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In the first of a new series, after Lindsey Bakeswell catches her celebrity chef fiancé sizzling in the arms of another woman, Lindsey leaves big city Wall Street for small town Beacon Harbor, Michigan to pursue her own passion as a pastry baker--and gets mixed up in someone's sweet taste of revenge... More interested in kneading dough than adding it up, Lindsey's breakup inspired her to set up the shop she always wanted in a place that always made her happy. She'd spent many childhood summers near this beach community and converting the old run-down lighthouse into a bakery café and home offers a perfect fresh start for Lindsey and her devoted Newfoundland dog, Wellington. But not everyone in town has a sweet tooth. The preservation society won't have the lighthouse's history sugar coated by lattes and cakes--and a protest group crashes Lindsey's Memorial Day opening. Then her ex-fiancé Jeffrey Plank and his girlfriend Mia Wong arrive to trash the place. In the ensuing chaos Mia chokes on a donut and dies. An autopsy reveals cyanide in Mia's bloodstream and Lindsey is the police's prime suspect. To clear her name, she's going to need to combine ingredients found in the town's checkered past to uncover the identity of a desperate killer...
Melanie Cooper and Angie DeLaura are finally living out their dream as the proud owners of the Fairy Tale Cupcakes bakery. But their first big client is a nightmare. She's a bridezilla who wants 500 custom cupcakes for her wedding. When Mel stumbles upon the bride-to-be dead-by-cupcake, she becomes the prime suspect. To save themselves and their business, the ladies need to find the real murderer, before the cupcake killer ices someone else.
A Houston reporter-turned-mixologist mixes it up with murder in this “clever, page-turning mystery” series debut—for fans of Diane Mott Davidson and Lee Hollis (Darci Hannah, author of Murder at the Beacon Bakeshop). Bad news for Samantha Warren: The plucky Houston, Texas, reporter lost her job and her fiancé in rapid succession. But Sam has a way of making lemonade out of the bitterest of lemons. At a meeting of the local historical-homes council, she serves up the homemade bitters that she made as gifts for her wedding party. She intends to use that as her “in” to become an in-demand party mixologist. But the party’s over for one of the council members, who keels over dead soon after he sips the bereft bride’s bitter brew. It turns out that the victim, Mark, was poisoned—his drink spiked with oleander. Since Sam mixed the drink that Mark imbibed right before his demise, she finds herself at the front of the suspect line. Now, she’ll have to use all of her reporter’s wisdom and wiles to clear her name. Who could have wanted Mark dead? His wife, Gabby? His girlfriend, Darcy? Someone who wanted his seat on the council? Or another citizen of this sweet Texas town that holds some seedy secrets? Job hunting, building her mixology business, and fending off late-night phone calls from her nearly betrothed don’t leave much time for sleuthing. But if Sam can’t “pour” over the clues to find the killer, it may soon be last call for her.
Tucked away inside an old lighthouse in Beacon Harbor, Michigan, bakeshop café owner Lindsey Bakewellis ready to make her first Christmas in town shine bright. But her merry plans crumble fast when murder appears under the mistletoe . . . With the spirit of the holidays wafting through the Beacon Bakeshop, Lindsey thinks she has the recipe for the sweetest Christmas ever—winning the town-wide cookie bake-off. Unfortunately, striving for a picture-perfect December in Beacon Harbor is a lot like biting into stale shortbread. Low on staff and bombarded by visits from family, Lindsey can barely meet demands at work, let alone summon the confidence to face fierce competition . . . Self-appointed Christmas know-it-all Felicity Stewart is determined to take the top spot in the bake‐off, and she’s not afraid to dump a little coal in everyone’s stocking to do it. Just as the competition heats up, everything falls apart when the judge is found dead—and covered in crumbs from Lindsey’s signature cookie! Solving a murder was never on Lindsey’s wish list. But with her reputation on the line during the happiest time of the year, she’ll need to bring her best talents to the table in order to sift out the true Christmas Cookie culprit. Includes Delicious Recipes!
Living in a lighthouse with her dog, Lindsey Bakewell is lulled to sleep at night by the sound of Lake Michigan’s waves—and gets up at the crack of dawn to start the day at her bakery café. But someone in Beacon Harbor is about to rock the boat with murder . . . After a career on Wall Street, Lindsey is making a different kind of dough in a pretty lakeside village, and the upcoming blueberry festival—including the pie-eating contest her bakery is hosting—is the highlight of the summer. But soon Beacon Harbor runs into a patch of trouble. A local real estate agent gets pranked. A parade float gets pelted with water balloons. It’s all laughed off until the stunts start escalating—and looking more like sabotage. As the event turns into a debacle complete with rampaging goats, Lindsey’s sweetheart, a former SEAL, starts investigating. But the juicy mystery takes a bitter turn when a man—dressed up as a Viking—is found dead in a boat, and it’s no longer mischief but murder . . . Includes Delicious Recipes!
