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A working definition of the discipline of chemical ecology might be "the study of the structure, function, origin, and significance of naturally occurring compounds that mediate inter-and intraspecific interactions between organisms. " In particular, chemical ecology focuses on determining the role of semiochemicals and related compounds in their natural contexts. Thus, chemical ecology is distinct from disciplines such as pharmacology, in which compounds are screened for uses outside their natural context, for example in the screening of natural products for use as drugs. Superficially, many of the methods used in the various branches of natural products chemistry, such as pharmacology and chemical ecology, are very similar, but each branch has developed its own set of specialized methods for dealing with the problems characteristic of that discipline. For example, in chemical ecology, many semiochemicals are isolated and identified using only a few micrograms or less of material. Although the same general chromatographic and spectroscopic techniques are used as would be used with the identification of most organic compounds, specialized techniques have been developed for handling these very small quantities, allowing the maximum amount of informa tion to be recovered from the minimum amount of sample. These micro scale techniques, and the problems unique to working with very small amounts of sample, are rarely covered in detail in reference books on the isolation and identification of biologically active natural chemicals.
A working definition of the discipline of chemical ecology might be "the study of the structure, function, origin, and significance of naturally occurring compounds that mediate inter-and intraspecific interactions between organisms. " In particular, chemical ecology focuses on determining the role of semiochemicals and related compounds in their natural contexts. Thus, chemical ecology is distinct from disciplines such as pharmacology, in which compounds are screened for uses outside their natural context, for example in the screening of natural products for use as drugs. Superficially, many of the methods used in the various branches of natural products chemistry, such as pharmacology and chemical ecology, are very similar, but each branch has developed its own set of specialized methods for dealing with the problems characteristic of that discipline. For example, in chemical ecology, many semiochemicals are isolated and identified using only a few micrograms or less of material. Although the same general chromatographic and spectroscopic techniques are used as would be used with the identification of most organic compounds, specialized techniques have been developed for handling these very small quantities, allowing the maximum amount of informa tion to be recovered from the minimum amount of sample. These micro scale techniques, and the problems unique to working with very small amounts of sample, are rarely covered in detail in reference books on the isolation and identification of biologically active natural chemicals.
Identification of chemicals that affect the naturally occurring interactions be tween organisms requires sophisticated chemical techniques, such as those docu mented in volume 1, in combination with effective bioassays. Without an effective bioassay, the identification becomes akin to looking for a needle in a haystack, but without any idea of what a needle looks like. To a large extent serniochemical identifications must be driven by bioassays. The design of bioassays for use in chemical ecology is governed by the sometimes conflicting objectives of ecological relevance and the need for simplic ity. Bioassay design should be based on observations of the interactions between organisms in their natural context, a theme that appears throughout this volume. As a result, this volume is as much about ecology and behavior as it is about specific methods. It is impossible to design a relevant bioassay, whether it is simple or complex, without understanding at least the fundamentals of how chemical cues or signals mediate the interaction in nature. Thus, the development of bioassay methods must be driven by an understanding of ecology and a knowledge of the natural history of the organisms under study. Given such an understanding, it is often possible to design assays that are both ecologically relevant and easy to perform.
Yet another Springer world-beater, this is the first ever book devoted to the chemical ecology of algae. It covers both marine and freshwater habitats and all types of algae, from seaweeds to phytoplankton. While the book emphasizes the ecological rather than chemical aspects of the field, it does include a unique introductory chapter that serves as a primer on algal natural products chemistry.
The interdisciplinary field of marine chemical ecology is an expanding and dynamic science. It is no surprise that the breadth of marine organisms studied expanded in concert with developments in underwater technology. With its up-to-date subject reviews by experts, Marine Chemical Ecology is the most current, comprehensive book on the subject. The
Insect parasitoids are a fascinating group of animals in many respects. Perhaps the most fascinating point is that these insects, in the course of the evolutionary time, have developed an impressive way to use chemical compounds to dialogue with the different protagonists of their environment (i.e., conspecifics, their hosts and the plants on which their hosts are living). Unravelling the evolutionary meaning of such chemical communication networks can give new insights into the ecology of these insects and especially on how to improve their use for the control of noxious pests in biological control programmes. Chemical Ecology of Insect Parasitoids is a timely publication, with organised chapters to present the most important knowledge and discoveries that have taken place over the last decade, and their potential use in pest control strategy. Specific relevant case studies are presented to enhance the reader's experience. Suited to graduate students and professional researchers and practitioners in pest management, entomology, evolutionary biology, behavioural ecology, and chemical ecology, this book is essential for anyone needing information on this important group of insects.
Methods in Chemical Ecology: Bioassay Methods covers bioassay techniques from a broad spectrum of species, ranging from microorganisms in aquatic environments to mammals in terrestrial habitats. This volume is designed to assist both ecologists and chemists with the sometimes daunting task of developing bioassay techniques to be used in the isolation and identification of natural products. The contributors, all highly respected active researchers, provide insights into the many pitfalls of bioassay design based on their years of experience. With minimal use of technical jargon, this volume is designed as an indispensable reference manual for graduate students as well as experienced researchers. This volume will also serve as a valuable reference book for researchers in many related disciplines, including animal behavior, natural-products chemistry, ecology, botany/plant sciences, zoology, entomology, marine biology and ecology, and pharmacology.
A thorough presentation of analytical methods for characterizing soil chemical properties and processes, Methods, Part 3 includes chapters on Fourier transform infrared, Raman, electron spin resonance, x-ray photoelectron, and x-ray absorption fine structure spectroscopies, and more.
Chemical Ecology is a component of Encyclopedia of Chemical Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The Theme on Chemical Ecology provides the essential aspects of the chemicals involved in the interactions of living organisms. It deals with studies involving defensive chemicals which are utilized to deter potential predators, which may attack a wide variety of species, animal interaction, aquatic ecosystems, chemical ecology and pest management, relation to medicine and pharmaceuticals. This volume is aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers.
Comprehensive Natural Products III, Third Edition, Seven Volume Set updates and complements the previous two editions, including recent advances in cofactor chemistry, structural diversity of natural products and secondary metabolites, enzymes and enzyme mechanisms and new bioinformatics tools. Natural products research is a dynamic discipline at the intersection of chemistry and biology concerned with isolation, identification, structure elucidation, and chemical characteristics of naturally occurring compounds such as pheromones, carbohydrates, nucleic acids and enzymes. This book reviews the accumulated efforts of chemical and biological research to understand living organisms and their distinctive effects on health and medicine and to stimulate new ideas among the established natural products community. Provides readers with an in-depth review of current natural products research and a critical insight into the future direction of the field Bridges the gap in knowledge by covering developments in the field since the second edition published in 2010 Split into 7 sections on key topics to allow students, researchers and professionals to find relevant information quickly and easily Ensures that the knowledge within is easily understood by and applicable to a large audience