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A tightly focused group of papers on the deconstruction and significance of the concept of time, with a historical background on the development of time perspectivism and a range of case studies and examples. After reading this you may never think about time in quite the same way.
This essential guide to studying geography has been updated to ensure it remains a valuable resource for all those on geography courses, as well as those considering studying the subject at university. Second edition of this popular and wide-ranging guide to studying geography. Includes contributions from many key geographers around the world. Provides answers to questions from before starting a degree course right through to further study and careers. Includes lots of practical tips for improving geographical study and research skills. Fully revised and updated to ensure it remains an invaluable resource for students.
The Complete Archaeology of Greece covers the incredible richness and variety of Greek culture and its central role in our understanding of European civilization, from the Palaeolithic era of 400,000 years ago to the early modern period. In a single volume, the field's traditional focus on art and architecture has been combined with a rigorous overview of the latest archaeological evidence forming a truly comprehensive work on Greek civilization. *Extensive notes on the text are freely available online at Wiley Online Library, and include additional details and references for both the serious researcher and amateur A unique single-volume exploration of the extraordinary development of human society in Greece from the earliest human traces up till the early 20th century AD Provides 22 chapters and an introduction chronologically surveying the phases of Greek culture, with over 200 illustrations Features over 200 images of art, architecture, and ancient texts, and integrates new archaeological discoveries for a more detailed picture of the Greece past, its landscape, and its people Explains how scientific advances in archaeology have provided a broader perspective on Greek prehistory and history Selected by Choice as a 2013 Outstanding Academic Title
A revised and updated version of the conference papers from the First International Conference held by the British School at Athens in Ioanna in September 1994. The book covers new results and syntheses on the archaeology and environmental history of the region and covers all the major stages of the Palaeolithic sequence.
Field practice in archaeology varies greatly throughout the world, mainly because archaeological sites survive in very different ways in different counties. Many manuals see this as a problem - to be defeated by the imposition of standardised procedures. In this book we relish the variety of field practice, seeing it rather as the way the best archaeologists have responded creatively to the challenges of terrain, research objectives and the communities within which they work. While insisting on the highest levels of investigation, we celebrate the different designs, concepts, scientific detection methods and recording systems applied - so embracing standards, but not standardisation. The book is organised in four parts: Part 1 offers a summary of field procedures. Part 2 reviews the principal methods applied, above and below ground, and how the results are analysed. Part 3 illustrates the huge variety confronted by field workers with a series of exemplary commercial and academic projects enacted in downland, jungle, desert, permafrost, road schemes and towns. Approaches also differ according to the traditional methodologies that have evolved in particular countries. In Part 4 we give examples of some the strongest and oldest of those practised on four continents. ​
This volume provides a landscape narrative of early hominin evolution, linking conventional material and geographic aspects of the early archaeological record with wider and more elusive social, cognitive and symbolic landscapes. It seeks to move beyond a limiting notion of early hominin culture and behaviour as dictated solely by the environment to present the early hominin world as the outcome of a dynamic dialogue between the physical environment and its perception and habitation by active agents. This international group of contributors presents theoretically informed yet empirically based perspectives on hominin and human landscapes.
In addressing the question of whether economically specialised sites had specialised lithic technologies, Elefanti draws on evidence from three broadly contemporary sites in north-west and southern Greece. Defining Klithi as a seasonally-occupied and possibly specialised site and Kastrista and Franchthi as sites with access to a diverse range of resources and more favourable conditions for longterm occupation, lithic evidence from the three is reassessed and compared. The theoret ical and methodological premises of the research are clearly laid out and Elefanti concludes by stating that either Klithi is not truly representative of a specialised site, or there are no discernible differences in lithic technology between the two site types.
Cheese, wine, honey and olive oil - four of Greece's best known contributions to culinary culture - were already well known four thousand years ago. Remains of honeycombs and of cheeses have been found under the volcanic ash of the Santorini eruption of 1627 BC. Over the millennia, Greek food diversified and absorbed neighbouring traditions, yet retained its own distinctive character. In Siren Feasts, Andrew Dalby provides the first serious social history of Greek food. He begins with the tunny fishers of the neolithic age, and traces the story through the repertoire of classical Greece, the reputations of Lydia for luxury and of Sicily and South Italy for sybaritism, to the Imperial synthesis of varying traditions, with a look forward to the Byzantine cuisine and the development of the modern Greek menu. The apples of the Hesperides turn out to be lemons, and great favour attaches to Byzantine biscuits. Fully documented and comprehensively illustrated, scholarly yet immensely readable, Siren Feasts demonstrates the social construction placed upon different types of food at different periods (was fish a luxury item in classical Athens, though disdained by Homeric heroes?). It places diet in an economic and agricultural context; and it provides a history of mentalities in relation to a subject which no human being can ignore.