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A family of hedgehogs receives unexpected rewards on Christmas. This heartwarming story touches on generosity, sharing and family in the true spirit of Christmas.
From New York Times bestselling author Max Lucado comes a timeless message that will warm your heart. “The Christmas Candle shines with a radiant insight. Written with Max Lucado’s signature style of sincerity and spiritual perception, this story will warm the reader’s heart with the wonders of God’s love and mercy.” —In the Library Reviews Imagine a Victorian England village in the Cotswolds where very little out of the ordinary ever happens . . . except at Christmas time. This year, Edward Haddington, a lowly candle maker, is visited by a mysterious angel. That angel silently imparts a precious gift—a gift that’s bungled and subsequently lost. The candle maker and his wife, Bea, struggle to find the gift. And when they do, they have to make a difficult choice. Who among their community is most in need of a Christmas miracle? Join inspirational author Max Lucado and experience anew the joy of Christmas. “A powerful reminder of the true meaning of faith and community, The Christmas Candle is a welcome respite from the harried commercialism of the holiday season.” —BookPage “Fans of Charles Dickens and Jan Karon, you’re in for treat! Max Lucado has penned a wholly original Christmas story complete with cobblestone streets, quirky characters, and a supernatural visit you’ll never forget.” —John C. Maxwell, New York Times bestselling author on The Christmas Candle
From the author of The New Irish Table comes this celebration of the Emerald Isle’s classic desserts, featuring eighty wonderful recipes. Everybody loves a fool—especially made fluffy with ripe strawberries or tangy apple. From lemony puddings and marmalade-slathered scones to fruit-filled tarts and berry-laden crumbles, these contemporary renditions of the traditional desserts of Ireland make perfect use of common staples such as oatmeal, fruit, dairy products, and, of course, whiskey. Steel-Cut Oat Pudding is enhanced with orange zest, nutmeg, and plump golden raisins. A chocolate, walnut, and caramel tart becomes a treat for grownups with a splash of the hard stuff. A final chapter offers the most memorable of holiday delectables including mincemeat tarts, Christmas pudding, and a really good fruitcake. A glossary and source list define and locate unusual ingredients. With gorgeous painterly photographs depicting the food and countryside, this wonderful cookbook serves as a sweet reminder of the people and cuisine of Ireland.
This classic work on colonial Southern families contains hundreds of genealogies giving names; dates of birth, marriage, and death; names of children and their offspring, with dates and places of birth, marriage and death; names of collateral connections; places of residence; biographical highlights; and war records. Over 12,000 individuals are referred to in the text, all of them easily located in the alphabetical index.