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ACKNOWLEDGEMENTS PART 1 FISH CONSUMPTION AND METHYLMERCURY EXPOSURE IN THE AMAZON A. C. BARBOSA, A. M. GARCIA, J. R. DESOUZAI Mercurycontamination inhairofriverine 1-8 populations of Apiacas Reserve in the Brazilian Amazon E. D. BIDONE, Z. C. CASTILHOS, T. J. S. SANTOS, T. M. C. SOUZA and L. D. LACERDA I Fish contamination and human exposure to mercury in Tartarugalzinho River, Amapa State, Northern Amazon, Brazil. A screening approach 9-15 H. A. KEHRIG, O. MALM and H. AKAGI I Methylmercury in hair samples from different riverine groups, Amazon, Brazil 17-29 J. LEBEL, M. ROULET, D. MERGLER, M. LUCOTTE and F. LARRIBE I Fish diet and 31-44 mercury exposure in a riparian Amazonian population O. MALM. , J. R. D. GUIMARAES, M. B. CASTRO, W. R. BASTOS, J. P. VIANA, F. J. P. BRANCHES, E. G. SILVEIRA and W. C. PFEIFFER I Follow-up of mercury levels in fish, human hairand urine in the Madeira and Tapaj6s basins, Amazon, Brazil 45-51 PART 2 CHILD DEVELOPMENT AND LONG TERM EXPOSURE G. J. MYERS, P. W. DAVIDSON, C. COX, C. F. SHAMLAYE, O. CHOISY, E. CERNICHIARI, A. CHOI, J. SLOANE-REEVES, C. AXTELL, P. GAO and T. W. CLARKSON I The Seychelles child development study: Results and new directions through twenty-nine months 53-61 B. WHEATLEY, S. PARADIS, M. LASSONDE, M. -F. GIGUERE and S.
Mercury is widespread in our environment. Methylmercury, one organic form of mercury, can accumulate up the aquatic food chain and lead to high concentrations in predatory fish. When consumed by humans, contaminated fish represent a public health risk. Combustion processes, especially coal-fired power plants, are major sources of mercury contamination in the environment. The U.S. Environmental Protection Agency (EPA) is considering regulating mercury emissions from those plants. Toxicological Effects of Methylmercury reviews the health effects of methylmercury and discusses the estimation of mercury exposure from measured biomarkers, how differences between individuals affect mercury toxicity, and appropriate statistical methods for analysis of the data and thoroughly compares the epidemiological studies available on methylmercury. Included are discussions of current mercury levels on public health and a delineation of the scientific aspects and policy decisions involved in the regulation of mercury. This report is a valuable resource for individuals interested in the public health effects and regulation of mercury. The report also provides an excellent example of the implications of decisions in the risk assessment process for a larger audience.
Igapó forests are a common part of the Amazon whose ecosystems are critical to our shared human future. The introduction addresses the structure, function and dynamics of igapó forests in the Amazon basin, focusing on their uniqueness due to their high level of complexity defined as the many ways that different components of igapó forests in the Amazon basin ecosystem interact and also on how those interactions are on a higher-order compared to other tropical forests. The text then breaks down the igapó ecosystem using these sections: (1) Igapó forests over space and time, (2) Water, light and soils, (3) The carbon cycle, (4) Litter, fungi and invertebrates, (5) Vertebrates, (6) Plant population studies, (7) Plant community studies, and (8) Human impacts and management. Experts from around the world serve as chapter authors that review what is known about their specific part of the igapó ecosystem, what research they have done, and also what needs to be done in the future.
Due to its inherent characteristics, mercury contamination from gold mining is a major environmental problem compared to past mercury contamination from industrial point sources. The worsening of social-economical conditions and increasing gold prices in the late 1970s resulted in a new rush for gold by individual entrepreneurs for whom Hg amalgamation is a cheap and easily carried out operation. Even after the present-day mining areas are exhausted, the mercury left behind will remain part of the biochemical cycle of the tropical forest. This book reviews the current information on mercury from gold mining, its cycling in the environment and its long-term ecotoxicological impact. The book is illustrated with numerous diagrams and photographs.
Issues in Radiation Biology and Toxicology Research: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Analytical Toxicology. The editors have built Issues in Radiation Biology and Toxicology Research: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Analytical Toxicology in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Radiation Biology and Toxicology Research: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Since the mining industry is still expanding, comprehensive information on the effects of mining activities on the environment is needed. This book provides information on biological and physico-chemical treatments of mining effluents, on factors affecting human health and on environmental effects that have to be taken into account by the mining industry when aiming for sustainable development of their industry. Further regulatory guidelines and legislation relevant to the decommissioning of mining sites are reviewed. Mining industry, consulting companies, and governmental agencies alike will find a wealth of valuable information in this book.
This book contains 57 chapters describing the results of original research and reviewing the state-of-the-science with respect to environmental mercury. Topics include analytical methodology, atmospheric cycling, freshwater and marine ecosystems, terrestrial processes, bioaccumulation, modeling, pollution and remediation, and human health and public policy.
ACKNOWLEDGEMENTS xiv PART I MERCURY AND HUMAN HEALTH B. WHEATLEY and S. PARADIS I Exposure of Canadian Aboriginal Peoples to Methylmercury 3-11 M. GIRARD and C. DUMONT I Exposure of James Bay Cree to Methylmercury during Pregnancy for the Years 1983-91 13-19 M. RICHARDSON, M. MITCHELL, S. COAD and R. RAPHAEL I Exposure to Mercury in Canada: A Multimedia Analysis 21-30 M. RICHARDSON, M. EGYED and D. J. CURRIE I Human Exposure to Mercury may Decrease as Acidic Deposition Increases 31-39 L. E. FLEMING, S. WATKINS, R. KADERMAN, B. LEVIN, D. R. AVYAR, M. BIZZIO, D. STEPHENS and J. A. BEAN I Mercury Exposure in Humans through Food Consumption from the Everglades of Florida 41-48 J. M. GEARHART, H. J. CLEWELL III, K. S. CRUMP, A. M. SHIPP and A. SILVERS I Pharmacokinetic Dose Estimates of Mercury in Children and Dose-Response Curves of Performance Tests in a Large Epidemiological Study 49-58 I. SKARE I Mass Balance and Systemic Uptake of Mercury Released from Dental Amalgam Fillings 59-67 J. DELLINGER, N. KMIECIK, S. GERSTENBERGER and H. NGU I Mercury Contamina tion of Fish in the Ojibwa Diet: I. Walleye Fillets and Skin-On versus Skin-Off Sampling 69-76 J. DELLINGER, L. MALEK and M. BEATTIE I Mercury Contamination of Fish in the Ojibwa Diet: II. Sensory Evoked Responses in Rats Fed Walleye 77-83 H. AKAGI, O. MALM, F. J. P. BRANCHES, Y. KINJO, Y. KASHIMA, J. R. D. GUIMARAES, R. B. OLIVEIRA, K. HARAGUCHI, W. C. PFEIFFER, Y.
This book provides a comprehensive overview of the different dynamic patterns involved in the redistribution of mercury in the global environment, and its impact on human health and ecosystems. Increasing mercury usage and the lack of emission control policy, especially in fast developing countries, represent a complex environmental and political issue that can only benefit from more accurate measurement.