than that of 55555 and 83333 plants/ha. The interaction between different nitrogen levels and plant densities on economics of maize production showed that significantly highest net return (Rs.48606.98) and B:C ratio (1.78) were under treatment of 200 kg N/ha + 66666 plants/ha. The highest grain yield and maximum profit were obtained when maize variety “Rampur Composite” was planted with 200 kg N/ha and plant population level of 66666 plants/ha (60 cm × 25 cm spacing).
Now with the growth of commercialisation, football is a multi-billion pound business that competes for scarce resources and uses, amongst other things, professional management techniques. Because of the increase and push towards efficiency, it has become of greater interest to players, coaches, administrators, spectators and owners to identify psychological attributes and mental skills associated with superior sport performance as a primary stage of facilitating their development. However, there has been little research into the emotional factors affecting footballers at different levels, in particular, the mental toughness and hardiness of footballers. The aim of the present study was to investigate the relationship between mental toughness and hardiness of footballers and the level of football at which they perform. Mental toughness was assessed using the Psychological performance inventory. Hardiness was assessed using the Personal views survey III-R. Participants in the present study were 61 footballers from various clubs and 2 levels of performance: Playing recreational or elite football.Results are discussed relative to previous findings relevant to mental toughness and hardiness and future implications to aid the psychological development of footballers playing at different levels. Future research might concentrate further on psychological skills training, coping strategies and psychological preparation strategies in a wider variation of sports specific to a wider range of athletes, from grass roots to international level.
Water is one of the critical factors of animal production drawn from nature. Milk production in India witnessed sharp rise through operation flood programme and retaining veritable position as the world’s largest milk producing nation. Groundwater resources account for 64 per cent of irrigation. On the other hand, groundwater table is falling due to extensive use of irrigation water. Dairying is a water intensive activity and direct water use is only a negligible portion of total water use in dairying as virtual water use is very high. In this context, present study was carried out in Mysuru and Chamarajanagar Districts of Karnataka State with the objectives (i) To study cost of milk production and water use efficiency in milk production under different levels of groundwater exploitation (ii) To estimate the technical efficiency of milk production under different levels of groundwater exploitation (iii) To work out private and social cost of groundwater use in milk production. The study was undertaken during 2012-13 enveloping 8 villages and 240 households rearing dairy animals. Mysuru and Chamarajanagar Districts provided a good background for the undertaken study as the region represented different levels of ground water use & progressive dairy farming area. Appropriate analytical tools were employed for analysis.The study indicated variations in cost of milk production across the region and animal breeds. By and large, 60 to 70 per cent of the milk production cost was on account of feed cost and it was slightly higher in overexploited area. About 90 per cent of the total cost of milk production was shared by total variable cost. Milk production cost crossbreds was highest (₹19.38/liter) in overexploited areas and least (₹16.68/liter) in safe areas.Cost of local cow milk production was highest (₹29.51/liter) in critical and overexploited ₹ (27.58/liter) and comparatively less (₹24.04/liter) safe areas. Cost of milk production of buffalo was highest in overexploited (₹26.34/liter) and was relatively lower (22.19/liter) safe area.