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A diverse immigrant population that arrived to work in Berea's sandstone quarries, plus the academic atmosphere of a liberal arts college, provided a distinct cultural heritage uncommon in American suburbia. The town has inherited a strong work ethic and deep spiritual values from early Bereans. Consider Dr. William Pierce, first resident pastor, who gave the town "a stamp of culture." Capt. Edward Kennedy, Civil War veteran and survivor of the tragic Sultana explosion, served Berea in nearly every elected capacity. Mary Elmore, elected to the Berea school board years before the 19th Amendment passed. Modern-day Berea has its legends, too, like Arthur Bassett, NASA astronaut; Daisy G. Collins, federal administrative law judge; John-Michael Tebelak, creator of Godspell; Frances Millward, known as the "Mother Teresa of Berea"; and dozens more.
A diverse immigrant population that arrived to work in Berea's sandstone quarries, plus the academic atmosphere of a liberal arts college, provided a distinct cultural heritage uncommon in American suburbia. The town has inherited a strong work ethic and deep spiritual values from early Bereans. Consider Dr. William Pierce, first resident pastor, who gave the town "a stamp of culture." Capt. Edward Kennedy, Civil War veteran and survivor of the tragic Sultana explosion, served Berea in nearly every elected capacity. Mary Elmore, elected to the Berea school board years before the 19th Amendment passed. Modern-day Berea has its legends, too, like Arthur Bassett, NASA astronaut; Daisy G. Collins, federal administrative law judge; John-Michael Tebelak, creator of Godspell; Frances Millward, known as the "Mother Teresa of Berea"; and dozens more.
It was 1810 when a group of men from Connecticut roved west to Ohio, establishing the first permanent settlement in what became North Ridgeville. Led by David Beebe Sr., they foraged for food and shelter. The pioneer spirit of the aggregation sustained them and others who followed. Farming provided sustenance and many farms including those owned by the Solomons, Gerharts, and others have continued the tradition. Education was greatly respected and 10 school districts became part of the community's landscape. An early school still stands on Jaycox Road, where retired teachers Julie Bajda and Barb Sutton reenacted the roles of teachers from earlier times. The former Buffalo Trail became Center Ridge Road, the city's main thoroughfare, and, in 1960, the township developed into a city governed by a mayor, council, and various department heads. Businesses, such as Buescher's Hardware and the Bogner Funeral Home opened and remain today. Groups of residents cultivated interests into organizations with a goal of working together seamlessly for the good of the community.
Music fans who grew up with Rock and Roll in Cleveland remember a golden age. We were young, so was the music, and the sense of freedom and excitement the Rock and Roll scene delivered was electric. There were so many great clubs, like the Agora, where every big band seemed to break in the 1970s. The trendsetting radio stations, from A.M.'s WIXY to F.M.'s groundbreaking "Home of the Buzzard," WMMS. And all those memorable shows. The free Coffee Break Concerts--remember Sprinsteen just when he hit it big? The gigantic World Series of Rock. Nights on the lawn at Blossom (including local favorites the Michael Stanley Band and their record-setting sellout streak). This book collects the favorite memories of Clevelanders who made the scene: fans, musicians, DJs, reporters, club owners, and more. Includes rare photographs and other memorabilia such as concert posters, bumper stickers, pins, and ticket stubs.
Originally created at its namesake the Brown Hotel in Louisville, Kentucky, the Hot Brown began as turkey on bread, covered with Mornay sauce and topped with tomato wedges and two slices of bacon. Today, this delicious sandwich has been developed into an entire industry of Hot Brown fries, pizza, salads, and much more. Did the Hot Brown have humble beginnings as a tasty way to use up kitchen scraps, or was it invented to ward off hangovers–scandalous since the first Hot Browns were served during the Prohibition? Chef Albert W. A. Schmid shares the legends that surround the dish and treats readers to an exceptional collection of recipes for the legendary sandwich and hotel cuisine scrumptious enough to whet any appetite, including the Cold Brown (served during the summer), Chicken Chow Mein (the Brown Hotel way), and Louisville-inspired cocktails such as Muhammad Ali Smash.
