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Moving across the boundaries of mainstream and experimental circuits, from the affective pleasures of commercially successful shows such as Calendar Girls and Mamma Mia! to the feminist possibilities of new burlesque and stand-up, this book offers a lucid and accessible account of popular feminisms in contemporary theatre and performance.
London's Soho district underwent a spectacular transformation between the late Victorian era and the end of the Second World War: its fin-de-siècle buildings and dark streets infamous for sex, crime, political disloyalty, and ethnic diversity became a center of culinary and cultural tourism servicing patrons of nearby shops and theaters. Indulgences for the privileged and the upwardly mobile edged a dangerous, transgressive space imagined to be "outside" the nation. Treating Soho as exceptional, but also representative of London's urban transformation, Judith Walkowitz shows how the area's foreignness, liminality, and porousness were key to the explosion of culture and development of modernity in the first half of the twentieth century. She draws on a vast and unusual range of sources to stitch together a rich patchwork quilt of vivid stories and unforgettable characters, revealing how Soho became a showcase for a new cosmopolitan identity.
Nightclubs and music venues are often the source of a lifetime's music taste, best friends and vivid memories. They can define a town, a city or a generation, and breed scenes and bands that change music history. In Life After DarkDave Haslam reveals and celebrates a definitive history of significant venues and great nights out. Writing with passion and authority, he takes us from vice-ridden Victorian dance halls to acid house and beyond; through the jazz decades of luxurious ballrooms to mods in basement dives and the venues that nurtured the Beatles, the Stones, Northern Soul and the Sex Pistols; from psychedelic light shows to high street discos; from the Roxy to the Hacienda; from the Krays to the Slits; and from reggae sound systems to rave nights in Stoke. In a journey to dozens of towns and cities, taking in hundreds of unforgettable stories on the way, Haslam explores the sleaziness, the changing fashions, the moral panics and the cultural and commercial history of nightlife. He interviews clubbers and venue owners, as well as DJs and musicians; he meets one of the gangsters who nearly destroyed Manchester's nightlife and discusses Goth clubs in Leeds with David Peace.
A bargain that was all business . . . and pure passion. Neither wealth nor beauty will help Lady Francesca Gordon win custody of her young niece Georgina, saving the girl from a cruel stepmother; she needs London’s top solicitor for that. But when Edward de Lacey, son of the powerful Duke of Durham, hires away the one man who can do the job, Francesca decides Edward himself must champion her case . . . if only she can melt the dashing lord’s stony heart. Edward has reason to be guarded, though. London’s tabloids have just exposed a secret that could ruin his entire family. When Francesca offers a unique chance to undo the damage, Edward is forced to agree to a partnership . . . and now, each moment together feeds the flames of his scandalous longing for the passionate widow. But when Georgina disappears, fate will test them both . . . and leave their love hanging in the balance.
From the publishers of The Unofficial Guide to Walt Disney World "A Tourist's Best Friend!" - Chicago Sun-Times "Indispensable" - The New York Times Five Great Features and Benefits offered ONLY by The Unofficial Guide : Over 50 detailed profiles of hotels rated and ranked for value and quality The best restaurants for every taste and budget All the details on London's attractions - which ones are worth your while, and how much time to budget for the must-sees Money-saving tips, including how to get into museums for free or reduced prices, and how to tour London on a double-decker bus for a All the details on how to enjoy London with your kids
69 Colebrooke Row, 'The Bar With No Name', is the brainchild of expert alchemist and award-winning barman and author, Tony Conigliaro. The bar, reminiscent of a 1950s Italian cafe, and influenced by film noir, thrives on the ability to surprise, reinvent and experiment. For Tony and his team at 69, only the wildest ingredients are used in their cocktails - wild in habitat and wild in nature. From re-workings of classic cocktails such as a Fig Tom Collins and Green Almond Army & Navy, as well as cocktails of his own making, the drinks combine bespoke flavour profiles and offer a delicious sensory experience. Filled with stunning photographs and illustrations, this is a fantastic celebration of the bar, its cocktails and their clientele - as well as a great follow-up to Tony Conigliaro's first book, Drinks. As Tony says, 'the pleasure of drinking in a bar is a pleasure of many kinds. Each of my drinks will tell you a story, if you are willing to hear it.'
Refreshed and revised! Drink London is the go-to-guide to the top 100 finest bars and pubs in the city, and this new edition comes updated with 14 new locations. London is famous the world over for its licensed establishments, but it’s easy to be overwhelmed by the huge choice. Now help is on hand! From rooftop cocktail lounges to low-beamed old inns, and underground speakeasies to the coolest craft beer bars, this is an authoritative yet lively guide to the capital’s thriving drinking scene. With stylish photography and elegant design (including a handy checklist) matched by a wealth of insider knowledge and practical information, the guide features a varied list of unique bars and pubs and illustrates why each one deserves to be on all discerning drinkers’ must-visit lists. Whether you're a Londoner or first time visitor to the capital, this original companion will be happy to provide the answer to the all important question, ‘Where shall we go for a drink tonight?’ 'As perfectly made and served as a Duke's Martini.' Time Out
Through George Orwell's firsthand accounts, readers are exposed to the harsh realities of life as a member of the destitute underclass. Orwell works various menial jobs, as dishwasher and plongeur in Parisian restaurants, and encounters a cast of characters from all walks of life. These include fellow down-and-outs, as well as the exploitative and indifferent employers and landlords who profit from their desperation. Down and Out in Paris and London sheds light on the daily challenges faced by those living in poverty, from the constant struggle to secure food and shelter to the lack of dignity and respect afforded to the working poor. Orwell's experiences also serve as a critique of societal structures and attitudes that perpetuate poverty and inequality, offering insight into the systemic failures that marginalize and oppress the most vulnerable members of society. GEORGE ORWELL was born in India in 1903 and passed away in London in 1950. As a journalist, critic, and author, he was a sharp commentator on his era and its political conditions and consequences.