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An updated guide to the growing field of nanofiltration including fundamental principles, important industrial applications as well as novel materials With contributions from an international panel of experts, the revised second edition of Nanofiltration contains a comprehensive overview of this growing field. The book covers the basic principles of nanofiltration including the design and characterizations of nanofiltration membranes. The expert contributors highlight the broad ranges of industrial applications including water treatment, food, pulp and paper, and textiles. The book explores photocatalytic nanofiltration reactors, organic solvent nanofiltration, as well as nanofiltration in metal and acid recovery. In addition, information on the most recent developments in the field are examined including nanofiltration retentate treatment and renewable energy-powered nanofiltration. The authors also consider the future of nanofiltration materials such as carbon- as well as polymer-based materials. This important book: Explores the fast growing field of the membrane process of nanofiltration Examines the rapidly expanding industrial sector's use of membranes for water purification Covers the most important industrial applications with a strong focus on water treatment Contains a section on new membrane materials, including carbon-based and polymer-based materials, as well as information on artificial ion and water channels as biomimetic membranes Written for scientists and engineers in the fields of chemistry, environment, food and materials, the second edition of Nanofiltration provides a comprehensive overview of the field, outlines the principles of the technology, explores the industrial applications, and discusses new materials.
This book provides a novel exploration of the application of nanofiltration membrane technology for sustainability in various industries, situated in view of recent breakthroughs and the use of reuse, recycle and resource recovery approaches. Moving from a comprehensive discussion of nanofiltration membrane processes to case studies and real-world applications of nanofiltration technology across society, both successes and potential limitations are considered. Features: Detailed discussion of the fundamentals of nanofiltration technology The concepts of reuse, recycle and resource recovery using nanofiltration technology are explored in combination with other technologies to advance circular economy Considered across a range of industries, such as textiles, oil, gas, agriculture and pharmaceutics Written in a thoroughly detailed manner, this book is an essential guide for industry professionals interested in sustainability and working toward a circular economy. Comprehensive discussions of the fundamental processes underpinning nanofiltration technology also make this book particularly appealing to students of industrial chemistry.
Covering fabrication, characterization, and applications nanofiltration (NF) membranes, this book provides a comprehensive overview of the development of NF membrane technology over the past decade. It uniquely covers a variety of fabrication techniques, comparing the procedures of each technique to produce polymeric membranes of different morphologies. The book also discusses advances in the materials used in thin film composite (TFC) polyamide membrane fabrication and their influences on properties with respect to structural and separation characteristics. A comprehensive review on NF characterization methods and techniques is provided, assessing physical and chemical properties and separation characteristics and stability. Technical challenges in fabricating a new generation of NF membranes are also reviewed and the possible approaches to overcome the challenges are provided. The book concludes with relevant case studies on the use of NF membranes in industrial implementation of both aqueous and nonaqueous media. Details the latest progress on the fabrication techniques of asymmetric and composite NF membranes. Discusses characterization methods used in assessing membrane physical/chemical properties, separation characteristics, and performance stability. Describes the potential of advanced materials in improving properties of polyamide selective layer as well as microporous substrate. Reviews the technical challenges in fabricating a new generation of composite membrane—thin film nanocomposite (TFN) membrane—possible approaches to overcome challenges. Offers case studies on the applications of NF membranes for both aqueous and nonaqueous media.
Molecular scale separations have been possible since the latter part of the 20th century with the advent of reverse osmosis and nanofiltration for separation of ions and other molecules. Nanofiltration (NF) membranes have come a long way since it was first introduced during the late 80's. Until recently, industrial applications of separation techniques have been almost exclusively used in the treatment of waste water and desalination but in the last years several applications in the food, beverage, pharmaceutical and biotechnology industries have been developed, including with non-aqueous solvents. Chapter One covers the membrane separation of molecules dissolved in organic liquids, a new area of membrane science with huge potential for applications across chemical-related industry sectors. Chapter Two is devoted to the mathematical modelling of nanofiltration and describes discontinuous diafiltration by periodically added solvent at a constant pressure difference. In Chapter Three, basic theory on the critical, threshold and boundary flux theories will be covered, leading to measurement methods of the corresponding parameters and the use of these data for optimized process design. The objective of this approach is to operate the process without incurring in irreversible or high fouling issues for a long period of time in the plant. Chapter Four gives an overview regarding nanofiltration application for recovering high added-value compounds from the above mentioned agroindustrial by-products and waste streams. For example, in cheese making production, NF has been recently used to recover the components of cheese whey ultrafiltration (UF) permeates of a molecular weight lower than 1000 Da, aiming for its selective separation, concentration and/or demineralization, with advantages over other techniques.
