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Kitchen Coquette is a cookbook that will make you smile. It will feed ten hungry friends, the man of your dreams, your lovely gran; even providing a bite to eat for all those inspired in-between moments. Katrina Meynink knows that sometimes food is the only answer so Kitchen Coquette provides the recipes with the context. It is important to know why you are cooking - who it is for, why it suits the occasion and to embrace the failures just as much as the successes. This is not a breakfast, lunch, dinner cookbook - this is a book that knows what you cook to fortify the soul is vastly different to what you might cook to impress a first date. It's a cookbook with some lifeblood ... one that is funny, real, approachable and challenging. A cookbook that makes you feel surges of culinary awesomeness. A go-to guide that gives you a sense of achievement, while embracing all those tear ruined, sweaty palmed and swear-word fuelled moments of life. All while providing the dish that suits.
Away From the Kitchen offers a glimpse into the joys and pressures of a chef’s life—satisfying the curiosity of those swept up in the wave of America’s chef-obsession. Here, selected chefs from across the nation disclose some of their most personal dreams and talents—revealing who they are inside and outside the kitchen. In these pages, featured chefs offer up their cherished breakfast, lunch, dinner, and dessert menus—many of them including never-before-published recipes. Robert Del Grande’s “Country Western Breakfast,” Nancy Silverton’s “Farmer’s Market Lunch for All Seasons,” Frank Stitt’s “Alabama Asado,” and Roy Yamaguchi’s “Hawaiian Garage Barbecue” are just a few of the imaginative and mouth-watering meals to be discovered in Away From the Kitchen. Also included are the personal stories behind each menu, and—best of all—each chef’s insider kitchen tools and tips. With its uniquely personal approach, Away From the Kitchen will appeal to foodies everywhere, as well as readers who want it all: the menus, the recipes, and the chef “scoop.”
This is my tenth collection of short stories. An elderly man becomes 'news' after he writes about his encounter with Ernest Hemingway in Pamplona years ago. A writer holidaying in West Texas meets James Dean in Marfa years after the latter's supposed death. A postal clerk remembers selling a stamp to John Wayne who was filming in London. A reporter traces the ex-chauffeur of a gangster to learn his story. A British Lord worries about his accident prone wife who has gone skiing in the Scottish Borders. A mystery writer becomes a witness in a local murder. A strange ship loads an odd cargo in a port. A mute, nameless man becomes a patient in a psychiatric hospital. A sunken treasure is found off the coast of Florida during a Presidential political campaign. They are a mixed bag of old and new, some semi-autobiographical or humourous, all intended to entertain.
The tenth book in the bestselling series from American Girl, American Girl Summer Treats features over 50 kid-friendly recipes for cakes, cupcakes, cookies, pies, tarts, and icy treats for enjoying during the summer months. From Mermaid Ice Cream Pops and Frozen Lemonade to Watermelon Cake and Day-at-the-Beach Cupcakes, American Girl Summer Treats offers an enticing collection of delicious baked goods and cool sweets that take full advantage of all the seasonal fruits and dessert trends of the summer months. The more than 50 inspiring recipes appeal to young chefs of all experience levels with easy-to-follow step-by-step directions, gorgeous full-color photography, helpful cooking tips, and ideas for serving and preparation. Included are no-fail instructions for mixing the perfect pie pastry, helpful cooking decorating techniques for a summer cookie plate, and how to make ice cream from scratch. Whether you want to celebrate the 4th of July, cool off with a poolside Piña Colada, or throw an ice cream party, this book will inspire you to make the most of any summer’s day.
"My Mosaic - Glimpses and Reflections" is written in short chapters that illustrate personal events in an amusing and touching manner. The flavor of an earlier time permeates the stories by the naturalized American author, with parents from Australia and South Africa. Her fondness for Brazil, where she spent many years, is manifested as is her strong devotion to dogs.
Join the conversation . . . With more than one hundred women restaurateurs, activists, food writers, professional chefs, and home cooks—all of whom are changing the world of food. Featuring essays, profiles, recipes, and more, Why We Cook is curated and illustrated by author and artist Lindsay Gardner, whose visual storytelling gifts bring nuance and insight into their words and their work, revealing the power of food to nourish, uplift, inspire curiosity, and effect change. “Prepare to be blown away by Lindsay Gardner’s illustrations. Her gift as an artist is part of this fluid conversation about food with some of the most intriguing women, and you’ll never want it to end. Why We Cook highlights our voices and varied perspectives in and out of the kitchen and empowers us to reclaim our place in it.” —Carla Hall, chef, television personality, and author of Carla Hall’s Soul Food “Why We Cook is a wonderful, heartwarming antidote to these trying times, and a powerful testament to unity through food.” —Anita Lo, chef and author of Solo and Cooking Without Borders “This book is a beautiful object, but it’s also much more than that: an essay collection, a trove of recipes, a guidebook for how we might use food to fight for and further justice. The women in its pages remind us that it’s in the kitchen, in the field, and around the table that we do our most vital work as human beings—and that, now more than ever, we must.” —Molly Wizenberg, author of A Homemade Life and The Fixed Stars
Thirty simple, classic French recipes to cook and eat as a family. Recipes and tips are presented in English and French.
When Robin Fitzvitry, the fun-loving Earl of Huntersdown, encounters a cursing nun in a French inn, he can't resist the mystery. He offers to help Sister Immaculata reach England, expecting amusement on the tedious journey home from Versailles. Petre d'Avernio is not exactly a nun, though she has spent years in an Italian convent with her mother, whose death has left her in danger. She must find the only person who might protect her-her true father, an English lord who does not know she exists. The gorgeous earl Robin Fitzvitry will be a dangerous ally, but she's glimpsed her pursuers and must race to the coast. She will resist him, use him, and eventually escape him with her virtue and secrets intact-she hopes.
Crash Flux is harrowing look into a dystopian future, set after the rebuilding of civilization during World War Three. Join Raydin and his crew as they set out to liberate the nation-city of Datcora. Will they change history? Or will they die trying?