Welcome to Torte-a friendly, small-town family bake shop where the treats are so good that, sometimes, it's criminal... After graduating from culinary school, Juliet Capshaw returns to her quaint hometown of Ashland, Oregon, to heal a broken heart and help her mom at the family bakery. The Oregon Shakespeare Festival is bringing in lots of tourists looking for some crumpets to go with their heroic couplets. But when one of Torte's customers turns up dead, there's much ado about murder... "Sure to satisfy both dedicated foodies and ardent mystery lovers alike." --Jessie Crockett, author of Drizzled with Death The victim is Nancy Hudson, the festival's newest board member. A modern-day Lady Macbeth, Nancy has given more than a few actors and artists enough reasons to kill her...but still. The silver lining? Jules's high school sweetheart, Thomas, is the investigator on the case. His flirtations are as delicious as ever, and Jules can't help but want to have her cake and eat it too. But will she have her just desserts? Murder might be bad for business, but love is the sweetest treat of all... "Alexander weaves a tasty tale of deceit, family ties, delicious pastries, and murder." Edith Maxwell, author of A Tine to Live, A Tine to Die
Welcome to Torte-a small-town family bakeshop where the treats are killer good. It's the dead of winter in the sleepy town of Ashland, which means no tourists-and fewer customers-for Jules Capshaw and her bakery. But when she's asked to cater an off-season retreat for the directors of the Oregon Shakespeare Festival, business starts heating up...until Jules finds a dead body in the freezer. "An intriguing new series."-Reader to Reader Someone at the retreat has apparently iced the bartender, a well-known flirt with a legendary temper-that is, before a killer beat him to the punch. Then, from out of nowhere, Jules's own ex-husband shows up at the shop-and soon becomes a suspect. With accusations piling up higher than the snow-and thicker than a chocolate mousse cake-Jules has to think outside the (recipe) box to find the real culprit...and make sure he gets his just desserts. "A delectable tale of murder and intrigue."-Portland Book Review on Meet Your Baker
Torte—the small-town bakeshop no one can resist—is hosting a midsummer night’s wedding . . . where merry-making and murder are served up in equal measure. Till Death Do Us Tart is Ellie Alexander's eighth delectable novel in the Bakeshop mystery series. Jules Capshaw has too much on her plate—and she’s feeling the pinch: the whole town of Ashland, Oregon, is in on the surprise Elizabethan-themed wedding she’s planning for her mom and soon-to-be stepdad. But is her secret scheme half-baked? She’s hiding racks overflowing with sweet treats while Torte is topsy-turvy with a major remodel and the return of Jules’s estranged husband, Carlos. And until now, Jules had no clue about the bitter family feud that has her friend Lance frazzled and suspicious. But when a party crasher takes someone out with a serving of poisoned wine and Jules discovers the deadly cup was intended for her, it’s time to turn the tables on a killer. The Bakeshop mysteries are: “Delectable.”—Portland Book Review “Delicious.”—RT Book Reviews “Marvelous.”—Fresh Fiction
Ellie Alexander's Bakeshop Mysteries will make readers hungry for baked goods with a side of murder. Here together for the first time are the first three books in the series. Meet Your Baker After returning to her hometown of Ashland, OR, Jules Capshaw helps heal her broken heart by working at Torte, the family bakeshop. But when the town busybody turns up dead in the store, Jules is drawn into a murder investigation between whipping up batches of her signature raspberry danishes. A Batter of Life and Death Autumn has come to Ashland, and Jules and her team at Torte are prepping for the arrival of the Pastry Channel, which has chosen their town to film the current season of their reality show Take the Cake. When one of the contestants turns up dead, face-down in buttercream, Jules takes his place. She dusts off her best Bavarian Chocolate Cake recipe and gets ready to bake—and solve a murder. On Thin Icing Jules and her team from Torte have been hired to cater the annual retreat for the directors of the Oregon Shakespeare festivals at a remote mountain resort. Visions of hearty stews and orange cardamom rolls dance in her head, and she can't wait to get started. Then someone puts the (very irritating) bartender on ice, and Jules has to pull double duty in the kitchen, and figuring out whodunit.
Ellie Alexander's Live and Let Pie is the most delicious installment yet in the fantastic Bakeshop Mysteries set in Ashland, OR! Life is sweet once you step into Torte, everybody’s favorite small-town bakeshop. But what happens when it becomes the scene of a crime? The heat is on for pastry chef, family business operator, and unlikely sleuth Jules Capshaw. Just when she thought she could enjoy some time away from the kitchen, Jules manages to discover a skull during a picnic by the lake. As if unearthing remains that may be connected to a missing-persons case from the 1960s isn’t enough on her plate, Jules must contend with the unsolved matter of her own marriage while her estranged husband Carlos sails the open seas, awaiting a verdict. Then there’s Jules’s bitter landlord Edgar, who is intent on making a sweet deal on a vacant lot down the block from Torte—until he turns up dead. If only Jules could find a recipe that would let her bake her cake and eat it, too... The Bakeshop mysteries are: “Delectable.”—Portland Book Review “Delicious.”—RT Book Reviews “Marvelous.”—Fresh Fiction