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Experience the craft of Dan Sater, a true master of residential home design, as you turn the pages of this stunningly beautiful book. Here you will find 32 of Dan's finest and largest luxury estate homes?most never before published?from authentically detailed and richly appointed Tuscan and Spanish masterpieces to breezy, refreshing Florida-style seaside treasures. Read a candid introduction of each project from Dan and then go on a breathtaking pictorial and narrative tour of each home. See a birds-eye view of the property on the colorful site plan and ?walk through? the house using the detailed floor plan. Glimpse some of Dan's most creative past and future projects in the ?Concepts? chapter and consult the ?Resource List? at the back for valuable information on builders, landscapers, pool contractors, interior designers, lighting engineers and photographers who have been part of the ?Sater Team.? For those who are designing, building, furnishing or just dreaming about a state-of-the-art luxury home, this inspiring book will be a fantastic wish come true. Take advantage of the rare opportunity to peek over the shoulder of one of America's acclaimed residential designers and enter some of the most enchanting and stimulating homes ever built!
A modernist take on Mediterranean aesthetics, a new movement in interior design embraces sumptuous minimalism through warm, earthy tones, and natural materials. In southern locations such as Australia, California, and Brazil, but also in places like New York and Copenhagen--the Mediterranean sensibility echoes itself in these locales through a variety of reasons, be it former colonial influences, a similar sunny climate, or simply an appreciation for the Mediterranean way of life. The New Mediterranean -- Homes and Interiors under the Southern Sun showcases inspiring residences and vacation homes around the world that combine rustic, earthy tones with colorful fabrics, ceramics and glass. The book introduces the designers, architects, and brands who are bringing the style to life, outlining key elements in order to show how to create this look at home. More than a design trend, this is a philosophy to transform interiors into havens of light, craftsmanship, and simplicity.
This Specially curated selection of Mediterranean plans includes eighty-three Andalusian, Tuscan, Italian, Spanish and Courtyard designs, all in the casually elegant style of Dan F. Sater, II, AIBD, where indoor spaces seamlessly merge with outdoor living areas, open layouts and wide rear views reign supreme, and no amenity is spared within the owners' quarters.
Vivid colors, rustic simplicity, and the textural contrasts of wood, terra-cotta, and stucco are the hallmarks of the casual elegance of classic Spanish houses. The Spanish approach to residential style is a mixture of luxury and rusticity-wooden beams complement whitewashed ceilings, and worn leather furniture is set off against Moorish arches and wrought ironwork. The vibrant photos and detailed, practical text explore all the elements that become integral parts of a living space, from windows to doors, floors to ceilings, furniture to accessories and even gardens. From romantic homes in Spain's woodsy sierras to grand manors in the southern plains, many of these estates boast unusual features like hidden courtyard gardens or secluded balconies. None are ever open to the public.
NEW YORK TIMES BESTSELLER • The highly anticipated debut cookbook from the creator of The Mediterranean Dish website, with more than 120 recipes for bright and flavorful Mediterranean diet-inspired meals. “I want to cook everything in this book! It’s not just beautiful—the recipes are fresh and exciting.”—Gina Homolka, New York Times bestselling author of the Skinnytaste cookbooks What began as one of the first online Mediterranean food blogs has blossomed into the leading site for modern Mediterranean cooking and lifestyle with millions of readers—and now it is the inspiration for the long-awaited first cookbook from Suzy Karadsheh. In her cookbook, Suzy brings cross-culturally inspired dishes from throughout the Mediterranean into American home kitchens, using easy-to-find ingredients and easy-to-follow, tested-to-perfection recipes to make your meals more vibrant, delicious, and yes—even a little healthier, too! Born and raised by the sea in Port Said, Egypt, Suzy lived in Michigan and Des Moines with her family before moving to Atlanta, where she now lives. Her modern cooking reflects the rich and complex traditions of the Mediterranean and Middle East, from Greece and southern Spain to Jordan and Tunisia, as well as inspiration from her new Southern roots. Practical and weeknight-easy recipes include: Spanakopita Egg Muffins, Chicken Shawarma Bowls, Garlicky Spinach and Chickpea Soup with Lemon and Pecorino Romano, Roasted Asparagus Salad with Cherry Tomatoes and Basil, Middle Eastern Rice Pilaf with Toasted Vermicelli and Pine Nuts, Orange-Cardamom Olive Oil Cake, and of course Homemade Pita Bread to serve with just about everything. Suzy’s winning combination of approachable instructions, reliable recipes, stunning photography, charming authentic stories, and simple assemblies is sure to thrill anyone hungry to eat healthier food that bursts with flavor and spice.