The Brown Goose, the White Case Knife, Ora’s Speckled Bean, Radiator Charlie’s Mortgage Lifter—these are just a few of the heirloom fruits and vegetables you’ll encounter in Bill Best’s remarkable history of seed saving and the people who preserve both unique flavors and the Appalachian culture associated with them. As one of the people at the forefront of seed saving and trading for over fifty years, Best has helped preserve numerous varieties of beans, tomatoes, corn, squashes, and other fruits and vegetables, along with the family stories and experiences that are a fundamental part of this world. While corporate agriculture privileges a few flavorless but hardy varieties of daily vegetables, seed savers have worked tirelessly to preserve genetic diversity and the flavors rooted in the Southern Appalachian Mountains—referred to by plant scientists as one of the vegetative wonders of the world. Saving Seeds, Preserving Taste will introduce readers to the cultural traditions associated with seed saving, as well as the remarkable people who have used grafting practices and hand-by-hand trading to keep alive varieties that would otherwise have been lost. As local efforts to preserve heirloom seeds have become part of a growing national food movement, Appalachian seed savers play a crucial role in providing alternatives to large-scale agriculture and corporate food culture. Part flavor guide, part people’s history, Saving Seeds, Preserving Taste will introduce you to a world you’ve never known—or perhaps remind you of one you remember well from your childhood.
Alphabetically-arranged entries from O to T that explores significant events, major persons, organizations, and political and social movements in African-American history from 1896 to the twenty-first-century.
“Timely . . . [the collection] paints intimate portraits of neglected places that are often used as political talking points. A good companion piece to J. D. Vance’s Hillbilly Elegy.”—Booklist The essays in Voices from the Rust Belt "address segregated schools, rural childhoods, suburban ennui, lead poisoning, opiate addiction, and job loss. They reflect upon happy childhoods, successful community ventures, warm refuges for outsiders, and hidden oases of natural beauty. But mainly they are stories drawn from uniquely personal experiences: A girl has her bike stolen. A social worker in Pittsburgh makes calls on clients. A journalist from Buffalo moves away, and misses home.... A father gives his daughter a bath in the lead-contaminated water of Flint, Michigan" (from the introduction). Where is America's Rust Belt? It's not quite a geographic region but a linguistic one, first introduced as a concept in 1984 by Walter Mondale. In the modern vernacular, it's closely associated with the "Post-Industrial Midwest," and includes Michigan, Ohio, and Pennsylvania, as well as parts of Illinois, Wisconsin, and New York. The region reflects the country's manufacturing center, which, over the past forty years, has been in decline. In the 2016 election, the Rust Belt's economic woes became a political talking point, and helped pave the way for a Donald Trump victory. But the region is neither monolithic nor easily understood. The truth is much more nuanced. Voices from the Rust Belt pulls together a distinct variety of voices from people who call the region home. Voices that emerge from familiar Rust Belt cities—Detroit, Cleveland, Flint, and Buffalo, among other places—and observe, with grace and sensitivity, the changing economic and cultural realities for generations of Americans.
For more than half a century, the Franklin Castle's dark fa ade has lured curiosity seekers from around the world. Behind its iron gates, this Victorian-era structure harbors rumors of everything from insanity to mass murder. Disembodied voices echo from empty rooms, doors open and close of their own accord and cold spots drift about the manse. Witnesses swear to sightings of a woman in black and a young girl in white, believed to be the ghostly apparitions of the wife and daughter of the original owner, Hannes Tiedemann. Using previously unpublished photographs, interviews, family accounts, floor plans and nearly forty years of research, authors William G. Krejci and John W. Myers finally reveal the true and definitive history of Cleveland's notorious Franklin Castle.
The autobiography of Lou "The Toe" Groza, who played for the Cleveland Browns longer than anyone (1946-1967), vividly recalls a golden age of pro football. Filled with great personal anecdotes about fellow Browns legends like Jim Brown, Paul Brown, and Otto Graham. Groza was a gentleman in a rough game; he tells his story with warmth and humor.