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What's for dinner tonight? That's a common question in most households across the country. As we get busier, sometimes it becomes harder for us to plan ahead, so instead of doing the best thing for ourselves and our families, we call for takeout, or worse! This series of "My Favorite Recipes" is a great addition to your Library, where you can either write in or print and paste in, recipes for the things you like most to eat! Each recipe book consists of 150 pages for you to enter your favorite recipes for the type of food you choose. No longer do you have to either surf the net to re-find your recipes, or dig through a bunch of separate cookbooks, hoping you haven't forgotten which one has the best of the best! "Now where did I put that recipe?" Will no longer be a common phrase heard at your house! These 8" X 10" recipe books are plenty big enough to give you room to write and you'll be able to read your recipes when you are done. Each recipe is broken down into Ingredients, Prep time, Cook time, Oven settings, Pan size, and then there is also room for the general instructions. The books are printed on white paper, in black and white, withe a lovely background. Get one of these My Favorite Recipe Books for all the types of food you love to cook and eat! It makes a wonderful Christmas gift, as is superb as a wedding shower gift! Buy one for yourself and one for all the people you love! Also be sure to check the other specialty recipe books created by Yum Treats Press. You'll be AMAZED at the variety! #tastyfoods #albanianrecipes #thebestofthebest #specialtyrecipes
This cookbook is filled with yummy recipes from Chad, a cool country in Africa. No worries if you're new to cooking - the recipes are simple. Inside, you'll find chapters full of tasty treats like savory pancakes, stews, and sweet desserts. Each recipe comes with clear instructions, so you'll feel like a kitchen pro in no time. The recipes use everyday ingredients, making it easy to create mouthwatering meals with a dash of Chad's unique flavors. Explore the flavors of Chad with dishes inspired by local traditions and flavors that have been loved for ages. No need for fancy ingredients or complicated steps - just good food, good times, and a taste of Chad's kitchen magic!
Mafé, Beignet & Co.: My favorite African Recipes / Blank Recipe Book to Write in / 150 pages to fill 7"x10 " No measurements, no handwritten recipes - it doesn't get more African than that. If you are tired of just eyeballing and experimenting in order to meet the taste of your mother's Fufu or your grandmother's Jollof Rice, this is THE book for you. The recipes that have been passed down from generation to generation can now be gathered in one place. This handy and customable recipe journal with a modern and clean design is perfect for recording and organizing all your favorite African recipes. The journal can be used personally or can make a thoughtful and useful gift for friends, family members, foodies, food lovers and Africa lovers who want to record their culinary creations full of delicious and spicy flavors. With this recipe book (7x10 in) you can: · Record up to 70 of your favorite recipes · Create your own custom index and organize the recipes the way you want · Mark the recipes' preparation and cooking time, as well as servings, rating and level of difficulty · Add special notes or tips for that unique taste You will also find helpful measurement equivalents and temperature conversion tables on the last pages. Because African food feeds your stomach and your soul.
Blank cookbook perfect for secret family recipes from mom or grandma to carry on your own little recipes in your kitchen to cook for a lifetime passed down from generations from mother to daughter. Lovely African ancestry gift idea for anyone from Africa or African-American who loves cooking African cuisine and food.
Inspired by the cuisine from the exciting new Star Wars: Galaxy’s Edge themed lands at Walt Disney World and Disneyland, Star Wars: Galaxy’s Edge: The Official Black Spire Outpost Cookbook is the ultimate source for creating out-of-this-world meals and treats from a galaxy far, far away. Join intergalactic gourmet Strono “Cookie” Tuggs for a mouthwatering journey into the cuisine of Black Spire Outpost and beyond. From the swamps of Dagobah to the forests of Endor and the deserts of Jakku, chef extraordinaire Strono “Cookie” Tuggs has traveled countless light-years to compile the galaxy’s most delicious recipes into this unique volume. With Cookie as your guide, journey to the streets of Black Spire Outpost and discover delectable delicacies such as Braised Shaak Roast, Nerf Kebabs, Mustafarian Lava Buns, Huttese Slime Pods, Spicy Mandalorian Stew, and much more. Featuring seventy recipes—including sides, sauces, soups, breads, main courses, desserts, and drinks—this comprehensive cookbook is a hyperspace route to the tastiest treats in the galaxy, bringing a little taste of Black Spire Outpost right into your own home.
An American couple exchanges US farm life for Peace Corps adventure near Lake Chad in Chad, Africa, in 1978-1979 during civil post independence turmoil in the African Sahel. A journal of the thirteen months in the Peace Corps preparing for and living in Chad. A description of the habits and the traditions of the Islamic Kanembous of Matafo.
A renowned chef explores the continent of Africa from a deeply personal perspective, sharing both his travels and his interpretations of the African foods he discovered along the way.
The world's most comprehensive, well document, and well illustrated book on this subject. With extensive index. 28 cm.