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How has California’s landscape changed? What did now-familiar places look like during prior centuries? What can the past teach us about designing future landscapes? The Napa Valley Historical Ecology Atlas explores these questions by taking readers on a dazzling visual tour of Napa Valley from the early 1800s onward—a forgotten land of brilliant wildflower fields, lush wetlands, and grand oak savannas. Robin Grossinger weaves together rarely-seen historical maps, travelers’s accounts, photographs, and paintings to reconstruct early Napa Valley and document its physical transformation over the past two centuries. The Atlas provides a fascinating new perspective on this iconic landscape, showing the natural heritage that has enabled the agricultural success of the region today. The innovative research of Grossinger and his historical ecology team allows us to visualize the past in unprecedented detail, improving our understanding of the living landscapes we inhabit and suggesting strategies to increase their health and resilience in the future.
During the mid-1800s, the Napa River brought people to Napa City from around the world, attracted by the beauty and bounty of the valley. Riverboat captains played a major role in creating the material wealth of the city as their vessels plied the waters of San Francisco Bay carrying freight and passengers. As the powerhouse of industry, the river attracted several tanneries that needed water to make the now famous "Nappa" leather. Napa became a leather colony with the growth of shoe, glove, and glue factories. The river became a key transportation artery, and its channel became the focus of greater dredging to allow larger ships to anchor downtown. No longer a natural river able to meander, it frequently overran its banks, flooding towns. Industry, agricultural runoff, and population growth caused the Napa River to become polluted and neglected into the 20th century. Today, the Napa River is the centerpiece of downtown renewal. A "Living River" strategy is bringing back its vitality along with fish and wildlife populations, helping the river to regain its importance.
"Describes and illustrates with color photos 520 species of wildflowers found in Nevada and Placer Counties, California. Also provides a physical description of the area, places to see wildflowers, Native American uses, and a complete plant checklist, which includes thirty-eight percent of the plants known to grow wild in California"--Provided by publisher.
Its hard to imagine Californias landscape before European explorers arrived and recorded what they saw. Laura Cunninghams research goes well beyond that and her art brings that landscape to life once again
Alongside its vineyards, the Napa Valley boasts restaurants celebrated for their pioneering spirit. Stroll through the memories of this region's mouthwatering eateries with tales of the enterprising women and risk takers who helped make Napa a foodie haven. The Empire Saloon made history by being the first business to serve food in the fledgling city of Napa, and a little over a century later, the Magnolia Hotel set the standard for fine dining in Yountville. The A-1 Café made Chinese cuisine a local favorite, and Jonesy's set the aviation community aflutter with its tasty special potatoes. Join author Alexandria Brown as she delves into the history of Napa County's gone-but-not-forgotten restaurants and their classic dishes.