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Making Out in Tagalog is your indispensable guide to contemporary Tagalog language (Filipino) as it's really spoken on the streets of Manila. This best-selling Tagalog phrase book is the perfect introduction to everyday interactions in The Philippines and includes colorful slang that'll help rev up your social life. A great way to learn Tagalog, Making Out in Tagalog features a pronunciation guide, and notes on Tagalog language and culture. With Making Out in Tagalog, you'll be able to express yourself when: Making new friends Sharing a meal Going out on the town Flirting and getting amorous And much more! Each expression in this book is given in Tagalog and their English translations. It is designed to enhance your experience in using the language (and in a pinch, you can show the Tagalog text to the person you're speaking to). Making Out in Tagalog also includes interesting tips on social norms and cultural practices, eating, social media, hanging out, and other situations. For the savvy traveler, this is a Tagalog phrasebook you won't want to be without!
The books in the Making Out series are fun and accessible guides to languages as they're spoken on the street. These classic phrase books have been updated and expanded for use in informal situations such as bars, parties, or anywhere else one needs to know slang to survive!
Making Out in Tagalog is a fun, accessible and thorough Tagalog phase book and guide to the Filipino language as it's really spoken. Kinagigilwan kita. Makikita pa ba tayo?—(I am fond of you. Shall we meet again?) Answer this correctly in Tagalog and you may be going on a hot date. Incorrectly, and you could be hurting someone's feelings or getting a slap! Tagalog classes and textbooks tend to spend a lot of time rehearsing for the same fictitious scenarios but chances are while in The Philippines you will spend a lot more time trying to make new friends or start new romances—something you may not be prepared for. If you are a student, businessman or tourist traveling to the Philippines and would like to have an authentic and meaningful experience, the key is being able to speak like a local. This friendly and easy-to-use Tagalog phrasebook makes this possible. Making Out in Tagalog has been carefully designed to act as a guide to modern colloquial Tagalog for use in everyday informal interactions—giving access to the sort of catchy Filipino expressions that aren't covered in traditional language materials. Each expression is given in Tagalog, so that in the case of difficulties the book can be shown to the person the user is trying to communicate with. This Tagalog phrasebook includes: A guide to pronouncing Tagalog words correctly including vowel combinations and stressing of words. Explanations of basic Tagalog grammar, such as, word order, pronouns, borrowed words, and polite vs. impolite tenses. Useful and interesting notes on Tagalog language and Filipino culture. Lots of colorful, fun and useful expressions not covered in other phrasebooks. Titles in this unique series of bestselling phrase books include: Making Out in Chinese, Making Out in Indonesian, Making Out in Thai, Making Out in Korean, Making Out in Hindi, Making Out in Japanese, Making Out in Vietnamese, Making Out in Burmese, Making Out in Tagalog, Making Out in Hindi, Making Out in Arabic, Making Out in English, More Making Out in Korean, and More Making Out in Japanese.
Making Out in Thai is a fun, accessible and thorough guide to Thai as it's really spoken in Bangkok, Chiang Mai and throughout Thailand. This is your guide to modern spoken Thai as it is used in everyday interactions in Thailand today--including many colorful expressions and informal phrases not found in any other Thai phrasebook. This fully revised edition of Making Out in Thai features a pronunciation guide for beginners to be able to speak like a native speaker, updated notes on Thai language and culture, even more useful phrases for getting around Thailand and for shopping and ordering a meal and handy tips about communicating with Thais on all sorts of levels. The phrases are organized according to typical situations and encounters, including: Starting a Conversation Discussing Likes and Dislikes Sharing a Meal Going Out on the Town Developing a Romantic Relationship The phonetic pronunciation given for each phrase helps you pronounce it correctly; and in a pinch, you can show the Thai script version to the person you are speaking to. An English-Thai dictionary has also been added to vastly increase your vocabulary, while the new manga illustrations bring the phrases to life and show how they can be used in real-life situations. Making Out in Thai brings you to a whole new level of fluency and communication!
Making Out in Indonesian is a fun, accessible and thorough Indonesian phrasebook and guide to the Indonesian language as it's really spoken. Kamu sangat menarik! Bisa kita ketemu lagi?--(You're very attractive! Shall we meet again?) Answer this correctly in Indonesian and you may be going on a hot date. Incorrectly, and you could be hurting someone's feelings or getting a slap! Indonesian classes and textbooks tend to spend a lot of time rehearsing for the same fictitious scenarios but chances are while in Indonesia you will spend a lot more time trying to make new friends or start new romances--something you may not be prepared for. If you are a student, businessman or tourist traveling to Indonesia and would like to have an authentic and meaningful experience, the key is being able to speak like a local. This friendly and easy-to-use Indonesian phrasebook makes this possible. Making Out in Indonesian has been carefully designed to act as a guide to modern colloquial Indonesian for use in everyday informal interactions--giving access to the sort of catchy Indonesian expressions that aren't covered in traditional language materials. Each expression is written in Indonesian so that in the case of difficulties the book can be shown to the person the user is trying to communicate with. This Indonesian phrase book includes: A guide to pronouncing Indonesian words correctly. Explanations of basic Indonesian grammar. Complete Indonesian translations. Useful and interesting notes on Indonesian language and culture. Lots of colorful, fun and useful expressions not covered in other phrasebooks. Titles in this unique series of bestselling phrase books include: Making Out in Chinese, Making Out in Indonesian, Making Out in Thai, Making Out in Korean, Making Out in Hindi, Making Out in Japanese, Making Out in Vietnamese, Making Out in Burmese, Making Out in Tagalog, Making Out in Hindi, Making Out in Arabic, Making Out in English, More Making Out in Korean, and More Making Out in Japanese.
