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This practical manual provides basic theoretical knowledge about fermentative processes, biochemical laboratory techniques, and an arsenal of practical tricks, recipes, do’s, and don’ts for the biogas plant manager. It explains why some popular tests and techniques are unreliable, how to optimize the feedstock’s cost and the energy self-consumption of the digester, and how to analyze experimental error propagation and judge whether a marketing claim or a test result from the literature is correct. All examples are taken from the author’s experience as consultant in managing biogas plants in Italy and Spain. It features a glossary of technical jargon and useful reference tables and formulae. By following the procedures described in this manual, anybody can learn in short time how to become a "bacteria farmer."
This book highlights the current limitations of biogas production and yield and new avenues to improving them. Biogas production and yield are among the most important renewable energy targets for our world. Pursuing an innovative and biotechnological approach, the book presents alternative sources for biogas production and explores a broad range of aspects, including: pre-treatment of substrates, accelerators (enzyme-mediated) and inhibitors involved in the process of obtaining biogas and its yield, design specifications for digesters/modified digesters, managing biogas plants, microbial risk and slurry management, energy balance and positive climatic impacts of the biogas production chain, and the impacts on Human, Animal and Environmental Health (“One Health” concept for the biogas chain).
This book focuses on biogas production by anaerobic digestion, which is the most popular bioenergy technology of today. Using anaerobic digestion for the production of biogas is a sustainable approach that simultaneously also allows the treatment of organic waste. The energy contained in the substrate is released in the form of biogas, which can be employed as a renewable fuel in diverse industrial sectors. Although biogas generation is considered an established process, it continues to evolve, e.g. by incorporating modifications and improvements to increase its efficiency and its downstream applications. The chapters of this book review the progress made related to feedstock, system configuration and operational conditions. It also addresses microbial pathways utilized, as well as storage, transportation and usage of biogas. This book is an up-to-date resource for scientists and students working on improving biogas production.
With increasing pressures to utilize wastes effectively and sustainably, biogas production represents one of the most important routes towards reaching renewable energy targets. This comprehensive reference on the development and deployment of biogas supply chains and technology reviews the role of biogas in the energy mix and outlines the range of biomass and waste resources for biogas production. Contributors provide detailed coverage of anaerobic digestion for the production of biogas and review the utilization of biogas for various applications. They consider all aspects in the biogas production chain from the origin of the biomass feedstocks, feedstock selection and preparation, the anaerobic digestion process, biogas plant equipment design and operation, through to utilization of the biogas for energy production and the residue, the digestate, which can be used as a biofertilizer. The book also addresses biogas utilization, and explores environmental impacts and commercial market applications. Table of Contents: Biogas as an energy option: An overview Part 1 Biomass resources, feedstock treatment and biogas production: Biomass resources for biogas production; Analysis and characterisation of biogas feedstocks; Storage and pre-treatment of substrates for biogas production; Fundamental science and engineering of the anaerobic digestion process for biogas production; Optimisation of biogas yields from anaerobic digestion by feedstock type; Anaerobic digestion as a key technology for biomass valorisation: Roles and contribution to the energy balance of biofuel chains Part 2 Plant design, engineering, process optimisation and digestate utilization: Design and engineering of biogas plants; Energy flows in biogas plants: Analysis and implications for plant design; Process control in biogas plants; Methane emissions in biogas production; Biogas digestate quality and utilization; Land application of digestate Part 3 Biogas utilisation: international experience and best practice: Biogas cleaning; Biogas up-grading to biomethane; Biomethane injection into natural gas networks; Generation of heat and power from biogas for stationery applications: Boilers, gas engines and turbines, combined heat and power (CHP) plants and fuel cells; Biomethane for transport applications; Market development and certification schemes for biomethane