Table of Contents Preface Acknowledgments for the first edition Acknowledgments for the second edition 1 Overview of Membrane Science and Technology 1 2 Membrane Transport Theory 15 3 Membranes and Modules 89 4 Concentration Polarization 161 5 Reverse Osmosis 191 6 Ultrafiltration 237 7 Microfiltration 275 8 Gas Separation 301 9 Pervaporation 355 10 Ion Exchange Membrane Processes - Electrodialysis 393 11 Carrier Facilitated Transport 425 12 Medical Applications of Membranes 465 13 Other Membrane Processes 491 Appendix 523 Index 535.
The ever-increasing number of pollutants discharged into the environment drives the search for new treatment technologies or the modification of the existing ones. In this sense, innovation in bio-nano filtration systems seems very promising and, therefore, a book on the current advances and innovations on this topic is highly appropriate. Bio-nano filtration is a relatively new emerging technology applied to the treatment of wastewater and other toxic compounds. In the last two decades, this technology has begun to emerge as an economically viable process to treat the great variety of recalcitrant pollutants discharged into the environment. Thus, it is speculated that the US biofiltration market will reach over $100 million by 2020. This book aims to present how innovation in bio-nano filtration can provide effective solutions to overcome the serious problem of water pollution worldwide. The removal of contaminants will be the result of the combined effects of biological oxidation, adsorption, and filtration processes. Features: Describes the microbial ecology of bio-nano filtration. Describes the modelling of bio-nano filtration. Describes the design of bio-nanofillers.
Comprehensive Membrane Science and Engineering, Four Volume Set covers all aspects of membrane science and technology - from basic phenomena to the most advanced applications and future perspectives. Modern membrane engineering is critical to the development of process-intensification strategies and to the stimulation of industrial growth. The work presents researchers and industrial managers with an indispensable tool toward achieving these aims. Covers membrane science theory and economics, as well as applications ranging from chemical purification and natural gas enrichment to potable water Includes contributions and case studies from internationally recognized experts and from up-and-coming researchers working in this multi-billion dollar field Takes a unique, multidisciplinary approach that stimulates research in hybrid technologies for current (and future) life-saving applications (artificial organs, drug delivery)
The Handbook of Membrane Separations: Chemical, Pharmaceutical, and Biotechnological Applications provides detailed information on membrane separation technologies as they have evolved over the past decades. To provide a basic understanding of membrane technology, this book documents the developments dealing with these technologies. It explores chemical, pharmaceutical, food processing and biotechnological applications of membrane processes ranging from selective separation to solvent and material recovery. This text also presents in-depth knowledge of membrane separation mechanisms, transport models, membrane permeability computations, membrane types and modules, as well as membrane reactors.
Non-thermal operations in food processing are an alternative to thermal operations and similarly aimed at retaining the quality and organoleptic properties of food products. This volume covers different non-thermal processing technologies such as high-pressure processing, ultrasound, ohmic heating, pulse electric field, pulse light, membrane processing, cryogenic freezing, nanofiltration, and cold plasma processing technologies. The book focuses both on fundamentals and on recent advances in non-thermal food processing technologies. It also provides information with the description and results of research into new emerging technologies for both the academy and industry. Key features: Presents engineering focus on non-thermal food processing technologies. Discusses sub-classification for recent trends and relevant industry information/examples. Different current research-oriented results are included as a key parameter. Covers high-pressure processing, pulse electric field, pulse light technology, irradiation, and ultrasonic techniques. Includes mathematical modeling and numerical simulations. Food Processing: Advances in Non-Thermal Technologies is aimed at graduate students, professionals in food engineering, food technology, and biological systems engineering.
This all-new revised edition of a modern classic is the most comprehensive and up-to-date coverage of the "green" process of desalination in industrial and municipal applications, covering all of the processes and equipment necessary to design, operate, and troubleshoot desalination systems. This is becoming increasingly more important for not only our world's industries, but our world's populations, as pure water becomes more and more scarce. "Blue is the new green." This is an all-new revised edition of a modern classic on one of the most important subjects in engineering: Water. Featuring a total revision of the initial volume, this is the most comprehensive and up-to-date coverage of the process of desalination in industrial and municipal applications, a technology that is becoming increasingly more important as more and more companies choose to "go green." This book covers all of the processes and equipment necessary to design, operate, and troubleshoot desalination systems, from the fundamental principles of desalination technology and membranes to the much more advanced engineering principles necessary for designing a desalination system. Earlier chapters cover the basic principles, the economics of desalination, basic terms and definitions, and essential equipment. The book then goes into the thermal processes involved in desalination, such as various methods of evaporation, distillation, recompression, and multistage flash. Following that is an exhaustive discussion of the membrane processes involved in desalination, such as reverse osmosis, forward osmosis, and electrodialysis. Finally, the book concludes with a chapter on the future of these technologies and their place in industry and how they can be of use to society. This book is a must-have for anyone working in water, for engineers, technicians, scientists working in research and development, and operators. It is also useful as a textbook for graduate classes studying industrial water applications.