In Tropical Renditions Christine Bacareza Balance examines how the performance and reception of post-World War II Filipino and Filipino American popular music provide crucial tools for composing Filipino identities, publics, and politics. To understand this dynamic, Balance advocates for a "disobedient listening" that reveals how Filipino musicians challenge dominant racialized U.S. imperialist tropes of Filipinos as primitive, childlike, derivative, and mimetic. Balance disobediently listens to how the Bay Area turntablist DJ group the Invisibl Skratch Piklz bear the burden of racialized performers in the United States and defy conventions on musical ownership; to karaoke as affective labor, aesthetic expression, and pedagogical instrument; to how writer and performer Jessica Hagedorn's collaborative and improvisational authorial voice signals the importance of migration and place; and how Pinoy indie rock scenes challenge the relationship between race and musical genre by tracing the alternative routes that popular music takes. In each instance Filipino musicians, writers, visual artists, and filmmakers work within and against the legacies of the U.S./Philippine imperial encounter, and in so doing, move beyond preoccupations with authenticity and offer new ways to reimagine tropical places.
Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy, bold—no wonder adventurous eaters like Anthony Bourdain consider Filipino food “the next big thing.” But so do more mainstream food lovers—Vogue declares it “the next great American cuisine.” Filipinos are the second-largest Asian population in America, and finally, after enjoying Chinese, Japanese, Thai, and Vietnamese food, we’re ready to embrace Filipino food, too. Written by trailblazing restaurateurs Nicole Ponseca and Miguel Trinidad, I Am a Filipino is a cookbook of modern Filipino recipes that captures the unexpected and addictive flavors of this vibrant and diverse cuisine. The techniques (including braising, boiling, and grilling) are simple, the ingredients are readily available, and the results are extraordinary. There are puckeringly sour adobos with meat so tender you can cut it with a spoon, along with other national dishes like kare-kare (oxtail stew) and kinilaw (fresh seafood dressed in coconut milk and ginger). There are Chinese-influenced pansit (noodle dishes) and lumpia (spring rolls); Arab-inflected cuisine, with its layered spicy curries; and dishes that reflect the tastes and ingredients of the Spaniards, Mexicans, and Americans who came to the Philippines and stayed. Included are beloved fried street snacks like ukoy (fritters), and an array of sweets and treats called meryenda. Filled with suitably bold and bright photographs, I Am a Filipino is like a classic kamayan dinner—one long, festive table piled high with food. Just dig in!
In this book, Margaret Magat explores both the traditional and popular culture contexts of eating balut. Balut-fertilized duck or chicken eggs that have developed into fully formed embryos with feathers and beaks-is a delicacy which elicits passionate responses. Hailed as an aphrodisiac in Filipino culture, balut is often seen and used as an object of revulsion in Western popular culture. Drawing on interviews, participant observation, reality television programs, travel shows, food blogs, and balut-eating contests, Magat examines balut production and consumption, its role in drinking rituals, sex, and also the vampire-like legends behind it. Balut reveals how traditional foods are used in the performance of identity and ethnicity, inspiring a virtual online cottage industry via social media. It also looks at the impact globalization and migration are having on cultural practices and food consumption across the world. The first academic book on balut, this is essential reading for anyone in food studies, folklore studies, anthropology, and Asian American studies.
A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have. “If you are serious about making pizza, buy every copy in the store.”—JIMMY KIMMEL Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza, award-winning chef Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone. The recipes—gleaned from years spent researching recipes in Italy and perfecting them in America—have a variety of base doughs of different hydration levels, which allow home cooks to achieve the same results with a regular kitchen oven as they would with a professional pizza oven. The book covers popular standards like Margherita and Carbonara while also featuring unexpected toppings such as mussels and truffles—and even a dessert pizza made with Nutella. With transporting imagery from Italy and hardworking step-by-step photos to demystify the process, Mastering Pizza will help you make pizza as delicious as you find in Italy.
One of The Washington Post's 10 Best Books of the Year "A remarkable book...indispensable."--The Boston Globe "A sweeping, deeply reported tale of international migration...DeParle's understanding of migration is refreshingly clear-eyed and nuanced."--The New York Times "This is epic reporting, nonfiction on a whole other level...One of the best books on immigration written in a generation."--Matthew Desmond, author of Evicted The definitive chronicle of our new age of global migration, told through the multi-generational saga of a Filipino family, by a veteran New York Times reporter and two-time Pulitzer Prize finalist. When Jason DeParle moved into the Manila slums with Tita Comodas and her family three decades ago, he never imagined his reporting on them would span three generations and turn into the defining chronicle of a new age--the age of global migration. In a monumental book that gives new meaning to "immersion journalism," DeParle paints an intimate portrait of an unforgettable family as they endure years of sacrifice and separation, willing themselves out of shantytown poverty into a new global middle class. At the heart of the story is Tita's daughter, Rosalie. Beating the odds, she struggles through nursing school and works her way across the Middle East until a Texas hospital fulfills her dreams with a job offer in the States. Migration is changing the world--reordering politics, economics, and cultures across the globe. With nearly 45 million immigrants in the United States, few issues are as polarizing. But if the politics of immigration is broken, immigration itself--tens of millions of people gathered from every corner of the globe--remains an underappreciated American success. Expertly combining the personal and panoramic, DeParle presents a family saga and a global phenomenon. Restarting her life in Galveston, Rosalie brings her reluctant husband and three young children with whom she has rarely lived. They must learn to become a family, even as they learn a new country. Ordinary and extraordinary at once, their journey is a twenty-first-century classic, rendered in gripping detail.