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In eastern Australia, grassy eucalypt woodlands have been under severe pressure from agricultural development, with problems of land degradation and species decline being most severe in the cropping lands of south-eastern Australia. Managing and Conserving Grassy Woodlands describes a set of principles that will enable landholders to maintain or increase productivity without compromising ecological sustainability, and at the same time maintaining a substantial proportion of the native flora and fauna. The book provides the technical foundations underpinning the principles and explains the importance of planning at a landscape scale. Each major principle is addressed in a separate chapter which explains the scientific understanding behind the principle and which discusses some of the issues relating to its practical application. Additional chapters outline the basic ecological concepts underpinning the principles and the responses of landholders who have had the opportunity to discuss and reflect on the principles. For those interested in translating the principles into a property plan, a final chapter explores the steps that can be taken. Managing and Conserving Grassy Woodlands is intended for those at the interface of disciplinary research and on-ground application, whether they are working in research, regional planning, extension, landcare or land management.
This book summarises the main discoveries, management insights and policy initiatives in the science, management and policy arenas associated with temperate woodlands in Australia. More than 60 of Australia’s leading researchers, policy makers and natural resource managers have contributed to the volume. It features new perspectives on the integration of woodland management and agricultural production, including the latest thinking about whole of paddock restoration and carbon farming, as well as financial and social incentive schemes to promote woodland conservation and management. Temperate Woodland Conservation and Management will be a key supporting aid for farmers, natural resource managers, policy makers, and people involved in NGO landscape restoration and management.
"This handbook is designed to assist private land managers. It will particularly help those contracted through the Environmental Stewardship Box Gum Grassy Woodland Project to improve the amount and condition of box gum grassy woodland on their properties." - Preface.
The distinctive relationships between landscape change, habitat fragmentation, and biodiversity conservation are highlighted in this original and useful guide to the theory and practice of ecological landscape design. Using original, ecologically based landscape design principles, the text underscores current thinking in landscape management and conservation. It offers a blend of theoretical and practical information that is illustrated with case studies drawn from across the globe. Key insights by some of the world’s leading experts in landscape ecology and conservation biology make Managing and Designing Landscapes for Conservation an essential volume for anyone involved in landscape management, natural resource planning, or biodiversity conservation.
Many landowners are interested in the native animals that live on their farms or once occurred there. In particular they want to know why particular species are present (or absent), what they can do to encourage them to visit, and what they might do to keep them there. Wildlife on Farms outlines the key features of animal habitats—large flowering trees, hollow trees, ground cover, understorey vegetation, dams and watercourses—and describes why landholders should conserve these habitats to encourage wildlife on their farms. It shows how wildlife conservation can be integrated with farm management and the benefits this can bring. The book presents 29 example species—mammals, birds, reptiles and amphibians—that are common to a large part of southern and eastern Australia. Each entry gives the distinguishing features of the animal, key features of its required habitat, and what can be done on a farm to better conserve the species.