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“In today’s ego-techno-centred world, Robert Somerville’s . . . Barn Club approach is a way forward that utilizes local traditions, local materials, and local hands to create a built environment that is more harmonious with the natural world and of course more beautiful.”—Jack A. Sobon, architect, timber framer, and author of Hand Hewn “Somerville knows more about wooden barn construction than almost anyone alive.”—The Telegraph Natural history meets traditional hand craft in this celebration of the elm tree and community spirit. When renowned craftsman Robert Somerville moved to Hertfordshire in southern England, he discovered an unexpected landscape rich with wildlife and elm trees. Nestled within London’s commuter belt, this wooded farmland inspired Somerville, a lifelong woodworker, to revive the ancient tradition of hand-raising barns. Barn Club follows the building of Carley Barn over the course of one year. Volunteers from all walks of life joined Barn Club, inspired to learn this ancient skill of building elm barns by hand, at its own quiet pace and in the company of others, while using timber from the local woods. The tale of the elm tree in its landscape is central to Barn Club. Its natural history, historic importance, and remarkable survival make for a fascinating story. This is a tale of forgotten trees, a local landscape, and an ancient craft. This book includes sixteen pages of color photographs, and black and white line drawings of techniques and traditional timber frame barns feature throughout. Perfect for fans of Norwegian Wood and The Hidden Life of Trees.
Whether you live on a small suburban lot or have a many acres in the country, this inspiring collection will empower you to increase your self-sufficiently and embrace a more independent lifestyle. A variety of authors share their specialized knowledge and provide practical instructions for basic country skills like preserving vegetables, developing water systems, keeping farm animals, and renovating barns. From sharpening an axe to baking your own bread, you’ll be amazed at the many ways learning traditional skills can enrich your life.
From the glacier-flattened northwest to the Appalachian hills and valleys to the east and south, barns dot the Ohio landscape. Built with wooden nails and mortise-and-tenon joints and assembled with beams hand-hewn from nearby trees, some of these magnificent structures have witnessed three centuries. Many display the unique carpentry of masterful barn builders, including "mystery" wooden spikes and tongue-and-groove two-inch flooring. Sadly, a number of these barns, neglected for years, risk crumbling any day. Join artist and author Robert Kroeger on a trip to each of Ohio's eighty-eight counties to view some of the state's oldest and most historic barns before they're gone.
Whether you’re a suburbanite looking to live more simply or a die-hard homesteader interested in taking your garden to the next level, this guide is packed with step-by-step instructions, useful tips, vintage photographs and illustrations, and time-honored wisdom—creating one of the most comprehensive books on country skills available. This book is compiled of tested and practical experience passed down from generations of farmers and homesteaders. Here readers can learn about: Creating a vegetable garden Canning and preserving Keeping poultry Soap making Natural medicine Bridge building Farm mechanics Crop rotation Cattle and dairying The basics of beekeeping Foraging for wild food Fertilizing, soils, drainage, and irrigation Building a barn And much, much more! Success comes to the person who works the most efficiently—not simply the person who works the hardest. Learn invaluable advice and tips for how to create a sustainable lifestyle and live off the land.
From horses to tobacco to bourbon, the barn is at the heart of Kentucky's heritage and industry and is a staple of the Bluegrass landscape. In Kentucky Barns: Agricultural Heritage of the Bluegrass, Carol Peachee showcases the barns with exquisite photography. From elegant Thoroughbred farms to historical treasures like the 1803 stone barn of Runnymede Farm in Bourbon County, Peachee travels across the state to capture and preserve the diverse architecture, heritage, and design that make these structures special. A beautiful tribute to the legacy of the Bluegrass State, Kentucky Barns features nearly 400 full-color photos of both the interior and exterior of these beautiful and functional icons of American culture and industry.
In this new edition of his classic book, award-winning author Jerry Apps shares a unique perspective on the great barns of rural Wisconsin. Digging deep as both an enthusiast and a farmer, Apps reaps a story of change: from the earliest pioneer structures to the low steel buildings of modern dairy farms, barns have adapted to meet the needs of each generation. They’ve housed wheat, tobacco, potatoes, and dairy cows, and they display the optimism, ingenuity, hard work, and practicality of the people who tend land and livestock. Featuring more than 100 stunning full-color photographs by Steve Apps, plus dozens of historic images, Barns of Wisconsin illuminates a vanishing way of life. The book explores myriad barn designs—from rectangular to round, from gable roof to gambrel, from fieldstone to wood—always with an eye to the history and craftsmanship of the Norwegians, Germans, Swiss, Finns, and others who built and used them. Barns of Wisconsin captures both the iconic and the unique, including historic and noteworthy barns, and discusses the disappearance of barns from our landscape and preservation efforts to save these important symbols of American agriculture.
In the ’60s it was called the "back to the land" movement, and in Helen and Scott Nearings’ day, it was "living the good life." Whatever the term, North Americans have always yearned for a simpler way. But how do you accomplish that today? Blending inspiration with practical how-to’s, Rural Renaissance captures the American dream of country living for contemporary times. Journey with the authors and experience their lessons, laughter and love for the land as they trade the urban concrete maze for a five-acre organic farm and bed and breakfast in southwestern Wisconsin. Rural living today is a lot more than farming. It’s about a creative, nature-based and more self-sufficient lifestyle that combines a love of squash, solar energy, skinny-dipping and serendipity . . . The many topics explored in Rural Renaissance include: "right livelihood" and the good life organic gardening and permaculture renewable energy and energy conservation wholesome organic food, safe water and a natural home simplicity, frugality and freedom green design and recycled materials community, friends and raising a family independence and interdependence wildlife conservation and land stewardship. An authentic tale of a couple whose pioneering spirit and connection to the land reaches out to both the local and global community to make their dream come true, Rural Renaissance will appeal to a wide range of Cultural Creatives, free agents, conservation entrepreneurs and both arm-chair and real-life homesteaders regardless of where they live. Lisa Kivirist and John Ivanko are innkeepers, organic growers, copartners in a marketing consulting company, and have previously published books. John is also a photographer. Former advertising agency fast-trackers, they are nationally recognized for their contemporary approach to homesteading, conservation and more sustainable living. They share their farm with their son, two llamas, and a flock of free-range chickens. Rural Renaissance also offers a foreword by Bill McKibben.
Why would successful urbanites, used to clean, controlled and orderly lives, take on the task of restoring a near collapsing empty barn littered with haphazard and decayed fencing, pastures deep in standing water, and try to turn it into a thriving horse farm? Initially motivated only by a city dweller’s fantasy and obscure memories of childhood visits to the country, Roxanne Bok oversees the reconstruction of a thirty-seven stall barn and painstakingly discovers something about both large animals and running a small business. Follow an equine novice as she leads her equally naïve family in an eighteenmonth long adventure of breathing life back into a once great horse farm in rural New England. A thoughtfully detailed memoir, Roxanne Bok learns it all the hard way, from the agony of repeatedly being tossed off a beloved horse, to the thrill of winning a blue ribbon. For those who love horses, the dream of country life or simply the sight of an otherwise urban family on great rural adventure, here is a tale that plumbs the full range of human emotions but ends with a deepened love of the land and the extraordinary equine creatures that inhabit it. Proceeds from book sales will be donated to support horse rescue charities.