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Covering European plants used in both traditional and herbal medicine, this book describes the key identification features of over 300 species, including their habitat and in which seasons they can be found. In addition, information is provided on how the plants are used in a variety of ways. Not only are medicinal uses described, but there are also tips on how various herbs and other plants can be used safely around the home - in cooking and teas for example.
Ivan Ross takes advantage of the significant growth in the amount of new data available to update and expand his much acclaimed Medicinal Plants of the World: Chemical Constituents, Traditional and Modern Medicinal Uses, Volume 1. This considerably enhanced second edition contains new research and references on the immunomodulatory activity present in Allium sativum, Mangifera indica, and Punica granatum, the antidiabetic effects of Momoridica charantia and Mucuna pruriens, the antiinflammatory activity found in Mangifera indica and Arbus precatorius, the cholesterol lowering effect of Allium sativum and Moringa pterygosperma, and the antitumor effect of Arbus precatorius and Moringa pterygosperma. There are also important new findings concerning the antiherpes simplex virus activity of Mangifera indica, the anti-Parkinson's activity of Mucuna pruriens, the antiviral activity in Phyllanthus niruri and Jatropha curcas, the hyperthyroid regulation properties of Moringa pterygosperma, and the antioxidant activity of Mangifera indica, Punica granatum, Psidium guajava, and Allium sativum. Allium sativum is highlighted for its treatment of unstable angina pectoris, sickle red blood cell dehydration inhibition, senescence ameliorative, chemoprotective, cardiovascular, antineoplastic, anticarcinogenic, and antiatherogenic effects. This revised and enhanced edition provides details on traditional medicinal uses, chemical constituents, pharmacological activities, clinical trials, color illustrations, Latin names, botanical descriptions, as well as providing an index and extensive bibliographies. Authoritative and exhaustively compiled, Medicinal Plants of the World: Chemical Constituents, Traditional and Modern Medicinal Uses, Volume 1, 2nd Edition offers pharmacists, physicians, medicinal chemists, toxicologists, and phytochemists a universal reference on twenty-six of the most widely used medicinal plants in the world.
The world’s pharmaceutical industry was dominated by German companies in 1914. How had they become so powerful? In 1914, and again in 1939, Britain’s supply of vital drugs and antiseptics needed by both its armies and its civilian population was cut off because German pharmaceutical companies dominated world markets. The drugs most difficult to replace were those extracted from plants, such as morphine from blue poppies, digitalis from foxglove, and atropine from deadly nightshade, because most of these plants were cultivated either in Germany or in lands controlled by its allies. Britain’s Green Allies uses contemporary newspaper articles, government documents and personal accounts to tell how, although the lessons of WWI were promptly forgotten before having to be re-learned in WWII, Britain succeeded in maintaining an adequate supply of the key drugs and other plant-based medical supplies in both wars. Britain did this by strengthening its own pharmaceutical industry and by utilising both its native plants and the botanical resources of its empire. Government, growers, the pharmaceutical industry, university researchers, and the public – members of the Women’s Institute, Boy Scouts, and Girl Guides – all did their bit to win their war. Britain’s Green Allies will appeal to those interested in the history of WWI and WWII; the history of medicine; herbal and alternative medicine; and plants and their uses.
Written both for beginners and seasoned herbalists, this medicinal guide to native North American plants and herbs includes a color identification section.
This book presents for the first time an up-to-date and easy-to-read translation of a medical reference work that was used in Western Europe from the fifth century well into the Renaissance. Listing 185 medicinal plants, the uses for each, and remedies that were compounded using them, the translation will fascinate medievalist, medical historians and the layman alike.
Firsthand accounts of the medicinal uses of more than 400 species as told by the plain folk of Britain and Ireland. Rich in lore and practical wisdom of the ages.