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The Rainbow Cookbook uses recipes and activities to introduce children to the Rainbow concept of nutrition. The Rainbow Program teaches young children simple ways to maintain a healthy lifestyle. It encourages convenient daily changes that lead to sustainable health improvements. The program's core message is: "Rainbow foods are healthy." This maxim highlights the concept that richly colored, natural foods are necessary components of good health and should be consumed daily. The Rainbow Cookbook involves an interactive curriculum to encourage children to implement healthy habits when choosing snacks and meals. All of us, young and old, should eat Rainbow Foods regularly. The Rainbow Program targets children, but its ultimate goal is to reach entire families by encouraging adults and kids to shop together and cook together. The program is intended to improve the health of all ages, starting with the young. By working together, the generations can learn from each other, having fun in the process of nourishing their bodies.
My first rainbow cook book, the coloring edition is created to help children associate their food with the colors of the rainbow. So they understand that carrots and broccoli are not just good for them but also deliciously colorful and fun to eat! So together Moms and Dads, join us in making learning fun again for our brilliant babies! What you will find inside this book: An educational coloring book to help toddlers relate food to the colors of the rainbow. The book is meant to help create a healthy relationship with food by allowing kids to enjoy the color and creativity that food has to offer The book contains fruits and vegetables of all the colors of the rainbow. A large format (8 by 10inch) Age appropriate coloring pages for primary age children under 6 years. Activities like coloring can also improve your child's pencil grip, as well as helping them to self-regulate their mood and develop their imagination. So if your child is a picky eater, or just looking to teach them something new and exciting! Grab your copy right away!
A visual introduction to some of the problems facing our planet. This book includes everything needed for the projects shown in life-size illustrations, including the actual quantities required for immediate visual checking. A step-by-step method for every project is shown and accompanied by easy-to-follow instructions. The experiments are designed to help children understand what acid rain is, how air and water pollution affect the world and what biodegradable means. The topics of waste disposal, superflous packaging and the destruction of the rainforests are also covered. Young conservationists are shown how to create their own wildlife gardens, how to plant trees and how to make their own campaign badges, posters and leaflets.
Rainbow In My Tummy(R), a nutrition-enrichment program created in 2008 by Verner Center for Early Learning in Asheville, North Carolina, provides early care and education care centers the vision, training, tools, coaching and resources needed to change the food culture surrounding the young children (age birth to kindergarten) in their care and sustain changes made. RIMT is based on widely accepted best practices in early childhood education and nutrition including recommendations from the Institute of Medicine, USDA, Academy of Nutrition and Dietetics, Head Start, and the NC Division of Child Development and Early Education (NC-DCDEE). Our three-phased, multi-pronged approach addresses the food culture from four perspectives: the kitchen, the center, the classroom and the home. Rainbow In My Tummy(R) is no longer just for child care centers. Finally, all of your child's favorite Rainbow In My Tummy(R) recipes are family-sized so you can make them in your own kitchen! You will be amazed at how much your child LOVES foods like Sweet Potato Hummus, Carrot Cake Oatmeal, Sautéed Kale with Caramelized Onions and Turkey Meatballs. Find these and 50 other healthy kid-approved recipes inside! Rainbow In My Tummy(R) recipes: * Focus on the consumption of high-quality, nutritious, whole foods cooked from scratch. * Eliminate ingredients such as trans fats, high fructose corn syrup, and arti?cial sweeteners and colors from the diet. * Minimize amounts of sodium, sugar, and saturated fats. * Increase intake of essential vitamins and minerals through a diet rich in a rainbow of colors.
From the creators of NYT Bestseller The Complete Cookbook for Young Chefs, America's Test Kitchen and an army of kid recipe testers, this awesome new cooking collection will get 5 to 8 year olds (and their grown-ups!) into the kitchen doing fun food projects together! My First Cookbook will inspire the youngest chefs to enter the kitchen, empower them to cook, and engage their creativity--plus they'll have fun doing it. From simple after-school snacks, family meals, and holiday celebration recipes, each beginner recipe is developed by America's Test Kitchen Kids before being kid-tested and kid-approved.
Put on your aprons - it's time to get cooking with the UK's best-selling children's cookery author! Based on a lifetime's experience creating child-friendly recipes, Annabel Karmel has put together the most fun and accessible first cookbook ever - it's a great way to get young children involved in the kitchen. Recipes include Monster Pizzas, Sticky Chicken and Teddy Bear Pasta, plus lots of tempting, easy-to-make treats like banana and blueberry loaf cake and oreo brownies. On the way, children will learn essential hands-on kitchen skills, from simple sandwich making all the way to cake baking. Each recipe is easy to follow, beautifully photographed, and features hilarious illustrations from Kate Greenaway Award-nominated artist Alex Willmore.
With this 3-book collection of American Girl Baking, American Girl Cooking, and American Girl Parties, learn how to whip up tasty treats for movie nights, picnics, fiestas, family dinners, and more! Filled with delicious snacks, main dishes, and desserts, you’ll be on your way to becoming the best chef in town. A perfect cookbook set for the emerging chef (and American Girl fan) in your family. From tasty and nutritious snacks, soups, salads, main dishes, to desserts such as cakes, cupcakes, and cookies, the more than 120 recipes inspire chefs to make yummy treats for friends and family. This set not only helps young chefs and bakers develop their culinary skills with simple instructions, full-color photography, and guides to mastering basic kitchen skills, but creates experiences to last a lifetime. Guides to throwing parties, with eight different party themes included, keeps kids engaged from kitchen to table.
A cozy 24-hour Ukrainian coffee shop in New York's East Village, Veselka has been a Gotham institution for more than 50 years. With "The Veselka Cookbook," the restaurant's hungry fans can recreate the foods they've come to know and love.
Fascinating recipes from around the world from a small exclusive preparatory school on the big island of Hawaii. Ring binder.
Each book in the My Science Fun series includes a simple experiment for the earliest readers. This book features step-by-step instructions on making a rainbow while encouraging further exploration on the topic. Simple sentence structure and word usage help children develop word recognition and reading skills. Includes a glossary and index.