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Food products, Materials in contact with food, Glazed ceramic ware, Ceramics, Tableware, Catering equipment, Quality assurance, Quality control, Crazing, Cracking, Water absorption, Permeability, Thermal resistance, Thermal-shock tests
Materials in contact with food, Ceramics, Tableware, Chinaware, Catering equipment, Water-absorption tests, Test equipment, Testing conditions, Specimen preparation
Materials in contact with food, Chinaware, Pottery, Tableware, Ceramics, Glazed ceramic ware, Transparency, Optical measurement, Thickness, Test specimens, Test equipment, Specimen preparation, Catering equipment
Materials in contact with food, Thermal-shock tests, Thermal-shock resistance, Thermal testing, Endurance testing, Glass, Glassware, Glazed ceramic ware, Ceramics, Testing conditions, Failure (mechanical)
Materials in contact with food, Plastics, Packaging materials, Containers, Food technology, Food products, Food testing, Migration (chemical), Fats
Materials in contact with food, Plastics, Packaging materials, Containers, Food manufacturing processes, Food technology, Food testing, Migration (chemical), Contaminants, Contaminant determination (food), Chemical analysis and testing
Materials in contact with food, Plastics, Packaging materials, Containers, Food technology, Chemical analysis and testing, Determination of content, Migration (chemical), Contaminants, Contaminant determination (food), Food testing, Selection, Testing conditions