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Simple text explores the principles of liquids, including melting, freezing, surface tension, and density.
Presents experiments demonstrating the basic scientific principles of water, including information on erosion, precipitation, and condensation.
For a kid, watching a solid turn into a liquid or a liquid into a gas is nothing short of magic. In Explore Solids and Liquids! With 25 Great Projects kids experience the wonder of different states of matter. They’ll learn what matter is made of, how it can change, and how these interactions really work in our universe. With plenty of activities and projects, young readers gain a solid understanding of the matter they touch, see, feel, and experience every single day. As young readers discover the basic concepts and vocabulary of chemistry, they will experiment with household objects to discover how solids, liquids, and gases occupy space. Kids will dissolve solids into liquids and bring them back again, use salt and pepper to demonstrate water's surface tension, and fly helium-filled balloons to see what happens to molecules at different temperatures. Illustrated with cartoon illustrations and filled with fun facts, Explore Solids and Liquids! makes science entertaining and exciting. Explore Solids and Liquids! meets common core state standards in language arts for reading informational text and literary nonfiction and is aligned with Next Generation Science Standards. Guided Reading Levels and Lexile measurements indicate grade level and text complexity.
Join Bartholomew Cubbins in Dr. Seuss’s Caldecott Honor–winning picture book about a king’s magical mishap! Bored with rain, sunshine, fog, and snow, King Derwin of Didd summons his royal magicians to create something new and exciting to fall from the sky. What he gets is a storm of sticky green goo called Oobleck—which soon wreaks havock all over his kingdom! But with the assistance of the wise page boy Bartholomew, the king (along with young readers) learns that the simplest words can sometimes solve the stickiest problems.
A valuable, one-stop guide to collection development and finding ideal subject-specific activities and projects for children and teens. For busy librarians and educators, finding instructions for projects, activities, sports, and games that children and teens will find interesting is a constant challenge. This guide is a time-saving, one-stop resource for locating this type of information—one that also serves as a valuable collection development tool that identifies the best among thousands of choices, and can be used for program planning, reference and readers' advisory, and curriculum support. Build It, Make It, Do It, Play It! identifies hundreds of books that provide step-by-step instructions for creating arts and crafts, building objects, finding ways to help the disadvantaged, or engaging in other activities ranging from gardening to playing games and sports. Organized by broad subject areas—arts and crafts, recreation and sports (including indoor activities and games), and so forth—the entries are further logically organized by specific subject, ensuring quick and easy use.
Describes the physical properties of solids and explains how matter can change to and from a solid into a liquid or gas.
Early Readers Investigate What Matter Is.
DIVAt-home science provides an environment for freedom, creativity and invention that is not always possible in a school setting. In your own kitchen, it’s simple, inexpensive, and fun to whip up a number of amazing science experiments using everyday ingredients./divDIV /divDIVScience can be as easy as baking. Hands-On Family: Kitchen Science Lab for Kids offers 52 fun science activities for families to do together. The experiments can be used as individual projects, for parties, or as educational activities groups./divDIV /divKitchen Science Lab for Kids will tempt families to cook up some physics, chemistry and biology in their own kitchens and back yards. Many of the experiments are safe enough for toddlers and exciting enough for older kids, so families can discover the joy of science together.
America's Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs. Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.
These short stories are based on several basic school experiments developed at the Homi Bhabha Centre for Science Education (HBCSE), Tata Institute of Fundamental Research, Mumbai, for the selection and training of students at the Junior Science Olympiad. These experiments have also been used for a long time in the teacher training programmes aimed at exposing the teachers to fundamental school experiments. The idea is to motivate teachers to take their students away from bookish knowledge.