Luminous new photography showcases contemporary and historic homes in the beloved Spanish Style in Southern California, while offering, as well, a rare look at the original inspirations to the style, born in Andalusia, Spain. The great appeal of Spanish Style homes lies in their aura of romance and drama, a sense of story, of magic, as well as in their very comfortable and engaging proportions and the great livability of the interior spaces. Deep shadow, arched doorways, trickling courtyard fountains, climbing bougainvillea on wrought-iron window grilles, wood-beamed ceilings, and white plaster walls are all hallmarks of the style. Here, through a celebration of contemporary and historic homes in Southern California, as well as existing historic precedents in Andalusia, Spain--most notably the intricately detailed Casa de Pilatos in Seville and the Alhambra of Granada--The Spanish Style House presents the definitive picture of the style as it exists today. Featured homes include the George Washington Smith-designed Casa Blanca (1928)--a fantasy made real in stone and stucco replete with the romance of old Morocco in its horseshoe arches, domes, and evocative tile murals--and a Marc Appleton-designed beach house (2007) in Del Mar, California, which is a dream on the sea and an eloquent testament to the virtues of the style for today.
An alluring, evocative summer voyage on the Mediterranean and into the enchanting seaside towns of France and Italy by a young American chef aboard an Italian billionaire couple’s spectacular sailing yacht. Having begun his cooking career in some of New York’s and San Francisco’s best restaurants, David Shalleck undertakes a European culinary adventure, a quest to discover what it really means to be a chef through a series of demanding internships in Provence and throughout Italy. After four years, as he debates whether it is finally time to return stateside and pursue something more permanent, he stumbles upon a rare opportunity: to become the chef on board Serenity, the classic sailing yacht owned by one of Italy’s most prominent couples. They present Shalleck with the ultimate challenge: to prepare all the meals for them and their guests for the summer, with no repeats, comprised exclusively of local ingredients that reflect the flavors of each port, presented flawlessly to the couple’s uncompromising taste—all from the confines of the yacht’s small galley while at sea. Shalleck invites readers to experience both place and food on Serenity’s five-month journey. He prepares the simple classics of Provençal cooking in the French Riviera, forages for delicate frutti di mare in Liguria to make crudo, finds the freshest fish along the Tuscan coast for cacciucco, embraces the season of sun-drenched tomatoes for acqua pazza in the Amalfi Coast, and crosses the Bay of Naples to serve decadent dark chocolate-almond cake at the Isle of Capri. Shalleck captures the distinctive sights, sounds, and unique character of each port, the work hard/play hard life of being a crew member, and the challenges of producing world-class cuisine for the stylish and demanding owners and their guests. An intimate view of the most exclusive of worlds, Mediterranean Summer offers readers a new perspective on breathtaking places, a memorable portrait of old world elegance and life at sea, as well recipes and tips to re-create the delectable food.
Inspired by the romance of Italian villas, Spanish farmhouses, and Moorish courtyards, the Mediterranean Revival style became an archetype for sophisticated suburban homes throughout America in the early 20th century. The characteristic white stucco house, roofed with terra-cotta and ornamented with ironwork, decorative tiles, and fountains, remains the dominant style for new residences in California, the Southwest, and Florida.The Mediterranean house s longevity is rooted in an overall simplicity and an emphasis on the outdoors. Its central courtyard, terraces, and loggias provide a fluidity between interiors and exteriors equally prized by the architects of ancient Pompeii and groundbreaking modernists."""The Mediterranean House in America" provides the first comprehensive survey of this popular style, beautifully illustrated in full-color photographs by Juergen Nogai, archival photos, and drawings."