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You can't go wrong with 13 chapters of backwoods Cajun cooking and lots of helpful hints. These are the favorite recipes of northern and southern Louisiana families. Join them in their best memories around the table. Benefits community projects.
Meet Alexander and Charlie - the farm boy and his helpful dog who narrate the busy life of a modern, working soybean farm in this fun and informative picture book about a family growing one of the top crops of American agriculture The busy days and many jobs of a farm family, the life cycle of a soybean plant, and its life as a crop getting to market are all detailed in My Family's Soybean Farm, a picture book on what it takes to grow soybeans, and how the crop becomes the many products we use every day. Each spread walks readers through the many steps of planting and growing the crop throughout the seasons, with extensive text features placed beside the story offering range of additional information for readers, from STEM concepts to illustrations of farm equipment, diagrams, and more. The family's working together is highlighted throughout, across traditional roles and with modern-day tech: Alexander watches as Mom drives the tractor in a modern cab complete with GPS technology, and later, he and Dad check the crop both with age-old techniques like walking the fields ("crop scouting") and by using the latest drone technology, too. Detailed drawings show the life cycle of the soybean crop, as well as diagrams on larger concepts, like how soybeans are alternated with corn for soil preservation. Illustrations and information about literally every farm vehicle and other vehicles involved in growing soybeans and getting them to market are also here - including tractor and planter, sprayer, wagons and grain bins, processors, and finally, even barges and trains to get the crops to markets both domestic and around the world. Spreads also show how soybeans are used in a range of products, from Charlie's bowl of dog food, to foods like soy sauce, feed for farm animals, and more. About the publisher: Feeding Minds Press is a project of the American Farm Bureau Foundation for Agriculture whose mission is to build awareness and understanding of agriculture through education. We focus on helping young readers understand where their food comes from, who grows it, and how it gets to them and believe in cultivating curiosity about food and farming and how agriculture plays a role in our daily lives. All books from Feeding Minds Press have accompanying lessons, activities, and videos to further learning available on their website, www.feedingmindspress.com.
While the impact of World War II on America and other countries has been exhaustively chronicled, few historians have investigated the experiences of individual states during the tumultuous war years. In his study of Louisiana’s home front from 1939 to 1945, Jerry Purvis Sanson examines changes in politics, education, agriculture, industry, and society that forever altered the Pelican State. The war era was a particularly important time in Louisiana’s colorful political history. The gubernatorial victories of prominent anti–Huey Long candidates Sam Jones in 1940 and Jimmie Davis in 1944 reflected shifting sentiments toward politicians and heralded a changing of the guard in the statehouse. This created a system of active dual-faction politics that continued for the next decade. The war also transformed the state’s economy: agricultural mechanization accelerated to compensate for labor shortages, and industries increased production to meet military demands. Louisiana’s educational system modified its curriculum in response to the war, providing technical training and sponsoring scrap-metal collections and war-stamp sales drives. Sanson explores the war’s effect on the everyday lives of Louisianians, showing how their actions at home provided them with a sense of personal participation in the titanic effort against the Axis powers. He also points out that, while many found their lives limited by war, two groups—African Americans and women— experienced increased opportunities as they moved from low-paying jobs to more lucrative positions vacated by white males who had departed for the service. Now condensed for easy and efficient access, Sanson’s historical account provides a wide-ranging yet intimate look at how the war was brought home to the people of the Bayou State.