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Bakers everywhere will treasure the unfailingly delicious recipes. One of the Best Cookbooks of the Year. --The James Beard Foundation
A seasonal collection of enticing, comforting recipes for sweet and savory whole-grain breakfasts including granola, warm porridges, muffins, savory tarts and eggs—as well as seasonal toppings and accompaniments like homemade yogurt and almond milk, all from the writer of the popular blog A Sweet Spoonful. A beautiful guide to morning meals, Whole-Grain Mornings offers sixty-five sweet and savory recipes for wholesome whole-grain breakfasts. Whether you’re cooking for busy weekdays, slow Sundays, or celebratory brunches, this charming cookbook will inspire you to look beyond the average bowl of cereal toward healthy and delicious ways to incorporate whole grains like amaranth, farro, and barley into your morning meals. Seasonally organized recipes feature favorite one-bowl breakfast fare like Apricot Pistachio Granola and Triple-Coconut Quinoa Porridge alongside more unconventional options like Saucy Tomato Poached Eggs with Kale and Wheat Berries and Nutty Millet Breakfast Cookies. With information on timesaving alternatives as well as a guide to the most commonly used whole grains—and sprinkled with abundant food and lifestyle photography throughout—this cookbook guarantees the most important meal of the day will also become your favorite.
An illustrated cooking book with hundreds of recipes.
Thanks to the letters and recipes you'd shared with us over the years, we got the idea of bringing it all together into one special Christmas cookbook, full of memories, tips and of course, tried & true recipes.
Locals go to the B.T.C. Old-Fashioned Grocery in Water Valley, Mississippi, for its Skillet Biscuits and Sausage Gravy breakfasts, made-to-order chicken salad and spicy Tex-Mex Pimiento Cheese sandwiches, and daily specials like Shrimp and Grits that are as good as momma made. The B.T.C.’s freezers are stocked with take-home Southern Yellow Squash Casseroles and its counter is piled high with sweets like Peach Fried Pies as well as seasonal produce, local milk, and freshly baked bread. “Be the Change” has always been the store’s motto, and that’s just what it has done. What started as a place to meet and eat is now so much more, as the grocery has become the heart of a now-bustling country town. The B.T.C. Old-Fashioned Grocery Cookbook shares 120 of the store’s best recipes, giving home cooks everywhere a taste of the food that brought a community together, sparking friendships, reviving traditions, and revitalizing an American Main Street.
From the garden or barnyard to the kitchen table, here is a comprehensive resource for step-by-step information about food production. Filled with more than 1,000 recipes, 700 mail-order sources, how-to instructions, and earthly wisdom gleaned from a lifetime of self-sufficient living, this thorough, reliable treasury should be in every home. Features 300 illustrations.
CJ's Old Fashioned Cookbook is about Louisiana style cooking and homemade favorites. It has recipes that can be just right for a romantic evening with your soul mate to a party with all your family and friends. This book has all the flavors and styles to spice up your favorite dish. Whether it is chicken with a mango flavor or Almond joy brownies, you will love it all. From a Rasberry tea that will sweeten your taste buds to a smoothie that will calm your nerves. This cookbook has it. A lot of party favorites to have your friends and family jumping from joy. You can also find the most uplifting holiday recipes. Surprise your family with a roast turkey made Louisiana style. With side dishes like dirty rice, scallop otatoes, Cajun pork chops, etc. that can keep your mouth watering for more. A lot of crazy, soulful, and great desserts. From peach cake to a mouth watering Red Velvet Cake. CJ's Old Fashioned Cookbook will keep you guessing for more. This book also has healthy foods for you to enjoy while on your diet to fit into that special dress or outfit of your choice. My grandmother has always said a way to someone's heart is through their stomach. This book can be a helpful tool on a good day or just something to read when you're trying to prepare a dinner for that special one. It is completed with southern style dinners, desserts, appetizers, and drinks to satisfy your needs.