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The recent sudden imposition of a stringent 21-day lockdown in India in the face of the COVID-19 pandemic has adversely affected the food security of many vulnerable Indians. These impacts highlight the many challenges that this kind of anti-COVID intervention can pose in other settings where the labor force is mostly informally employed with poor job security and low wages, and where the agri-food systems is similarly informal with widespread use of open-air markets. Myanmar is such a setting. India’s chastening experience with food security during its lockdown suggests the following actions would be imperative for maintaining food security in Myanmar: • Allow the free movement of all goods. A stable and reliable agri-food system requires free movements of a wide range of food products (including micronutrient-rich fruits, vegetables and animal-sourced foods) as well as essential non-food goods. • Monitor food markets and agricultural value chains as closely as possible to address problems when they do arise. • Reduce risk of COVID-19 contagion by improving hygiene in Myanmar’s food markets. • Issue clear directives to police, military, and local authorities not to impede the movement of goods. The Government of Myanmar should learn from the mistakes made in India and other developing countries. We must recognize that basic food and nutrition security must be maintained at all times through this complex health and socioeconomic crisis.
The COVID-19 crisis in Myanmar poses a very serious risk to the nutritional status of vulnerable populations, notably women and children, as well as poor urban populations and internally displaced persons. The COVID-19 crisis will hit vulnerable groups through multiple mechanisms.
COVID-19ကမ􀈪ာ့ကပ်ေရာဂါကာလအတွင်း မ􀆭ကာေသးမီက အိ􀇳􀈤ိယ􀇳ိုင်ငံတွင် ၂၁ရက်􀆭ကာ တင်း􀆭ကပ်ေသာ ပိတ်ဆို့ကန့်သတ်မ􀋪 (lockdown)ကို 􀇸ုတ်တရက်ချမှတ်ခဲ့ြခင်းသည် ထိခိုက်လွယ်သည့် များစွာေသာ အိ􀇳􀈤ိယ􀇳ိုင်ငံသားများ၏ အစားအစာဖူလံုမ􀋪ကို ဆိုးကျိုးများ ြဖစ်ေပါ်ေစခဲ့ပါသည်။ လုပ်သားအများစုသည် မေရရာေသာ လုပ်ခနည်းသည့် ကျပမ်းအလုပ်လုပ်ကိုင်သူများြဖစ်􀆱ပီး လဟာြပင်ေစျး များကိုသာ ကျယ်ကျယ်ြပန့်ြပန့် အသံုးြပုလျက်􀇹ှိသည့် စနစ်ြဖင့်ချုပ်ကိုင်ထားမ􀋪နည်းေသာ(informal) အစားအစာစိုက်ပျိုးထုတ်လုပ်ေရး စနစ်􀇹ှိသည့် ေနာက်ခံဝန်းကျင်များတွင် အစိုးရ၏ ထိုသို့ေသာ COVID-19ကာကွယ်ေရးလုပ်ငန်းများသည် စိန်ေခါ်မ􀋪များစွာ ြဖစ်ေစ􀇳ိုင်ေ􀆭ကာင်း အိ􀇳􀈤ိယမှြဖစ်ရပ်များက မီးေမာင်းထိုးြပေနပါသည်။ ြမန်မာ􀇳ိုင်ငံသည် ထိုသို့ေသာေနာက်ခံဝန်းကျင်􀇹ှိသည့် 􀇳ိုင်ငံတစ်􀇳ိုင်ငံ ြဖစ်ပါသည်။ အိ􀇳􀈤ိယ၏lockdownကာလအတွင်း စားနပ်ရိက􀈓ာဖူလံုေရး􀇳ှင့်ပတ်သတ်သည့် ချို􀋺ယွင်းချက်များစွာ􀇹ှိခဲ့ေသာ အေတွ􀋺အ􀆭ကံုက ြမန်မာ􀇳ိုင်ငံ၏ အစားအစာဖူလံုမ􀋪ကိုထိန်းသိမ်းရန်အတွက် ေအာက်ပါလုပ်ငန်းများသည် အ လွန်အ ေရး􀆳ကီးေ􀆭ကာင်း အ􀆭ကံုြပုေနပါသည်။ • ကုန်စည်အမျိုးအစားအားလံုးအား လွပ်လပ်စွာ စီးဆင်းခွင့်ေပးြခင်း- တည်􀆱ငိမ်ေသာ အစားအစာစိုက်ပျိုးထုတ်လုပ် ေရးစနစ်သည် အစားအစာအမျိုးအမည်အစံု (အနည်းလိုအာဟာရများ􀇤ကယ်ဝသည့် သစ်သီးဝလံများ၊ ဟင်းသီးဟင်းရွက်များ၊ တိရစ􀈘ာန်များမှရေသာ အစားအစာများ အပါအဝင်)􀇳ှင့်အတူ မ􀇹ှိမြဖစ်လိုအပ်ေသာ စားစရာမဟုတ်သည့်ကုန်စည်များပါ လွပ်လပ်စွာ စီးဆင်းမ􀋪􀇹ှိေစရန် လိုအပ် ပါသည်။ • ြပဿနာများေပါ်ေပါက်လာပါက ၎င်းတို့ကိုေြဖ􀇹ှင်း􀇳ိုင်ရန် အစားအစာေစျးကွက်များ􀇳ှင့် တန်ဖိုးကွင်းဆက်များကို ြဖစ်􀇳ိုင်သမ􀈂 နီးကပ်စွာ ေစာင့်􀆭ကည့်ြခင်း • ြမန်မာ􀇳ိုင်ငံအတွင်း􀇹ှိ အစားအစာေရာင်းချသည့်ေစျးများတွင် သန့်􀇹ှင်းမ􀋪ကိုြမ􀋁င့်တင်ြခင်းြဖင့် COVID-19ပျံ􀋺􀇳ှံ့􀇳ိုင်မ􀋪အ􀇳􀈢ရာယ်ကို ေလ􀈂ာ့ချ ြခင်း • ကုန်စည်စီးဆင်းမ􀋪ကို မတားဆီးေစရန် ရဲ၊စစ်တပ်􀇳ှင့်အြခားေဒသအာဏာပိုင်များသို့ 􀇹ှင်းလင်းေသာ 􀇷􀈄န်􀆭ကားချက်များ ထုတ်ြပန် ထားြခင်း ြမန်မာအစိုးရသည် ဤ􀇸􀋪ပ်ေထွးေသာ ကျန်းမာေရး􀇳ှင့်လူမ􀋪စီးပွားေရးအကျပ်အတည်းကာလတေလ􀈂ာက် အချိန်တိုင်းတွင် အေြခခံအစားအစာ􀇳ှင့်အာဟာရဖူလံုမ􀋪ကို ထိန်းသိမ်းရမည်ြဖစ်ေ􀆭ကာင်း အိ􀇳􀈤ိယ􀇳ှင့်အြခားဖွံ􀋺􀆱ဖိုးဆဲ􀇳ိုင်ငံများ၏ အမှားအယွင်းများမှ သင်ခန်းစာရယူသင့်ပါသည်။
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The world has witnessed extraordinary economic growth, poverty reduction and increased life expectancy and population since the end of WWII, but it has occurred at the expense of undermining life support systems on Earth and subjecting future generations to the real risk of destabilising the planet. This timely book exposes and explores this colossal environmental cost and the dangerous position the world is now in. Standing up for a Sustainable World is written by and about key individuals who have not only understood the threats to our planet, but also become witness to them and confronted them.
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