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A sound knowledge of biochemistry is essential to understand the pathophysiology of disease, its diagnosis, treatment, and follow up. Since the nursing community works closely in association with clinicians in-patient care, it is important for them to be aware of the biochemical aspects of human diseases. Textbook of Biochemistry for Nurses has been designed to cater the academic needs of the nursing students. An earnest effort has been made to present the subject in simple words. In this textbook, wherever necessary, clinical application of biochemical knowledge is mentioned. The information present in this textbook will be helpful to the nurses throughout their career.
Coverage includes the study of principles of biochemistry and the aspects of nutrition as they impact upon human health - This authoritatively written book offers the readers a thorough understanding of biochemical perspectives to medicine and human illness at the molecular level in nutrients derived from food and their relation to human health and nutrition - Describes blood chemistry and urinalysis to help study the pathological aspects that are an essential part of course contents for the basic Bsc Nursing curriculum - Presents life cycle approach and gives nutritional interventions for various kinds of health care of geriatric stage and mature adults with tips for improving health - Includes flowcharts of physiological and pathological processes. This very user-friendly and easier-to-read book is packed with latest information as per the syllabus of the Nursing Council's recommendations for BSc Nursing Course.
What's New in the Second Edition• Recent developments in food standards• Ready reckoner of nutritive values of common foods• Several chapters revised to provide information on recent trends in clinical biochemistry • Several chapters revised for better clarity of concepts
The 2Nd Edition Of The Book Is Revised, Updated And Efforts Are Made To Enhance Usefulness Of The Book For Various Courses. New Subject Matter Is Added To Each Chapter. Further This Freshly Updated 2Nd Edition Contains Five New Chapters. They Are: * Biochemistry Of Apoptosis * Biochemistry Of Cell Cycle * Biochemistry Of Blood * Organ Function Tests * Biochemical TechnologyApart From Updating Each Chapter, New Unsolved Problems Are Added And In References Books, Reviews, Research Articles Are Included. Thus, The 2Nd Edition Of The Book Contains 34 Chapters, 536 References, 191 Essay-Type Questions, 420 Short-Answer Questions, 111 Multiple-Choice Questions (Mcqs), 128 Fill In The Blanks And 14 Cases. Most Striking In This Edition Is Inclusion Of Biochemical Aspects Of Diseases And Disease-Causing Organisms Common To Tropical (Developing) Countries.Salient Features: * Dna Structural Polymorphism, Dna Chips, Stem Cells, Rapd, Peptide Nucleic Acids. * Molecular And Cellular Mechanisms Of Nervous System Functions And Diseases. Taste And Odor Signalling. * Molecular Link Between Obesity And Diabetes, Hiv And Cancer Link, Immune System, Human Genome Project. * Lipid Transport Across Enterocytes, Lipoprotein X, Cox Inhibitors, Antiatherogenic Actions Of Apolipo-Proteins. * Medicinal Actions Of Curcumin, Environmental Effects Of Tobacco, Mosquito Repel Lents, Harmful Effects Of Arsenic Poisoning, Panmasala. * Principles And Applications Of Centrifuges To Auto Analyzers And Fmri.The Book Is Extremely Useful To Undergraduate Medical, Dental, Nursing, Pharmacy, Physiotherapy, Homeopathy, Naturopathy, Biomedical Engineering And Medical Laboratory Technology Students. To M.Sc. Biochemistry, Life Sciences, Food Science, Nutrition And B.Sc. Biochemistry, Life Sciences Students Also, This Book Is Useful.
"It has been 5 years since the fifth edition was completed. The sixth edition has some significant organizational changes, as suggested by extensive surveys of faculty and students who used the fifth edition in their classes and studies"--
• This book provides nutrition concepts in an easy and clear manner with appropriate diagrams and figures that are easy to understand. • Significant content enhancement and re-organization to ensure completeness and renewed focus on application-based learning and on recent trends in Clinical Biochemistry. • New chapters have been added on Nutritional Deficiency Disorders; and Food Safety as per the revised INC curriculum. • Applied nutrition aspects aims the promotion of healthy eating and prevention of nutritional-related diseases. • Nurses role in maintaining nutritional needs of patients added. • Chapters on Carbohydrates and Energy; Balanced Diet; and Therapeutic Diet have been revised thoroughly. • Coverage of eating a balanced diet for different age groups by quick calculation of nutrients. • Set of four-colour pictures at the back of book is riveting that holds the attention of readers' completely.
This book provides a good understanding of biochemistry as required for nursing practice and for those preparing for CGFNS and NCLEX exam. The book is based on the syllabus recommended for BSc nursing course by RGUHS Bangalore and Nursing Council of India.