Comprehensive resource highlighting the global significance of biogas and reviewing the current status of biogas production. Biogas Plants presents an overview of biogas production, starting from the substrates (characteristics, pretreatment, and storage), addressing technical and technological aspects of fermentation processes, and covering the environmental and agricultural significance of obtained digestate. Written by a team of experts with extensive theoretical and practical experience in the areas of bio-waste, biogas plants, and reduction of greenhouse gas emissions, Biogas Plants discusses keys topics including: Anaerobic digestion, including discussion of substrates and products Advantages of biogas plants, with emphasis on their future potential for stable and controlled renewable energy Global significance of the biogas sector, including its importance in electro-energy system stabilization, biogas plants for energy storage, bio-waste utilization, and biomethane production A thorough and complete resource on the subject, Biogas Plants will appeal to academic researchers and industry scientists and engineers working in the fields of biogas, bio-waste, bioenergy, renewable resources, waste management and carbon reduction, along with process engineers, environmental engineers, biotechnologists, and agricultural scientists. For more information on the Wiley Series in Renewable Resources, visit www.wiley.com/go/rrs
This book presents the state of the art in biogas production using anaerobic digestion technology, with an emphasis on waste utilization/valorization. Offering a comprehensive reference guide to biogas production from different waste streams, it covers various aspects of anaerobic digestion technology from the basics, i.e., microbiological aspects to prominent parameters governing biogas production systems, as well as major principles of their operation, analysis, process control, and troubleshooting. Written and edited by internationally recognized experts in the field of biogas production from both academia and industry, it provides in-depth and cutting-edge information on central developments in the field. In addition, it discusses and reviews major issues affecting biogas production, including the type of feedstock, pretreatment techniques, production systems, design and fabrication of biogas plants, as well as biogas purification and upgrading technologies. ‘Biogas: Fundamentals, Process, and Operation’ also addresses the application of advanced environmental and energy evaluation tools including life cycle assessment (LCA), exergy, techno-economics, and modeling techniques. This book is intended for all researchers, practitioners and students who are interested in the current trends and future prospects of biogas production technologies.
Brings all aspects of anaerobic biological treatment and biogas production from plant selection guides to final disposal of co-products under one cover Provides readers with the tools to select appropriate products and services from competing technology providers that best meet their circumstances. Shares background and basic knowledge in the subject area, as well as practical operational support Enables plant operators to know when to seek specialist assistance in improving plant performance and/or avoiding plant failure Benefits plant operators in understanding the importance of various design and operational parameters, and in understanding plant short-term and long-term requirements for effective performance
This volume provides a current look at how development of intensive live stock production, particularly hogs, has affected human health with respect to zoonotic diseases primarily transmitted by food but also by water, air and oc cupational activity. While information presented focuses on the development of increasing livestock production in Canada, examples are given and compar isons are made with other countries (Denmark, Taiwan, the Netherlands and the United States) where the levels of livestock production are much more intense and where the industry is more mature. Canada is also searching for solutions to enable handling the growing volume of its livestock waste properly. Lessons learned from the experience of those who have gone before are invaluable and are drawn together in this volume to serve as useful guidance for others in plot ting the courses of action possible to avoid serious environmental setbacks and negative human health effects through foodborne illness. A significant portion of the text is devoted to a discussion of enteric illness in humans caused by zoonotic pathogens. The second chapter deals with sur vival of pathogens (which cause foodborne illness) in manure environments. An evaluation of the human health hazard likely to occur from the use of ma nure as fertilizer is important because of the recent trend toward an increase in foodborne illness from the consumption of minimally processed fruits and vegetables that may have been fertilized with animal-derived organic materials.
Written as a practical introduction to biogas plant design and operation, this book fills a huge gap by presenting a systematic guide to this emerging technology -- information otherwise only available in poorly intelligible reports by US governmental and other official agencies. The author draws on teaching material from a university course as well as a wide variety of industrial biogas projects he has been involved with, thus combining didactical skill with real-life examples. Alongside biological and technical aspects of biogas generation, this timely work also looks at safety and legal aspects as well as environmental considerations.